马铃薯渣综合利用研究现状及进展
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摘要
马铃薯渣是马铃薯淀粉加工产业的一种副产物,常被作为垃圾废弃掉,造成资源浪费和环境污染。实际上,马铃薯渣中含有许多有价值的成分,具有被开发利用的潜力。目前,马铃薯渣的综合利用主要集中在以下几方面:提取膳食纤维和果胶;制备高蛋白高能量饲料;制备新型黏合剂、胶黏剂和吸附材料;制备燃料酒精、生物质混合燃料和能量气体;制备种曲、醋、酱油及可食性膜等。综述了马铃薯渣目前综合利用的研究现状及进展。
Potato residue is by-product of the potato starch processing industry, and is often thrown away, which not only causes waste of resources but also environmental pollution. In fact, potato residue contains lots of valuable constituent, and has potential to be developed and utilized. At present, the comprehensive utilization of potato residue mainly focus on the following fields: extraction of dietary fiber and pectin; preparation of high protein and high energy feed; preparation of new adhesives and adsorbent materials; preparation of fuel alcohol, biomass blended fuel and energy gases; preparation of seed koji, vinegar, soy sauce, edible film, etc. This paper reviews the current research status and progress of comprehensive utilization of potato residue.
Potato residue is by-product of the potato starch processing industry, and is often thrown away, which not only causes waste of resources but also environmental pollution. In fact, potato residue contains lots of valuable constituent, and has potential to be developed and utilized. At present, the comprehensive utilization of potato residue mainly focus on the following fields: extraction of dietary fiber and pectin; preparation of high protein and high energy feed; preparation of new adhesives and adsorbent materials; preparation of fuel alcohol, biomass blended fuel and energy gases; preparation of seed koji, vinegar, soy sauce, edible film, etc. This paper reviews the current research status and progress of comprehensive utilization of potato residue.
引文
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[2]农业部:到2020年马铃薯种植面积扩大到一亿亩[J].营销界(农资与市场),2016(06):22.
[3]吴海燕.马铃薯渣资源循环利用的工艺技术研究[D].华南理工大学硕士学位论文,2012.
[4]郭文斌,高晶晶,王洪波,等.马铃薯废渣再利用途径及其发展对策[J].食品研究与开发,2017,38(16):205-208.
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[6]李芳蓉,王英,安志刚.马铃薯渣的资源化开发利用[J].粮食与饲料工业,2018,7:43-48.
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[13]刘成梅,刘琪,陈军,等.果胶功能性质新进展[J].食品工业科技,2019.(in press)
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[15]叶兴乾,陈健乐,金妙仁,等.果胶改性方法及生物学作用机理研究进展[J].中国食品学报,2015,15(07):1-9.
[16]蔡辉益,于继英,许小军,等.马铃薯饲用资源固体发酵研究进展[J].饲料工业,2018,39(05):1-7.
[17]李伟,刘学良,郭春晖,等.马铃薯糟渣饲料部分替代玉米对奶牛产奶量的影响[J].黑龙江畜牧兽医,2016,24:72-74.
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[19]王小芳,吕金顺,杨安仁.PDF对Hg~(2+)、Pb~(2+)、Cd~(2+)的吸附机理及动力学研究[J].西南科技大学学报(自然科学版),2003,04:51-55.
[20]刘汉士.马铃薯淀粉工业废渣制备SAP及黄腐酸在耐高温材料方面的应用探索[D].西北师范大学硕士学位论文,2007.
[21]程力,顾正彪,王鹏,等.废弃马铃薯渣改性制备瓦楞纸板黏合剂研究[J].环境工程学报,2010,4(09):2125-2130.
[22]王丽,陈卫平.纤维质原料制燃料酒精的研究进展[J].酿酒科技,2005,03:57-60.
[23]杨敏,杨继涛,虎玉森,等.马铃薯渣生料同步糖化发酵生产乙醇工艺研究[J].中国酿造,2013,32(02):106-109.
[24]江成英,吴耘红,王拓一.利用马铃薯渣制备饲料种曲的工艺研究[J].江苏农业科学,2011,39(04):270-271.
[25]李俊芳,王国泽,游新勇.马铃薯渣制备方便面油料包可食性膜的研究[J].安徽农业科学,2012,40(02):1044-1046.
[2]农业部:到2020年马铃薯种植面积扩大到一亿亩[J].营销界(农资与市场),2016(06):22.
[3]吴海燕.马铃薯渣资源循环利用的工艺技术研究[D].华南理工大学硕士学位论文,2012.
[4]郭文斌,高晶晶,王洪波,等.马铃薯废渣再利用途径及其发展对策[J].食品研究与开发,2017,38(16):205-208.
[5]史静,陈本建.马铃薯渣的综合利用与研究进展[J].青海草业,2013,22(01):42-45+50.
[6]李芳蓉,王英,安志刚.马铃薯渣的资源化开发利用[J].粮食与饲料工业,2018,7:43-48.
[7] MAYER F,HILLEBRANDT J O. Potato pulp microbiological characterization,physical modification,and application of this agricultural waste product[J]. Applied Microbiology and Biotechnology, 1997, 48:435-440.
[8]童丹,韩黎明,党雄英.马铃薯渣中提取果胶生产技术研究[J].畜牧兽医杂志,2016,35(05):30-33.
[9]姚琦.马铃薯渣膳食纤维提取、改性及应用研究[D].哈尔滨商业大学,2018.
[10] Kaack K, Pedersen L. Low-energy and high-fibre liver pate processed using potato pulp[J]. European Food Research&Technology,2005, 220(3/4):278-282.
[11] Huchette M, Bussiere G. Foods containing potato pulps:US,US4160849[P].1979.
[12] Rubaiyi M. Zaid, Puranjan Mishra, Zularisam Ab Wahid, et. al.Hylocereus polyrhizus peel's high-methoxyl pectin:A potential source of hypolipidemic agent[J]. International Journal of Biological Macromolecules, 2019, 134:361-367.
[13]刘成梅,刘琪,陈军,等.果胶功能性质新进展[J].食品工业科技,2019.(in press)
[14]洪雁,顾正彪.不同提取工艺对马铃薯渣果胶性质的影响[J].食品科学,2009,30(24):202-205.
[15]叶兴乾,陈健乐,金妙仁,等.果胶改性方法及生物学作用机理研究进展[J].中国食品学报,2015,15(07):1-9.
[16]蔡辉益,于继英,许小军,等.马铃薯饲用资源固体发酵研究进展[J].饲料工业,2018,39(05):1-7.
[17]李伟,刘学良,郭春晖,等.马铃薯糟渣饲料部分替代玉米对奶牛产奶量的影响[J].黑龙江畜牧兽医,2016,24:72-74.
[18]周芳.马铃薯渣发酵蛋白饲料的研究[D].新疆大学硕士学位论文,2015.
[19]王小芳,吕金顺,杨安仁.PDF对Hg~(2+)、Pb~(2+)、Cd~(2+)的吸附机理及动力学研究[J].西南科技大学学报(自然科学版),2003,04:51-55.
[20]刘汉士.马铃薯淀粉工业废渣制备SAP及黄腐酸在耐高温材料方面的应用探索[D].西北师范大学硕士学位论文,2007.
[21]程力,顾正彪,王鹏,等.废弃马铃薯渣改性制备瓦楞纸板黏合剂研究[J].环境工程学报,2010,4(09):2125-2130.
[22]王丽,陈卫平.纤维质原料制燃料酒精的研究进展[J].酿酒科技,2005,03:57-60.
[23]杨敏,杨继涛,虎玉森,等.马铃薯渣生料同步糖化发酵生产乙醇工艺研究[J].中国酿造,2013,32(02):106-109.
[24]江成英,吴耘红,王拓一.利用马铃薯渣制备饲料种曲的工艺研究[J].江苏农业科学,2011,39(04):270-271.
[25]李俊芳,王国泽,游新勇.马铃薯渣制备方便面油料包可食性膜的研究[J].安徽农业科学,2012,40(02):1044-1046.