我国枸杞产业发展现状及提升路径
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摘要
枸杞产业作为西北地区传统的农业优势特色产业,在优化地方产业结构、缓解区域"三农问题",精准服务国家脱贫攻坚战略方面具有重要意义。本文在挖掘枸杞种植、生产数据信息的基础上,系统梳理了宁夏、新疆、甘肃、青海和内蒙古等枸杞主产区的对外贸易、产品分类和品牌体系,分析了近年来我国枸杞产业发展现状与问题,探讨了我国枸杞产业在规模、产业链、品牌和产品体系等方面的优化路线和解决途径。构建枸杞产业合理高效的发展路径,形成促进产业发展的建议和意见,能够为我国枸杞产业可持续发展提供决策支撑。
As a traditional and advantageous industry in the northwest rural region, Lycium barbarum L.industry is of great significance in optimizing local industrial structure, alleviating regional"three rural issues", and accurately serving national poverty alleviation strategy. On the basis of excavating the information of planting and production data, this paper systematically sorts out the foreign trade, product classification and brand system of Ningxia, Xinjiang, Gansu, Qinghai and Inner Mongolia, and analyzes the development status and problems of Lycium barbarum L. industry in recent years. We also discussed the optimization route and solution of Lycium barbarum L. industry in the scale, industrial chain, brand and product system. It can provide decision support for the sustainable development of Lycium barbarum L. industry if forming reasonable and efficient path.
As a traditional and advantageous industry in the northwest rural region, Lycium barbarum L.industry is of great significance in optimizing local industrial structure, alleviating regional"three rural issues", and accurately serving national poverty alleviation strategy. On the basis of excavating the information of planting and production data, this paper systematically sorts out the foreign trade, product classification and brand system of Ningxia, Xinjiang, Gansu, Qinghai and Inner Mongolia, and analyzes the development status and problems of Lycium barbarum L. industry in recent years. We also discussed the optimization route and solution of Lycium barbarum L. industry in the scale, industrial chain, brand and product system. It can provide decision support for the sustainable development of Lycium barbarum L. industry if forming reasonable and efficient path.
引文
[1]马少兰,马彩霞,徐鹏鑫,等.再植枸杞根际真菌群落对长期连作的响应研究[J/OL].土壤学报:1-11[2019-05-22]. http://kns.cnki.net/kcms/detail/32.1119.P.20190108.1100.002.html.
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[11]张晓煜,刘静,袁海燕,亢艳莉,张映琪.不同地域环境对枸杞蛋白质和药用氨基酸含量的影响[J].干旱地区农业研究,2004, 22(3):100-104.
[12]苏蕾,刘意,沈自峥.林产品出口竞争力影响因素的实证分析[J].林业经济问题, 2017, 37(6):63-66+73.
[2] Bryan J K, Costa D, Giese N, et al. Goji(Lycium spp.)in natural standard monograph. 2008. Natural Standard Inc.www.naturalstandard.com.
[3]金莹,韩东钊.中国枸杞五大主产区产业竞争力综合评价研究[J].林业经济问题, 2018, 38(3):86-92.
[4]中国统计局.中国林业统计年鉴[M].北京:中国统计出版社, 2011-2016.
[5]武振利,王健.青海省特色枸杞产业竞争力评价研究[J].青海师范大学学报(哲学社会科学版), 2014, 36(1):11-16.
[6]陈清华,王朝良.宁夏枸杞产业发展优势和提升出口竞争力的对策[J].农业现代化研究, 2008, 29(2):51-54.
[7]李冰.青海枸杞产业现状分析与趋势研究[J].林业经济, 2013(4):60-64.
[8]伊红德.推进经济林产业品牌化发展的实践与思考:以宁夏吴忠市为例[J].林业经济, 2018(3):42-45.
[9]刘莹玉.枸杞化学成分与生理作用的研究现状[J].农村经济与科技, 2017, 28(8):39-40.
[10]刘静.宁夏枸杞气象研究[M]//刘静,杨有林,叶殿秀,马力文,张晓煜,李剑萍.中国北方地区枸杞气候适宜性区划.北京:气象出版社, 2003:119-129.
[11]张晓煜,刘静,袁海燕,亢艳莉,张映琪.不同地域环境对枸杞蛋白质和药用氨基酸含量的影响[J].干旱地区农业研究,2004, 22(3):100-104.
[12]苏蕾,刘意,沈自峥.林产品出口竞争力影响因素的实证分析[J].林业经济问题, 2017, 37(6):63-66+73.