陕西省咸阳市某县婴幼儿贫血及含铁辅食添加情况调查
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摘要
目的:了解陕西省咸阳市某县2周岁内婴幼儿贫血及含铁辅食添加情况。方法:在某县儿保体检门诊共收集586名婴幼儿体检报告,并对婴幼儿家长进行含铁辅食添加情况的问卷调查。结果:被调查的婴幼儿贫血患病率为18. 4%;患病率性别差异无统计学意义(χ~2=2. 21,P>0. 05);患病率年龄段差异有统计学意义(χ~2=13. 6,P<0. 05),患病人数最多在第二组(0. 5～1岁);早产儿与足月儿患病率差异有统计学意义(χ~2=11. 4,P <0. 05);被调查的家长对含铁辅食添加相关知识的知晓率相对较低,平均为41. 6%;结论:该县婴幼儿贫血问题突出,乳母缺乏婴幼儿贫血及补充含铁辅食相关知识,建议相关部门开展对贫血及含铁辅食知识的宣讲活动,让广大育龄妇女意识到给宝宝添加含铁辅食的重要性。
Objective To understand the situation of anaemia and iron-containing supplementary food for infants and young children in Xianyang county,Shaanxi province. Method A total of 586 infant medical examination reports were collected in the medical check-up clinic of children's insurance in one county. Result The prevalence of anaemia in infants was 18. 4%. The gender difference in the prevalence rate was not statistically significant( χ~2= 2. 21,P>0. 05). The age difference in prevalence was statistically significant( χ~2= 13. 6,P<0. 05),and the number of patients was up to the second group( 0. 5 ～ 1 year old). The difference between preterm and fullterm prevalence was statistically significant( χ~2= 11. 4,P<0. 05). The knowledge rate of the parents surveyed about the addition of related knowledge to iron supplements was relatively low,with an average of 41. 6%. Conclusion The problem of infant anaemia in Xianyang county is outstanding,the nursing mother lacks the knowledge of infant anaemia and supplementary iron food,and suggests that the relevant departments should preach the knowledge of anaemia and iron food,so that the majority of women of childbearing age can add iron food to their babies.
Objective To understand the situation of anaemia and iron-containing supplementary food for infants and young children in Xianyang county,Shaanxi province. Method A total of 586 infant medical examination reports were collected in the medical check-up clinic of children's insurance in one county. Result The prevalence of anaemia in infants was 18. 4%. The gender difference in the prevalence rate was not statistically significant( χ~2= 2. 21,P>0. 05). The age difference in prevalence was statistically significant( χ~2= 13. 6,P<0. 05),and the number of patients was up to the second group( 0. 5 ～ 1 year old). The difference between preterm and fullterm prevalence was statistically significant( χ~2= 11. 4,P<0. 05). The knowledge rate of the parents surveyed about the addition of related knowledge to iron supplements was relatively low,with an average of 41. 6%. Conclusion The problem of infant anaemia in Xianyang county is outstanding,the nursing mother lacks the knowledge of infant anaemia and supplementary iron food,and suggests that the relevant departments should preach the knowledge of anaemia and iron food,so that the majority of women of childbearing age can add iron food to their babies.
引文
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[7]曹俊,陈瑞峰.116名婴幼儿贫血状况调查分析[J].安徽预防医学杂志,2017,23(6):444-445.
[8]葛可佑,杨晓光,程义勇,等.中国居民膳食指南[J].营养学报,2008,30(1):1-18.
[9]Magnus D,Christian B,Cristina C,et al.Iron requirements of infants and toddler[J].Journal of Pediatric Gastroenterology and Nutrition,2014,58(1):119-129.
[10]Chelsea Emma M,Perry RA,Magarey AM,et al.Dietary intake in Australian children aged 4~24 months:consumption of meat and meat alternatives[J].British Journal of Nutrition,2015,113(11):1-12.
[11]毛阁琦,李昊,赵艾,等.中国0~12月龄婴幼儿市售辅食与自制辅食添加调查[J].中国公共卫生,2017,33(1):47-50.
[12]芦爽,张利霞,胡京苗,等.北京市妇女孕晚期血红蛋白营养状况分析[J].中国食物与营养,2018,24(10):84-86.
[13]丁小燕,洪平,徐凯,等.南京市3~6岁入托幼儿膳食营养现状的调查[J].中国食物与营养,2018,24(10):75-79.
[2]黄中炎,陈勇,孙佳,等.1 658例婴幼儿缺铁性贫血调查分析[J].中国妇幼保健,2015,30(2):266-269.
[3]王志涛,付晓荣,黄中炎,等.母亲KAP模式干预对婴幼儿缺铁性贫血的影响研究[J].现代预防医学,2015,42(18):3323-3325.
[4]古力帕丽·麦曼提依明,陈永慧,玛丽娅·阿不都克里木,等.新疆农村3县婴幼儿贫血发生率及影响因素分析[J].中国妇幼健康研究,2015,26(1):47-49.
[5]魏新.卫计委发布贫困地区儿童营养改善项目实施情况[J].食品安全导刊,2014,8(2):48.
[6]蒋秋静,肖年,杨莉,等.重庆市贫困地区6~24月龄儿童营养及喂养现状调查[J].中国儿童保健杂志,2017,25(1):97-99.
[7]曹俊,陈瑞峰.116名婴幼儿贫血状况调查分析[J].安徽预防医学杂志,2017,23(6):444-445.
[8]葛可佑,杨晓光,程义勇,等.中国居民膳食指南[J].营养学报,2008,30(1):1-18.
[9]Magnus D,Christian B,Cristina C,et al.Iron requirements of infants and toddler[J].Journal of Pediatric Gastroenterology and Nutrition,2014,58(1):119-129.
[10]Chelsea Emma M,Perry RA,Magarey AM,et al.Dietary intake in Australian children aged 4~24 months:consumption of meat and meat alternatives[J].British Journal of Nutrition,2015,113(11):1-12.
[11]毛阁琦,李昊,赵艾,等.中国0~12月龄婴幼儿市售辅食与自制辅食添加调查[J].中国公共卫生,2017,33(1):47-50.
[12]芦爽,张利霞,胡京苗,等.北京市妇女孕晚期血红蛋白营养状况分析[J].中国食物与营养,2018,24(10):84-86.
[13]丁小燕,洪平,徐凯,等.南京市3~6岁入托幼儿膳食营养现状的调查[J].中国食物与营养,2018,24(10):75-79.