从阴阳五行说看淮南豆腐的制作和利用
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摘要
阴阳五行说是中国传统文化思想的重要组成部分,是指导古代科学技术活动的思想之一。旨在五行说理论的基础上,探究淮南豆腐"点浆"工序所遵循的五行相胜及乘侮关系,发掘其隐含的朴素唯物主义辩证法思想;从阴阳说看淮南豆腐的利用所蕴含的阴阳相制原理,以共同促进淮南豆腐传统制作技艺的传承与发展。
The Yin-yang and Five Elements Theory is an important part of Chinese traditional culture and leading thought behind the ancient science and technology activities. Based on the theory of Five Elements,this paper aims to explore the relationship between the mutual check of five elements and the "chengwu"rules in "curdling ",a step of making Huainan tofu,to explore its implicit thought of naive materialism and dialectical thoughts,to discuss the utilization of Huainan tofu containing the interaction of Yin and Yang from the perspective of Yin-yang theory,and to jointly promote the inheritance and development of Huainan tofu traditional production skills.
The Yin-yang and Five Elements Theory is an important part of Chinese traditional culture and leading thought behind the ancient science and technology activities. Based on the theory of Five Elements,this paper aims to explore the relationship between the mutual check of five elements and the "chengwu"rules in "curdling ",a step of making Huainan tofu,to explore its implicit thought of naive materialism and dialectical thoughts,to discuss the utilization of Huainan tofu containing the interaction of Yin and Yang from the perspective of Yin-yang theory,and to jointly promote the inheritance and development of Huainan tofu traditional production skills.
引文
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[21]明江瓘编.名医类案·卷五[M].四库全书.
[22]唐王冰次注,宋林億等校正.黄帝内经素问·四气调神大论[M].四库全书.
[23]席泽宗.中国科学技术史·科学思想卷[M].北京:科学出版社,2001:106.