肉鸡养殖户质量安全生产行为实证分析——基于京津冀地区319个养殖户的调研
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摘要
"激素鸡""病死鸡"等影响肉鸡质量安全的问题既引起了消费者的担忧,也严重影响我国肉鸡产业的健康发展。肉鸡养殖户作为养殖环节的重要生产主体,其质量安全生产行为的规范程度,不仅是肉鸡产业链管理的重点,也是推动我国肉鸡产业持续健康发展的基础。基于京津冀地区肉鸡养殖户的实地调研,对区域肉鸡养殖户质量安全生产现状进行分析,运用二元逻辑回归模型,构建养殖户质量安全生产行为分析模型,识别影响养殖户质量安全生产行为的影响因素。结果表明:组织功能和区域政府规制对养殖户质量安全生产行为的影响存在差异,在此基础上,研究从完善组织服务功能、强化政府规制水平以及提升养殖户安全认知等方面,对加强养殖户肉鸡生产质量安全生产行为提供参考意见。
In recent years,the issue of quality and safety of agricultural products has aroused widespread concern in the society,especially the quality and safety of broilers.Problems including " hormone chicken" and " dead chickens" have not only caused increasing concerns,but also seriously affected the healthy development of the broiler industry in China. Broiler farmers are an indispensable link in the industrial chain so that their production behavior is not only the focus of broiler industry chain management,but also the foundation for the sustained and healthy development of the broiler industry in China.Based on the investigation of broiler farmers in Beijing-Tianjin-Hebei region,this paper analyzed the current situation of the quality safety production of regional broiler farmers.With the binary logistic regression model,the paper identified the factors that affect the quality and safety by constructing the analysis model of the quality safety production behavior of the farmers.The results showed that the organizational function and regional government regulation have different effect on the quality and safety control.On this basis,some suggestions were provided on bettering the production quality of broilers from such aspects as improving the function of organizations and services,strengthening government regulation,and enhancing farmers' safety awareness.
In recent years,the issue of quality and safety of agricultural products has aroused widespread concern in the society,especially the quality and safety of broilers.Problems including " hormone chicken" and " dead chickens" have not only caused increasing concerns,but also seriously affected the healthy development of the broiler industry in China. Broiler farmers are an indispensable link in the industrial chain so that their production behavior is not only the focus of broiler industry chain management,but also the foundation for the sustained and healthy development of the broiler industry in China.Based on the investigation of broiler farmers in Beijing-Tianjin-Hebei region,this paper analyzed the current situation of the quality safety production of regional broiler farmers.With the binary logistic regression model,the paper identified the factors that affect the quality and safety by constructing the analysis model of the quality safety production behavior of the farmers.The results showed that the organizational function and regional government regulation have different effect on the quality and safety control.On this basis,some suggestions were provided on bettering the production quality of broilers from such aspects as improving the function of organizations and services,strengthening government regulation,and enhancing farmers' safety awareness.
引文
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[19]张璐.食品安全利益相关者行为及规制的经济学分析[D].西安:陕西师范大学,2013.
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[21]白丽,王若同,李美祎,等.小农户生产视角下的生猪安全养殖意愿及行为[J].农业工程,2014,4(5):115-118.
[22]浦华,白裕兵.养殖户违规用药行为影响因素研究[J].农业技术经济,2014(3):40-48.
[23]吴学兵,乔娟.养殖场(户)生猪质量安全控制行为分析[J].华南农业大学学报(社会科学版),2014,13(1):20-27.
[24]李凯,周洁红,傅家桢.生猪养殖户生产记录行为及其影响因素分析——基于浙江追溯试点城市的调查[J].中国畜牧杂志,2013,49(24):21-24,34.
[25]钟杨,孟元亨,薛建宏.生猪散养户采用绿色饲料添加剂的影响因素分析——以四川省苍溪县为例[J].农村经济,2013(3):36-40.
[2]周洁红.农户蔬菜质量安全控制行为及其影响因素分析——基于浙江省396户菜农的实证分析[J].中国农村经济,2006(11):25-34.
[3]代云云,徐翔.农户蔬菜质量安全控制行为及其影响因素实证研究——基于农户对政府、市场及组织质量安全监管影响认知的视角[J].南京农业大学学报(社会科学版),2012,12(3):48-53,59.
[4]李世杰,朱雪兰,洪潇伟,等.农户认知、农药补贴与农户安全农产品生产用药意愿——基于对海南省冬季瓜菜种植农户的问卷调查[J].中国农村观察,2013(5):55-69,97.
[5]王洪丽,杨印生.农产品质量与小农户生产行为——基于吉林省293户稻农的实证分析[J].社会科学战线,2016(6):64-69.
[6]麻丽平.苹果种植户安全生产行为研究[D].杨凌:西北农林科技大学,2017.
[7]孙若愚.生猪养殖户兽药使用行为研究[D].沈阳:沈阳农业大学,2016.
[8]吴健.生猪养殖户安全生产行为的影响因素研究[D].南昌:江西农业大学,2013.
[9]DEIMEL M,THEUVSEN L.Networking in meat production systems:The influence of cooperative structures on farmers’participation[J].International Journal on Food System Dynamics,2010,2(1):151-155.
[10]TANGCHAROENSATHIEN V,CHANVATIK S,SOMMANUSTWEECHAI A.World Health Organization[M].Bulletin of the World Health Organization,Geneva,2018:141-144.
[11]王瑜.垂直协作与农户质量控制行为研究[D].南京:南京农业大学,2008.
[12]华红娟,常向阳.供应链模式对农户食品质量安全生产行为的影响研究——基于江苏省葡萄主产区的调查[J].农业技术经济,2011(9):108-117.
[13]徐家鹏.蔬菜种植户产销环节纵向协作与质量控制研究[D].武汉:华中农业大学,2011.
[14]王海涛.产业链组织、政府规制与生猪养殖户安全生产决策行为研究[D].南京:南京农业大学,2012.
[15]PHAM V H,ARTHUR P J M,PETER J M O.Market governance for safe food in developing countries:The case of low-pesticide vegetables in Vietnam[J].Journal of Environmental Management,2009,91(2):380-388.
[16]JULIA M L L,COLIN R A,STPHANE M M.Governments,grassroots,and the struggle for local food systems:Containing,coopting,contesting and collaborating[J].Agriculture and Human,2017,34(3):663-681.
[17]周峰.基于食品安全的政府规制与农户生产行为研究[D].南京:南京农业大学,2008.
[18]江激宇,柯木飞,张士云,等.农户蔬菜质量安全控制意愿的影响因素分析——基于河北省藁城市151份农户的调查[J].农业技术经济,2012(5):35-42.
[19]张璐.食品安全利益相关者行为及规制的经济学分析[D].西安:陕西师范大学,2013.
[20]郑少锋.农产品质量安全:成因、治理途径和研究趋势[J].社会科学家,2016(5):8-14.
[21]白丽,王若同,李美祎,等.小农户生产视角下的生猪安全养殖意愿及行为[J].农业工程,2014,4(5):115-118.
[22]浦华,白裕兵.养殖户违规用药行为影响因素研究[J].农业技术经济,2014(3):40-48.
[23]吴学兵,乔娟.养殖场(户)生猪质量安全控制行为分析[J].华南农业大学学报(社会科学版),2014,13(1):20-27.
[24]李凯,周洁红,傅家桢.生猪养殖户生产记录行为及其影响因素分析——基于浙江追溯试点城市的调查[J].中国畜牧杂志,2013,49(24):21-24,34.
[25]钟杨,孟元亨,薛建宏.生猪散养户采用绿色饲料添加剂的影响因素分析——以四川省苍溪县为例[J].农村经济,2013(3):36-40.