HPLC法测定蔬菜中3种喹诺酮类抗生素
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  • 英文篇名:Determination of Quinolone Antibiotics Residues in Vegetables by HPLC
  • 作者:罗洁 ; 罗可 ; 邹小翠 ; 彭敏婕 ; 阮晓玲
  • 英文作者:LUO Jie;LUO Ke;ZOU Xiaocui;PENG Minjie;RUAN Xiaoling;College of Pharmacy of Changsha Medical University;
  • 关键词:HPLC ; 蔬菜 ; 喹诺酮 ; 诺氟沙星 ; 环丙沙星 ; 恩诺沙星
  • 英文关键词:HPLC;;vegetable;;quinolone;;norfloxacin;;ciprofloxacin;;enrofloxacin
  • 中文刊名:NCPJ
  • 英文刊名:Farm Products Processing
  • 机构:长沙医学院;
  • 出版日期:2019-05-21
  • 出版单位:农产品加工
  • 年:2019
  • 期:No.480
  • 基金:湖南省创新平台与人才计划项目(2016TP1029);; 湖南省“药学类专业大学生创新创业教育中心”项目(湘教通[2018]380号);; 长沙医学院校级大学生研究性学习和创新性实验计划课题(长医教[2017]18号-175)
  • 语种:中文;
  • 页:NCPJ201910013
  • 页数:4
  • CN:10
  • ISSN:14-1310/S
  • 分类号:46-48+52
摘要
建立蔬菜中3种喹诺酮类抗生素的HPLC分析方法,对蔬菜中喹诺酮类抗生素的残留情况进行评估。采用Hedera-C_(18)色谱柱(250 mm×4.6 mm,5μm),以乙腈-0.1%甲酸水溶液(20∶80,V/V)为流动相,流速1 m L/min,柱温25℃,检测波长280 nm,进样体积20μL。在15 min内3个被测组分完全分离,线性回归方程显示3种抗生素的峰面积与质量浓度呈现良好的线性关系。蔬菜中的诺氟沙星、环丙沙星、恩诺沙星的加样回收率(n=3)分别在92%~94%,相对标准偏差(RSD)小于3.0%。检测限为60~120 g/kg,定量限为180~360 g/kg。该方法适用于食用蔬菜样品的分析,但蔬菜中此类抗生素富集问题也急需引起广泛关注。
        To establish a HPLC method for the determination of three quinolone antibiotics in vegetables,and to evaluate the residues of quinolones in vegetables. Hedera-C18 column(250 mm×4.6 mm,5 μm);acetonitrile-0.1% formic acid aqueous solution(20∶80,V/V) as mobile phase,flow rate 1 m L/min;column temperature 25 ℃,detection wavelength at 280 nm,the injection volume was 20 μL. The three tested components were completely separated within 15 min. The linear regression equation showed a good linear relationship between the peak area and concentration of the three antibiotics. The recoveries(n=3) of the three quinolone compounds in vegetables ranged 92%~94%,and the relative standard deviation(RSD) was less than 3.0%. The detection limit was 60~120 g/kg,the limit of quantification was 180~360 g/kg. This method can meet the analysis requirements of actual vegetable samples, and the problem of enrichment of quinolones in vegetables was urgently needed to attract widespread attention.
引文
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