摘要
以15个鲜食糯玉米品种为材料,研究果穗不同计产方法(第一净果穗计产,所有净果穗计产和商品净果穗计产)对产量评价的影响。结果表明,3种计产结果在糯玉米不同品种间存在极显著差异,第一净果穗计产,结果比商品净果穗产量高-2.12%~42.01%;所有净果穗计产,结果比商品净果穗产量高0.26%~43.89%。
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