摘要
黄斑病是严重影响糙皮侧耳(Pleurotus ostreatus)产量和品质的一种细菌性病害。本研究从山西省糙皮侧耳生产区采集的黄斑病样品中分离到病原菌菌株HB-1,对其进行了形态观察、分子鉴定与生理生化指标测定并研究了醋酸杆菌菌株BA15发酵液对该病原菌的防治作用。结果表明:该病原菌与公认的糙皮侧耳病原菌托拉斯假单胞杆菌(Pseudomonas tolaasii)不同,为解淀粉芽孢杆菌(Bacillus amyloliquefaciens);醋酸杆菌BA15发酵液对HB-1具有显著的抑制作用。本研究结果为糙皮侧耳黄斑病病原菌的鉴定及生物防治提供了参考。
Yellow blotch disease(YBD)is a bacterial disease that seriously affects the yield and quality of Pleurotus ostreatus.The samples of YBD were obtained from several main production areas of P.ostreatus in Shanxi province.The pathogenic strain HB-1 was isolated from YBD samples,and further determined by morphological observation,molecular identification and physiological and biochemical profiles.The results showed that the pathogen was identified as Bacillus amyloliquefaciens,which was different from Pseudomonas tolaasii,a recognized pathogen of P.ostreatus YBD.Furthermore,the biocontrol effect of Acetobacter fermentation broth on the pathogenic strain HB-1 was investigated.The results indicated that the fermentation broth of Acetobacter BA15 fermentation broth had a significant inhibitory effect on the pathogenic strain HB-1.The results of this study provide a reference for identification and biocontrol of YBD pathogens in P.ostrea tus.
引文
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