肌醇对小麦萌发期耐盐性的调节作用及生理机制分析
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  • 英文篇名:Regulatory effect and physiological mechanism analysis of inositol on salt tolerance of wheat germination
  • 作者:程琨 ; 王磊 ; 杨森 ; 郑文明 ; 陈红歌
  • 英文作者:CHENG Kun;WANG Lei;YANG Sen;ZHENG Wenming;CHEN Hongge;Collaberative Innovation Center of Henan Grain Crops,Henan Agricultural University;College of Life Sciences,Henan Agricultural University;
  • 关键词:小麦 ; 盐胁迫 ; 肌醇 ; 丙二醛 ; 抗氧化酶
  • 英文关键词:wheat;;salt stress;;inositol;;MDA;;antioxidase
  • 中文刊名:NNXB
  • 英文刊名:Journal of Henan Agricultural University
  • 机构:河南农业大学河南粮食作物协同创新中心;河南农业大学生命科学学院;
  • 出版日期:2019-06-15
  • 出版单位:河南农业大学学报
  • 年:2019
  • 期:v.53;No.213
  • 基金:农业部行业专项(201503134)
  • 语种:中文;
  • 页:NNXB201903002
  • 页数:7
  • CN:03
  • ISSN:41-1112/S
  • 分类号:10-15+43
摘要
以小麦品种西农979为材料,确定了用于小麦盐胁迫的NaCl浓度为300 mmol·L~(-1),然后通过添加1、2、4、8 mmol·L~(-1)的肌醇,观测在肌醇作用下小麦种子发芽率及丙二醛(MDA)含量。结果发现8 mmol·L~(-1)外源肌醇可使受盐胁迫的小麦种子7 d发芽率提高21. 3%,MDA含量下降41. 8%,MDA含量接近未受胁迫的小麦水平。同时,检测了超氧化物歧化酶(SOD)、过氧化氢酶(CAT)、过氧化物酶(POD)的活性,添加肌醇使盐胁迫下小麦SOD和CAT酶活性分别提高22. 9%、15. 0%,POD酶活性降低19. 7%。研究表明,肌醇显著降低盐胁迫下小麦发芽期的丙二醛含量,对盐胁迫下小麦的损伤起到了一定的缓解作用。
        Using Xinong 979 of wheat variety as the material,NaCl concentration for wheat salt stress was confirmed to be 300 mmol·L~(-1). The inositol of 1,2,4 and 8 mmol·L~(-1) were added to test the germination rate of wheat seeds and malondialdehyde( MDA) content under the action of inositol. The results showed that the exogenous inositol of 8 mmol · L~(-1) could increase the germination rate by21. 3% and decrease the MDA content by 41. 8% on 7 days of wheat seeds germination under salt stress. The MDA content was close to that of unstressed wheat. Meanwhile,the activities of superoxide dismutase( SOD),catalase( CAT),peroxidase( POD) were also detected. The results showed that the SOD and CAT enzyme activities increased 22. 9% and 15. 0%,the POD enzyme activity decreased19. 7% by adding to the inositol for the wheat under the NaCl stress. The study indicated that the extra inositol could reduce the MDA content obviously and alleviate the damage of wheat under salt stress.
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