秸秆反应堆对葡萄内在品质的影响研究
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摘要
为了探索秸秆资源的循环利用模式,提高秸秆利用率,采用对比试验设计,以常规种植葡萄为对照,研究了秸秆反应堆技术对葡萄内在品质指标的影响。结果表明:与对照相比,利用秸秆反应堆种植的葡萄果实总糖和还原糖含量略有提高,增幅分别为1.5%和4.2%;总酸含量显著降低,降幅为38.3%;有效酸度略有升高,增幅为5.60%;糖酸比和Vc含量显著提高,增幅分别为64.77%和44.93%。秸秆反应堆技术有助于提高葡萄果实的营养价值,并改善口感。
To explore the recycling mode of straw resource,and increase the utilization rate of straw,the effect of straw reactor on the inner quality of grape was studied compared with conventional planting. The results showed that straw reactor could increase the total sugar and reducing sugar contents,which increased by 1.5%and 4.2%,respectively. Straw reactor significantly reduced the total acid content,which declined by 38.3%. The valid acidity increased by 5.60%. Straw reactor could significantly increase the sugar-acid ratio and Vc content,which was 64.77% and 44.93% higher than CK. Straw reactor plantation is helpful to improve the nutritional value and taste of grape.
To explore the recycling mode of straw resource,and increase the utilization rate of straw,the effect of straw reactor on the inner quality of grape was studied compared with conventional planting. The results showed that straw reactor could increase the total sugar and reducing sugar contents,which increased by 1.5%and 4.2%,respectively. Straw reactor significantly reduced the total acid content,which declined by 38.3%. The valid acidity increased by 5.60%. Straw reactor could significantly increase the sugar-acid ratio and Vc content,which was 64.77% and 44.93% higher than CK. Straw reactor plantation is helpful to improve the nutritional value and taste of grape.
引文
[1]李橙,杨志新,刘树庆,杜国强,赵阳.河北省主产区葡萄品质综合评价方法的比较分析[J].安徽农业科学,2011,39(17):10229-10234.
[2]刘绍.食品分析与检验[M].武汉:华中科技大学出版社,2011.
[3]王跃国,董继军.秸秆反应堆技术在辽西设施农业中的应用研究[J].现代农业科技,2008,(9):19.
[4]王淑华,王瑛.应用秸秆生物反应堆技术示范效果分析[J].现代农业科技,2008,(10):57-58.
[5]张静,卞中华.外置式秸秆反应堆对日光温室番茄生长发育的影响[J].北方园艺,2012,19(18):66-69.
[6]何宗均,梁海恬,赵琳娜,王安保.不同菌种在秸秆生物反应堆技术上的应用试验[J].农学学报,2013,3(9):50-52.
[7]曹丽华,徐蕊,张洪海,杨贤君,季美娣.秸秆生物反应堆技术在大棚重茬西瓜上的应用研究[J].现代园艺,2012,19(5):10-12.
[8]GB/T 5009.7—2003,食品中还原糖的测定[S].
[9]王激清,张宝英,刘社平,刘晓静.我国作物秸秆综合利用现状及问题分析[J].江西农业学报,2008,20(8):126-128,132.
[10]郝永乐.秸秆生物反应堆对温室黄瓜产量的影响[J].内蒙古农业科技,2010,(2):63-64.
[11]王宇先,李清泉,郑逢琪,曹颖,魏继廷.内置式秸秆生物反应堆技术对寒地大棚香瓜产量及品质的影响[J].黑龙江农业科学,2014,(2):37-40.
[12]尹丽辉,刘钦云.大棚葡萄内置式秸秆生物反应堆技术与模式[J].湖南农业,2012,(6):12-15.
[2]刘绍.食品分析与检验[M].武汉:华中科技大学出版社,2011.
[3]王跃国,董继军.秸秆反应堆技术在辽西设施农业中的应用研究[J].现代农业科技,2008,(9):19.
[4]王淑华,王瑛.应用秸秆生物反应堆技术示范效果分析[J].现代农业科技,2008,(10):57-58.
[5]张静,卞中华.外置式秸秆反应堆对日光温室番茄生长发育的影响[J].北方园艺,2012,19(18):66-69.
[6]何宗均,梁海恬,赵琳娜,王安保.不同菌种在秸秆生物反应堆技术上的应用试验[J].农学学报,2013,3(9):50-52.
[7]曹丽华,徐蕊,张洪海,杨贤君,季美娣.秸秆生物反应堆技术在大棚重茬西瓜上的应用研究[J].现代园艺,2012,19(5):10-12.
[8]GB/T 5009.7—2003,食品中还原糖的测定[S].
[9]王激清,张宝英,刘社平,刘晓静.我国作物秸秆综合利用现状及问题分析[J].江西农业学报,2008,20(8):126-128,132.
[10]郝永乐.秸秆生物反应堆对温室黄瓜产量的影响[J].内蒙古农业科技,2010,(2):63-64.
[11]王宇先,李清泉,郑逢琪,曹颖,魏继廷.内置式秸秆生物反应堆技术对寒地大棚香瓜产量及品质的影响[J].黑龙江农业科学,2014,(2):37-40.
[12]尹丽辉,刘钦云.大棚葡萄内置式秸秆生物反应堆技术与模式[J].湖南农业,2012,(6):12-15.