北京市某高中住宿生学校食堂就餐情况调查
|
摘要
目的:了解北京市朝阳区某学校高中住宿生在学校食堂的就餐情况。方法:北京市朝阳区某高中排除藏族班和国际班后,在高一、高二住宿生中随机抽取174名调查对象,采集他们一学年在学校食堂用餐的刷卡记录。结果:多数学生经常或每天在学校食堂食用三餐。调查对象平均每天摄入3.7±0.5类食物,早餐平均摄入3类及以上食物的比例为36.9%,平均每天摄入12种以上食物的比例为96.1%。结论:调查对象在学校食堂就餐时摄入食物品种较丰富,但仍然存在不吃早餐或早餐质量差的现象,应对其通过多种途径加强营养健康教育,提高膳食质量。
Objective To know the eating practice in school canteen of high school boarders in Chaoyang district of Beijing city.Method Totally 174 respondents were randomly selected from senior one and senior two boarders after excluding Tibetan and international classes.The card records of their meals in the school canteen during the school year were collected.Result Most students usually ate meals in the school canteen.The participants ate an average of 3.7±0.5 classes of food per day.36.9%of students ate 3 or more classes of food on average during breakfast.96.1%of respondents ate 12 kinds of food at least per day.Conclusion Participants ate a variety of food in school canteen,but someone still skipped breakfast or ate poor quality of breakfast.Nutrition health education should be conducted through multiple ways to improve their dietary quality.
Objective To know the eating practice in school canteen of high school boarders in Chaoyang district of Beijing city.Method Totally 174 respondents were randomly selected from senior one and senior two boarders after excluding Tibetan and international classes.The card records of their meals in the school canteen during the school year were collected.Result Most students usually ate meals in the school canteen.The participants ate an average of 3.7±0.5 classes of food per day.36.9%of students ate 3 or more classes of food on average during breakfast.96.1%of respondents ate 12 kinds of food at least per day.Conclusion Participants ate a variety of food in school canteen,but someone still skipped breakfast or ate poor quality of breakfast.Nutrition health education should be conducted through multiple ways to improve their dietary quality.
引文
[1]张晓东,王茂强.市、县两区1200名中学生贫血偏食状况调查[J].吉林医学,2012,33(29):6338.
[2]Magbuhat R M T,Borazon E Q,Villarino B J.Food preferences and dietary intakes of Filipino adolescents in Metro Manila,the Philippines[J].Malaysian Journal of Nutrition,2011,17(1):31-41.
[3]徐淑萍.对惠州市惠东县城乡中学生膳食营养状况调查与分析[D].西安:陕西师范大学,2012.
[4]中国营养学会.中国学龄儿童膳食指南(2016)[M].北京:人民卫生出版社,2016.
[5]于立博,朱初开,姬红梅.乌鲁木齐市学龄儿童饮食行为调查[J].中国妇幼保健,2010,25(28):4096-4097.
[6]韦琛.影响“90后”大学生食堂就餐率的原因分析和对策研究[J].高校后勤研究,2012(3):63-65.
[7]中国营养学会.中国居民膳食指南(2016)[M].北京:人民卫生出版社,2016.
[8]唐振闯,刘爱玲,栾德春,等.青年脑力劳动者早餐知识、态度、行为的调查[J].中国健康教育,2016,32(7):613-617.
[9]Alexa H,Louise D,Lawton CL.A systematic review of the effect of breakfast on cognitive performance of children and adolescents[J].Nutr Res Rev,2009,22(2):220-243.
[10]北京市卫生和计划生育委员会、北京市教育委员会.北京市中小学生健康膳食指引[M].北京:中国协和医科大学出版社,2014:3-22.
[11]孙兆清,张启光,胡景春,等.淄博市博山区高中学生早餐情况分析[J].职业与健康,2014,30(11):1471-1473.
[12]段佳丽,耳玉亮,刘峥,等.北京市某中学学生饮食运动相关知识行为分析[J].中国学校卫生,2015,36(1):23-26.
[13]徐培培,李荔,潘慧,等.“农村义务教育学生营养改善计划”学校食堂建设情况及影响因素分析[J].中国食物与营养,2017,23(4):73-77.
[2]Magbuhat R M T,Borazon E Q,Villarino B J.Food preferences and dietary intakes of Filipino adolescents in Metro Manila,the Philippines[J].Malaysian Journal of Nutrition,2011,17(1):31-41.
[3]徐淑萍.对惠州市惠东县城乡中学生膳食营养状况调查与分析[D].西安:陕西师范大学,2012.
[4]中国营养学会.中国学龄儿童膳食指南(2016)[M].北京:人民卫生出版社,2016.
[5]于立博,朱初开,姬红梅.乌鲁木齐市学龄儿童饮食行为调查[J].中国妇幼保健,2010,25(28):4096-4097.
[6]韦琛.影响“90后”大学生食堂就餐率的原因分析和对策研究[J].高校后勤研究,2012(3):63-65.
[7]中国营养学会.中国居民膳食指南(2016)[M].北京:人民卫生出版社,2016.
[8]唐振闯,刘爱玲,栾德春,等.青年脑力劳动者早餐知识、态度、行为的调查[J].中国健康教育,2016,32(7):613-617.
[9]Alexa H,Louise D,Lawton CL.A systematic review of the effect of breakfast on cognitive performance of children and adolescents[J].Nutr Res Rev,2009,22(2):220-243.
[10]北京市卫生和计划生育委员会、北京市教育委员会.北京市中小学生健康膳食指引[M].北京:中国协和医科大学出版社,2014:3-22.
[11]孙兆清,张启光,胡景春,等.淄博市博山区高中学生早餐情况分析[J].职业与健康,2014,30(11):1471-1473.
[12]段佳丽,耳玉亮,刘峥,等.北京市某中学学生饮食运动相关知识行为分析[J].中国学校卫生,2015,36(1):23-26.
[13]徐培培,李荔,潘慧,等.“农村义务教育学生营养改善计划”学校食堂建设情况及影响因素分析[J].中国食物与营养,2017,23(4):73-77.