产妇专用全能营养素对促进高龄产妇泌乳的研究
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摘要
采用产妇专用全能营养素——特殊膳食用食品,对高龄产妇产后缺乳症状的缓解及恢复作用进行研究。研究选取80例符合筛选条件的产后缺乳产妇,根据产妇意愿按1∶1分为试验组、对照组。试验组口服产妇专用全能营养素,对照组不服用同类型产品。分别于入组前、出组后测母乳成分、婴儿体重、泌乳量,采用SPSS19.0及t检验进行数据分析。研究结果表明,试验组母乳蛋白质、脂肪、能量、矿物质较对照组增长率均超过20%,乳糖增长率试验组高于对照组,同时,试验组婴儿体重增长与对照组相比多增长了约252 g;产妇母乳量有明显提升。
To research the remission and recovery of postpartum lactation symptoms of elderly parturient women with special versatile nutrients and special diet food. 80 cases of parturient parturients who met the screening criteria were selected. According to the maternal intention divided into experimental group and control group by1 ∶ 1;The experimental group took special versatile nutrients for parturients,while the control group did not take the same type of products. Breast milk composition,infant weight and lactation were measured before and after enrollment.SPSS19.0 and t-test were used for data analysis. The growth rate of milk protein,fat,energy and mineral in the experimental group was more than 20 % compared with that in the control group,and lactose growth rate in the experimental group was higher than that in the control group. Meanwhile,the weight gain of infants in the experimental group increased by about 252 g compared with that in the control group. Maternal breast milk has been significantly increased.
To research the remission and recovery of postpartum lactation symptoms of elderly parturient women with special versatile nutrients and special diet food. 80 cases of parturient parturients who met the screening criteria were selected. According to the maternal intention divided into experimental group and control group by1 ∶ 1;The experimental group took special versatile nutrients for parturients,while the control group did not take the same type of products. Breast milk composition,infant weight and lactation were measured before and after enrollment.SPSS19.0 and t-test were used for data analysis. The growth rate of milk protein,fat,energy and mineral in the experimental group was more than 20 % compared with that in the control group,and lactose growth rate in the experimental group was higher than that in the control group. Meanwhile,the weight gain of infants in the experimental group increased by about 252 g compared with that in the control group. Maternal breast milk has been significantly increased.
引文
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[21]刘继超,董学艳,姜铁民,等.母乳中宏量营养成分含量与新生儿相关因素的分析[J].食品工业科技,2016,37(21):353-356
[22]陈尚轩,温丽娥,黄奕辉,等.延续性护理服务在高龄剖宫产产妇中的应用[J].中国实用医药,2018(12):148-150
[23]王欣.孕期营养状况对高龄产妇妊娠结局的影响[J].中国妇幼保健,2018,33(11):2429-2432
[24]Islam M M,Bakheit C S.Advanced maternal age and risks for adverse pregnancy outcomes:A population-based study in oman[J].Health Care for Women International,2014,36(10):1081-1103
[25]周小燕.高龄产妇分娩的危险因素分析[J].当代医学,2013,19(34):109-110
[2]彭婷,李笑天.高龄产妇产前筛查及产前诊断策略[J].中国临床医生杂志,2015,43(8):17-20
[3]范建霞,杨帅.单独二胎政策开放高龄产妇面临的临床问题[J].中国临床医生杂志,2015,43(8):1-3
[4]刘海婷.二胎政策带来的临床问题及其解决策略[J].现代医学与健康研究电子杂志,2018,2(2):140-141
[5]Ziadeh S M.Maternal and perinatal outcome in nulliparous women aged 35 and older[J].Gynecologic and Obstetric Investigation,2002,54(1):6-10
[6]陈月兰,李云波,杨彦香.孕妇对乳少原因认知状态的调查研究[J].中国临床护理,2018,10(4):357-360
[7]高英.高龄产妇与适龄产妇的分娩情况比较[J].基层医学论坛,2017,21(32):4511-4512
[8]叶仕英,苏艳桃,冯美娟,等.不同延续护理服务方式对高龄产妇产后康复的影响[J].淮海医药,2018,36(2):229-231
[9]Grassley J S,Spencer B S,Bryson D.The development and psychometric testing of the Supportive Needs of Adolescents Breastfeeding Scale[J].J Adv Nurs,2012,69(3):708-716
[10]Howie P,Forsyth J,Ogston S,et al.Protective effect of breast feeding against infection[J].International Journal of Gynecology&Obstetrics,1990,33(3):283
[11]Wilson A C,S Forsyth J,Greene S A,et al.Relation of infant diet to childhood health:seven year follow up of cohort of children in Dundee infant feeding study[J].BMJ,1998,316(7124):21-25
[12]Slusser W.Breastfeeding and maternal and infant health outcomes in developed countries[J].AAP Grand Rounds,2007,18(2):15-16
[13]蔡传兰,郝加虎,陶芳标,等.母乳喂养与婴幼儿智力发育水平关联的队列研究[J].安徽医科大学学报,2013,48(6):634-638
[14]李希民.食疗营养配餐对产妇泌乳的影响[J].中国妇幼保健,2009,24(20):2874-2875
[15]徐丽,杜彦山,马健,等.河北省某地区母乳氨基酸与脂肪酸含量调查[J].食品科技,2008(4):231-233
[16]杜芳芳,李建平,郑晓辉,等.母乳及婴幼儿配方奶粉中脂肪酸的组成及分布特点[J].食品科学,2015,36(11):245-250
[17]郦培昕.妊娠早、中、晚期血脂水平与新生儿体重相关性的研究[D].南京:东南大学,2016
[18]梁友芳,崔丽萍,邓忠梅.影响新生儿体重月增长相关因素分析[J].广西医学,2009,31(8):1193-1194
[19]刘爱珍,王建宁,鲍梦婕,等.母乳喂养自我效能及其影响因素研究进展[J].中国护理管理,2014,14(6):665-667
[20]中国营养学会.中国居民膳食指南:2016科普版[M].北京:人民卫生出版社,2016
[21]刘继超,董学艳,姜铁民,等.母乳中宏量营养成分含量与新生儿相关因素的分析[J].食品工业科技,2016,37(21):353-356
[22]陈尚轩,温丽娥,黄奕辉,等.延续性护理服务在高龄剖宫产产妇中的应用[J].中国实用医药,2018(12):148-150
[23]王欣.孕期营养状况对高龄产妇妊娠结局的影响[J].中国妇幼保健,2018,33(11):2429-2432
[24]Islam M M,Bakheit C S.Advanced maternal age and risks for adverse pregnancy outcomes:A population-based study in oman[J].Health Care for Women International,2014,36(10):1081-1103
[25]周小燕.高龄产妇分娩的危险因素分析[J].当代医学,2013,19(34):109-110