超滤亲和-液质联用和分子对接技术筛选毛菊苣根中α-葡萄糖苷酶抑制剂
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  • 英文篇名:Screening of α-glucosidase inhibitors from roots of Cichorium glundulosum by UF-LC-MS and molecular docking
  • 作者:陈海君 ; 马尚智 ; 江敏 ; 王秋平 ; 藏洁 ; 秦惠玉 ; 陈文 ; 韩博
  • 英文作者:CHEN Hai-jun;MA Shang-zhi;JIANG Min;WANG Qiu-ping;ZANG Jie;QIN Hui-yu;CHEN Wen;HAN Bo;Key Laboratory of Xinjiang Phytomedicine Resource and Utilization,Ministry of Education,School of Pharmacy,Shihezi University;School of Chemistry and Chemical Engineering,Shihezi University;
  • 关键词:毛菊苣 ; 超滤亲和-液质联用 ; 分子对接 ; α-葡萄糖苷酶抑制剂 ; 黄芩苷 ; 山莴苣苦素
  • 英文关键词:Cichorium glundulosum Boiss.et Huet;;ultrafiltration affinity-liquid chromatography-mass spectrometry;;molecular docking;;α-glucosidase inhibitors;;baicalin;;lactupicrin
  • 中文刊名:ZCYO
  • 英文刊名:Chinese Traditional and Herbal Drugs
  • 机构:石河子大学药学院新疆植物药资源利用教育部重点实验室;石河子大学化学化工学院;
  • 出版日期:2019-01-28
  • 出版单位:中草药
  • 年:2019
  • 期:v.50;No.637
  • 语种:中文;
  • 页:ZCYO201902012
  • 页数:8
  • CN:02
  • ISSN:12-1108/R
  • 分类号:85-92
摘要
目的采用超滤亲和-液质联用(Ultra-filtration affinity-liquid chromatography-mass spectrometry,UF-LC-MS)和分子对接技术筛选毛菊苣Cichorium glandulosum根中α-葡萄糖苷酶抑制剂。方法通过超滤亲和-液质联用技术筛选并鉴定毛菊苣根中的α-葡萄糖苷酶抑制剂,发现有4个组分对α-葡萄糖苷酶的活性具有抑制作用,进一步采用分子对接技术对这4个化合物进行验证。结果发现2个化合物对α-葡萄糖苷酶具有较高的抑制作用,其中黄芩苷、山莴苣苦素在0.1~2.0mg/mL呈良好的量效关系。结论为利用UF-LC-MS和分子对接技术筛选天然产物中α-葡萄糖苷酶抑制剂提供了参考,也为后续研究毛菊苣降糖功效提供了基础。
        Objective To screen α-glucosidase inhibitors from root extract of Cichorium glundulosum(CGR) by UF-LC-MS and molecular docking.Methods The inhibitory activity of CGR extract was evaluated by establishing enzyme inhibitor model,Meanwhile,four active compounds from CGR extract were screened by UF-LC-MS and identified as α-glucosidase inhibitors,which were verified by using Autodock Software.Results The results showed that two compounds that combined with α-glucosidase well were screened out,including baicalin and lactupicrin,which showed significant α-glucosidase inhibitory activity in the concentration range of 0.1—2 mg/mL in a dose-dependent manner.Conclusion Our work provide theoretical basis for screening natural and high affinity enzyme inhibitors from CGR by using UF-LC-MS and molecular docking and further study of the hypoglycemic effect of C.glundulosum.
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