利用薇甘菊栽培平菇的试验研究
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摘要
薇甘菊作为严重影响农林业生产的恶性杂草,对其进行资源化利用相比单纯的防治根除能够产生更高的经济价值。利用薇甘菊进行平菇栽培试验以及对各配方的平菇营养物质进行分析,表明以薇甘菊作为基料的主要原料进行平菇栽培是可行的,基料配方一(5kg薇甘菊、2.5kg木屑、1kg麦麸、0.3kg石灰、0.2kg石膏粉、0.2kg普钙、0.01kg尿素)所产平菇与对照组(目前大规模栽培平菇所广泛使用的基料配方)所产平菇的营养成分差异不显著,但配方一平菇产量为118.07g,显著高于对照组的产量(61.78g)。
Mikania micrantha,as a type of devastating wild weed severely hindering agricultural and forestry production,would have higher economic output if it can be used as a kind of resource,than simply eradicating them.Through Pleurotus ostreatus cultivation experiment and analyzing the nutritious contents in Pleurotus ostreatus of different recipes,this research proved that using raw materials based on the substrate material of Mikania micrantha for cultivating Pleurotus ostreatus would be feasible. In addition,the produced Pleurotus ostreatus with the recipe of 5 kg Mikania micrantha,2. 5 kg coarse and fine wood chips,1 kg wheat bran,0. 3 kg lime,0. 2 kg plaster,0. 2 kg SSP and 0. 01 kg urea did not show significant difference in nutritious contents from Pleurotus ostreatus cultivated through common substrate materials in the control group, while maintaining a significantly higher yield( 118. 07 g) than recipes of common substrate materials( 61. 78 g).
Mikania micrantha,as a type of devastating wild weed severely hindering agricultural and forestry production,would have higher economic output if it can be used as a kind of resource,than simply eradicating them.Through Pleurotus ostreatus cultivation experiment and analyzing the nutritious contents in Pleurotus ostreatus of different recipes,this research proved that using raw materials based on the substrate material of Mikania micrantha for cultivating Pleurotus ostreatus would be feasible. In addition,the produced Pleurotus ostreatus with the recipe of 5 kg Mikania micrantha,2. 5 kg coarse and fine wood chips,1 kg wheat bran,0. 3 kg lime,0. 2 kg plaster,0. 2 kg SSP and 0. 01 kg urea did not show significant difference in nutritious contents from Pleurotus ostreatus cultivated through common substrate materials in the control group, while maintaining a significantly higher yield( 118. 07 g) than recipes of common substrate materials( 61. 78 g).
引文
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[16]刘维威,袁瑞奇,孔维丽,等.油脂对食药用菌生长影响的研究进展[J].食药用菌,2015,23(6):355-358.
[2]李正洪,谷芸,郭芯瑜,等.外来杂草薇甘菊在云南德宏州的危害及防控措施[J].杂草科学,2013,31(1):69-70.
[3]邱贺媛.几种外来植物叶片中蛋白质含量的测定[J].韩山师范学院学报,2004,25(3):94-96.
[4]林群英,张锋伦,孙晓明,等.杏鲍菇生物学特性及栽培技术研究进展[J].中国野生植物资源,2013,32(1):11-14.
[5]田果廷,高飞,徐学忠.紫茎泽兰栽培食用菌品种(株系)筛选试验[J].食用菌,2006(4):10-11.
[6]徐小伟,泽桑梓,杨斌,等.薇甘菊的分布危害、生物防治及资源化利用研究现状与展望[J].热带农业科学,2014,34(12):75-84.
[7]吴玉荷,杨小华,蒋灵芝.薇甘菊水提物的抑菌试验研究[J].中国野生植物资源,2007,26(1):51-54.
[8]吴玉荷,朱国元,洪耿标,等.薇甘菊化学成分研究[J].深圳大学学报(理工版),2007,24(1):102-105.
[9]王春铭,高云华,张登伟,等.广州增城市垃圾填埋场封场土壤及植物重金属调查与评价[J].农业环境科学学报,2013,32(4):714-720.
[10]郭星亮,谷洁,陈智学,等.铜川煤矿区重金属污染对土壤微生物群落代谢和酶活性的影响[J].应用生态学报,2012,23(3):798-806.
[11]袁娅,许佳妮,张剑飞,等.不同培养基对平菇营养成分、多酚含量及其抗氧化活性的影响[J].食品科学,2014,35(13):137-142.
[12]谢建华,谢明勇,聂少平,等.青钱柳中多糖的测定[J].分析试验室,2007,26(8):33-36.
[13]张宇航,孔涛,林凤梅.不同菊芋叶片成分比较研究[OL].中国科技论文在线[2009-12-22].
[14]陈丽新,黄卓忠,陈振妮,等.桉树皮、桉树屑栽培平菇营养成分和重金属分析[J].南方农业学报,2015,46(10):1883-1886.
[15]罗洁,刘玉环,高龙兰,等.生物质组分与食用菌生长发育关系研究进展[J].食用菌,2008(1):1-3.
[16]刘维威,袁瑞奇,孔维丽,等.油脂对食药用菌生长影响的研究进展[J].食药用菌,2015,23(6):355-358.