葡萄糖氧化酶的应用及其在饲料中的作用机理
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摘要
葡萄糖氧化酶作为一种氧化还原酶,能够消耗氧气和β-D-葡萄糖生成过氧化氢和葡萄糖酸。本文介绍了葡萄糖氧化酶的性质、结构及其催化机制,特别是对其在饲料中的应用及作用机理进行了论述,以期能够为葡萄糖氧化酶的进一步开发利用提供帮助。
Glucose oxidase,as an oxidoreductase, can consume oxygen and β-D-glucose to produce hydrogen peroxide and gluconic acid. This paper introduced the properties, structure and action mechanism of glucose oxidase. Especially discussed the application and action mechanism of glucose oxidase in feed. The purpose of this paper was to provide help for the further development and utilization of glucose oxidase.
Glucose oxidase,as an oxidoreductase, can consume oxygen and β-D-glucose to produce hydrogen peroxide and gluconic acid. This paper introduced the properties, structure and action mechanism of glucose oxidase. Especially discussed the application and action mechanism of glucose oxidase in feed. The purpose of this paper was to provide help for the further development and utilization of glucose oxidase.
引文
[1]冯仁丰.用葡萄糖氧化酶-过氧化物酶试剂制品测定血清葡萄糖[J].上海医学,1980,12:43~46.
[2]封雯瑞.葡萄糖氧化酶在面条加工中的应用[J].食品工业科技,2000,21(6):67~68.
[3]范孝用,戴平.葡萄糖氧化酶和过氧化氢酶体系在牛奶保鲜中的应用[J].中国食品工业,1999,2:24~27.
[4]胡常英,王云鹏,范星,等.葡萄糖氧化酶解除黄曲霉毒素B1应用研究[J].生物学杂志,2014,31(2):55~57.
[5]刘辉,季海峰,单达聪,等.益生菌对动物免疫机能影响的研究进展[J].饲料与畜牧,2010,11:18~19.
[6]吕丰,许鑫华.生物燃料电池酶电极电化学性能研究[J].国际生物医学工程杂志,2006,29(2):65~68.
[7]林金剑,朱克瑞.葡萄糖氧化酶对多谷物馒头品质改良的研究[J].粮食与食品工业,2011,18(2):17~19.
[8]林谦,陈成,王向荣,等.葡萄糖氧化酶对仔猪生长与腹泻的影响研究[A].中国猪业科技大会暨中国畜牧兽医学会,2015年学术年会论文集[C].2015.
[9]冷向军,王康宁.酸化剂对早期断奶仔猪胃酸分泌、消化酶活性和肠道微生物的影响[J].动物营养学报,2002,14(4):44~48.
[10]刘亚娟,李江涛,董兵,等.葡萄糖氧化酶对泌乳母兔生产性能及体况恢复的影响[J].饲料工业,2016,37(7):58~60.
[11]欧文华.葡萄糖氧化酶法在血糖测定中的应用[J].中外健康文摘,2010,7(12):60~61.
[12]孙春阳,邢焕,栾素军,等.葡萄糖氧化酶和酵母硒复合添加剂对肉鸡生长性能、抗氧化性能及肉品质的影响[J].动物营养学报,2014,26(9):2789~2796.
[13]孙丹,齐国华,徐抒平,等.SERS光谱研究银离子诱导葡萄糖氧化酶结构变化[J].光谱学与光谱分析,2016,1:265~266.
[14]宋海彬,赵国先,刘彦慈,等.葡萄糖氧化酶对肉鸡肠道形态结构和消化酶活性的影响[J].中国畜牧杂志,2010A,46(23):56~59.
[15]宋海彬,刘彦慈,赵国先,等.葡萄糖氧化酶对肉鸡血清指标与免疫性能的影响[J].黑龙江畜牧兽医,2010B,17:75~77.
[16]汤海鸥,高秀华,姚斌,等.葡萄糖氧化酶对肉鸡生长性能的影响及其替代抗生素效果研究[J].饲料工业,2016,37(6):18~21.
[17]汤海鸥,高秀华,姚斌,等.葡萄糖氧化酶对肉鸭生长性能、血清指标和屠宰性能的影响及其解除黄曲霉毒素B1效果[J].动物营养学报,2015,27(8):2361~2367.
[18]汤琳,曾光明,沈国励,等.基于抑制作用的新型葡萄糖氧化酶传感器测定环境污染物汞离子的研究[J].分析科学学报,2005,21(2):123~126.
[19]王磊,赵悦琳,刘长姣,等.葡萄糖氧化酶抑制苹果汁褐变工艺的研究[J].中国食品添加剂,2018,2:156~160.
[20]王石磊,张建波,张建英,等.生物酶在天然纤维素纤维纺织品漂白中的应用研究进展[J].印染助剂,2010,27(12):5~10.
[21]徐德峰,叶日英,李彩虹,等.Bacillus sp.CAMT22370源葡萄糖氧化酶对南美白对虾贮藏性能的影响[J].食品科学,2017,38(21):259~264.
[22]辛国芹,董佩佩,汪祥燕,等.产葡萄糖氧化酶菌株的诱变筛选及遗传稳定性研究[J].中国酿造,2016,35(11):69~72.
[23]夏萍,金茂国.葡萄糖氧化酶在面包中的应用研究[J].食品工业,1999(6):23~24.
[24]杨久仙,张荣飞,马秋刚,等.葡萄糖氧化酶对断奶仔猪生长性能及肠道健康的影响[J].中国畜牧兽医,2011,38(6):18~21.
[25]尤瑞祺,郭荣富,尤如华,等.葡萄糖氧化酶对大河乌猪妊娠母猪繁殖性能和抗氧化能力的影响[J].动物营养学报,2017,29(8):2785~2790.
[26]赵国先,张小云,计成,等.葡萄糖氧化酶对蛋鸡生产性能的影响[J].河北农业大学学报,2007,30(1):89~92.
[27]张彦,南彩凤,冯丽,等.壳聚糖固定化葡萄糖氧化酶生物传感器测定葡萄糖的含量[J].分析化学,2009,37(7):1049~1052.
[28] Bao J,Furumoto K,Yoshimoto M,et al.Competitive inhibition by hydrogen peroxide produced in glucose oxidation[J].2003,13(1):69~72.
[29] Brookes G,Neville C,Kniel B.An analysis of labeling requirements,market dynamics and cost implications.The Global GM Market—implications for the European food chain[M].2005,UK:PG Economics Limited.
[30] Brown J Q,Srivastava R,Mcshane M J.Encapsulation of glucose oxidase and an oxygen-quenched fluorophore in polyelectrolytecoated calcium alginate microspheres as optical glucose sensor systems[J].Biosensors&Bioelectronics,2006,21(1):212~216.
[31] Eremin A N,Drozhdeniuk A P,Zhavnerko G K,et al.Quartz sand as an adsorbent for purification of extracellular glucose oxidase from Penicillium funiculosum 46.1[J].Applied Biochemistry&Microbiology,2004,40(2):151~157.
[32] Kalisz H M,HansJürgen H,Schomburg D,et al.Effects of carbohydrate depletion on the structure,stability and activity of glucose oxidase from Aspergillus niger[J].Biochimica Et Biophysica Acta,1991,1080(2):138.
[33] Lantero O J,Shetty J K.Process for the preparation of gluconic acid and gluconic acid produced thereby[J].Genencor International,2001.
[34] Leskovac V,Trivic S,Wohlfahrt G,et al.Glucose oxidase from Aspergillus niger:the mechanism of action with molecular oxygen,quinones,and one-electron acceptors[J].Int J Biochem,2005,37:731~750.
[35] Muller D.Oxidation von Glukose mit Extrakten aus Aspegillus niger[J].Biochem Z,1928,199:136~170.
[36] Nakamura S,Fujiki S.Comparative Studies on the Glucose Oxidases of Aspergillus niger and Penicillium amagasakiense[J].Journal of Biochemistry,1968,63(1):51~58.
[37] Shaikh S,Ratna T.A review on glucose oxidase[J].International Journal of Current Microbiology and Applied Sciences,2015,4(8):636~642.
[38] Singh O V,Kapur N,Singh R P.Evaluation of agro-food byproducts for gluconic acid production by Aspergillus nigerORS-4.410[J].World Journal of Microbiology&Biotechnology,2005,21(4):519~524.
[39] Sukachevam V,Davydova M E,Netrusov A I.Production of Penicillium funiculosum 433 Glucose Oxidase and Its Properties[J].Applied Biochemistry&Microbiology,2004,40(1):25~29.
[40] Tsukahara T,Koyama H,Okada M,et al.Stimulation of butyrate production by gluconic acid in batch culture of pig cecal digesta and identification of butyrate-producing bacteria[J].Journal of Nutrition,2002,132(8):2229~2234.
[41] Wang Y.Direct-fed glucose oxidase and its combination with B.myloliquefaciens SC06 on growth performance,meat quality,intestinal barrier,antioxidative status,and immunity of yellow-feathered broilers[J].Poultry Science,2018,97(10):3540~3549.
[42] Wilson R,Turner APF.Glucose oxidase:an ideal enzyme.Biosens Bioelectron[J].1992,7:165~185.
[43] Witt S,Wohlfahrt G,Schomburg D,et al.Conserved arginine-516 of Penicillium amagasakiense glucose oxidase is essential for the efficient binding of beta-D-glucose[J].Biochemical Journal,2000,347(2):553~559.
[44] Witteveen C,Veenhuis M,Visser J.Localization of glucose oxidase and catalase activities in Aspergillus niger.Appl Environ Microbiol,1992,58(4):1190~1194.
[2]封雯瑞.葡萄糖氧化酶在面条加工中的应用[J].食品工业科技,2000,21(6):67~68.
[3]范孝用,戴平.葡萄糖氧化酶和过氧化氢酶体系在牛奶保鲜中的应用[J].中国食品工业,1999,2:24~27.
[4]胡常英,王云鹏,范星,等.葡萄糖氧化酶解除黄曲霉毒素B1应用研究[J].生物学杂志,2014,31(2):55~57.
[5]刘辉,季海峰,单达聪,等.益生菌对动物免疫机能影响的研究进展[J].饲料与畜牧,2010,11:18~19.
[6]吕丰,许鑫华.生物燃料电池酶电极电化学性能研究[J].国际生物医学工程杂志,2006,29(2):65~68.
[7]林金剑,朱克瑞.葡萄糖氧化酶对多谷物馒头品质改良的研究[J].粮食与食品工业,2011,18(2):17~19.
[8]林谦,陈成,王向荣,等.葡萄糖氧化酶对仔猪生长与腹泻的影响研究[A].中国猪业科技大会暨中国畜牧兽医学会,2015年学术年会论文集[C].2015.
[9]冷向军,王康宁.酸化剂对早期断奶仔猪胃酸分泌、消化酶活性和肠道微生物的影响[J].动物营养学报,2002,14(4):44~48.
[10]刘亚娟,李江涛,董兵,等.葡萄糖氧化酶对泌乳母兔生产性能及体况恢复的影响[J].饲料工业,2016,37(7):58~60.
[11]欧文华.葡萄糖氧化酶法在血糖测定中的应用[J].中外健康文摘,2010,7(12):60~61.
[12]孙春阳,邢焕,栾素军,等.葡萄糖氧化酶和酵母硒复合添加剂对肉鸡生长性能、抗氧化性能及肉品质的影响[J].动物营养学报,2014,26(9):2789~2796.
[13]孙丹,齐国华,徐抒平,等.SERS光谱研究银离子诱导葡萄糖氧化酶结构变化[J].光谱学与光谱分析,2016,1:265~266.
[14]宋海彬,赵国先,刘彦慈,等.葡萄糖氧化酶对肉鸡肠道形态结构和消化酶活性的影响[J].中国畜牧杂志,2010A,46(23):56~59.
[15]宋海彬,刘彦慈,赵国先,等.葡萄糖氧化酶对肉鸡血清指标与免疫性能的影响[J].黑龙江畜牧兽医,2010B,17:75~77.
[16]汤海鸥,高秀华,姚斌,等.葡萄糖氧化酶对肉鸡生长性能的影响及其替代抗生素效果研究[J].饲料工业,2016,37(6):18~21.
[17]汤海鸥,高秀华,姚斌,等.葡萄糖氧化酶对肉鸭生长性能、血清指标和屠宰性能的影响及其解除黄曲霉毒素B1效果[J].动物营养学报,2015,27(8):2361~2367.
[18]汤琳,曾光明,沈国励,等.基于抑制作用的新型葡萄糖氧化酶传感器测定环境污染物汞离子的研究[J].分析科学学报,2005,21(2):123~126.
[19]王磊,赵悦琳,刘长姣,等.葡萄糖氧化酶抑制苹果汁褐变工艺的研究[J].中国食品添加剂,2018,2:156~160.
[20]王石磊,张建波,张建英,等.生物酶在天然纤维素纤维纺织品漂白中的应用研究进展[J].印染助剂,2010,27(12):5~10.
[21]徐德峰,叶日英,李彩虹,等.Bacillus sp.CAMT22370源葡萄糖氧化酶对南美白对虾贮藏性能的影响[J].食品科学,2017,38(21):259~264.
[22]辛国芹,董佩佩,汪祥燕,等.产葡萄糖氧化酶菌株的诱变筛选及遗传稳定性研究[J].中国酿造,2016,35(11):69~72.
[23]夏萍,金茂国.葡萄糖氧化酶在面包中的应用研究[J].食品工业,1999(6):23~24.
[24]杨久仙,张荣飞,马秋刚,等.葡萄糖氧化酶对断奶仔猪生长性能及肠道健康的影响[J].中国畜牧兽医,2011,38(6):18~21.
[25]尤瑞祺,郭荣富,尤如华,等.葡萄糖氧化酶对大河乌猪妊娠母猪繁殖性能和抗氧化能力的影响[J].动物营养学报,2017,29(8):2785~2790.
[26]赵国先,张小云,计成,等.葡萄糖氧化酶对蛋鸡生产性能的影响[J].河北农业大学学报,2007,30(1):89~92.
[27]张彦,南彩凤,冯丽,等.壳聚糖固定化葡萄糖氧化酶生物传感器测定葡萄糖的含量[J].分析化学,2009,37(7):1049~1052.
[28] Bao J,Furumoto K,Yoshimoto M,et al.Competitive inhibition by hydrogen peroxide produced in glucose oxidation[J].2003,13(1):69~72.
[29] Brookes G,Neville C,Kniel B.An analysis of labeling requirements,market dynamics and cost implications.The Global GM Market—implications for the European food chain[M].2005,UK:PG Economics Limited.
[30] Brown J Q,Srivastava R,Mcshane M J.Encapsulation of glucose oxidase and an oxygen-quenched fluorophore in polyelectrolytecoated calcium alginate microspheres as optical glucose sensor systems[J].Biosensors&Bioelectronics,2006,21(1):212~216.
[31] Eremin A N,Drozhdeniuk A P,Zhavnerko G K,et al.Quartz sand as an adsorbent for purification of extracellular glucose oxidase from Penicillium funiculosum 46.1[J].Applied Biochemistry&Microbiology,2004,40(2):151~157.
[32] Kalisz H M,HansJürgen H,Schomburg D,et al.Effects of carbohydrate depletion on the structure,stability and activity of glucose oxidase from Aspergillus niger[J].Biochimica Et Biophysica Acta,1991,1080(2):138.
[33] Lantero O J,Shetty J K.Process for the preparation of gluconic acid and gluconic acid produced thereby[J].Genencor International,2001.
[34] Leskovac V,Trivic S,Wohlfahrt G,et al.Glucose oxidase from Aspergillus niger:the mechanism of action with molecular oxygen,quinones,and one-electron acceptors[J].Int J Biochem,2005,37:731~750.
[35] Muller D.Oxidation von Glukose mit Extrakten aus Aspegillus niger[J].Biochem Z,1928,199:136~170.
[36] Nakamura S,Fujiki S.Comparative Studies on the Glucose Oxidases of Aspergillus niger and Penicillium amagasakiense[J].Journal of Biochemistry,1968,63(1):51~58.
[37] Shaikh S,Ratna T.A review on glucose oxidase[J].International Journal of Current Microbiology and Applied Sciences,2015,4(8):636~642.
[38] Singh O V,Kapur N,Singh R P.Evaluation of agro-food byproducts for gluconic acid production by Aspergillus nigerORS-4.410[J].World Journal of Microbiology&Biotechnology,2005,21(4):519~524.
[39] Sukachevam V,Davydova M E,Netrusov A I.Production of Penicillium funiculosum 433 Glucose Oxidase and Its Properties[J].Applied Biochemistry&Microbiology,2004,40(1):25~29.
[40] Tsukahara T,Koyama H,Okada M,et al.Stimulation of butyrate production by gluconic acid in batch culture of pig cecal digesta and identification of butyrate-producing bacteria[J].Journal of Nutrition,2002,132(8):2229~2234.
[41] Wang Y.Direct-fed glucose oxidase and its combination with B.myloliquefaciens SC06 on growth performance,meat quality,intestinal barrier,antioxidative status,and immunity of yellow-feathered broilers[J].Poultry Science,2018,97(10):3540~3549.
[42] Wilson R,Turner APF.Glucose oxidase:an ideal enzyme.Biosens Bioelectron[J].1992,7:165~185.
[43] Witt S,Wohlfahrt G,Schomburg D,et al.Conserved arginine-516 of Penicillium amagasakiense glucose oxidase is essential for the efficient binding of beta-D-glucose[J].Biochemical Journal,2000,347(2):553~559.
[44] Witteveen C,Veenhuis M,Visser J.Localization of glucose oxidase and catalase activities in Aspergillus niger.Appl Environ Microbiol,1992,58(4):1190~1194.