Levan型低聚果糖对生长肥育猪生长性能、养分消化率、肉品质和粪便有害气体的影响
摘要
为研究Levan型低聚果糖对生长肥育猪生长性能、养分消化率、肉品质和粪便有害气体的影响,试验选择体重(73.2±2.1)kg的200头健康杜长大三元杂种生长猪,按体重相近、公母各半的原则,随机分为2组,对照组饲喂基础饲粮,Levan组饲喂在对照组饲粮中添加Levan 10 kg/t的饲粮。每组10个重复,每个重复10头生长猪。试验期42 d。结果表明:1)Levan组的料重比比对照组显著低5.20%(P<0.05);2)与对照组相比,Levan组显著提高了干物质和总能的表观消化率(P<0.05);3)肉品质组间差异不显著(P>0.05);4)与对照组相比,Levan组显著降低粪便中第3天和第5天氨气浓度,第3天、第5天和第7天硫化氢浓度以及第3天和第5天总硫醇浓度(P<0.05)。试验结果表明在该试验条件下,在生长肥育猪饲粮中添加10 kg/t的Levan型低聚果糖通过提高养分消化率,从而降低了料重比和粪便有害气体浓度,但对肉品质无显著影响。
引文
[1]Lemieux F M H,Bidner T D.Effect of mannan oligosaccharides on growth performance of weanling pigs[J].Journal of Animal Science,2003,81:2482-2487.
[2]White L A,Newman M C,Cromwell G L,et al.Brewers dried yeast as a source of mannan oligosaccharides for weanling pigs[J].Journal of Animal Science,2002,80:2619-2628.
[3]Roberfroid M B.Introducing inulin-type fructans[J].British Journal of Nutrition,2005,93:S13-S25.
[4]李梦云,朱宽佑,刘延贺,等.饲粮中添加果寡糖对初产母猪生产性能,血清指标及粪便p H、微生物菌群数量和挥发性脂肪酸含量的影响[J].动物营养学报,2015,27(2):510-516.
[5]陆娟,唐俊,肖敏,等.Levan果聚糖的应用与生产研究进展[J].生物学杂志,2013,30(6):86-92.
[6]Kang S A,Chun U,Jang K H.Effects of dietary fructan on cecal enzyme activities in rats[J].Biotechnology Bioprocess Engineering,2005,10:582-586.
[7]Bernd H A.Microbial production of biopolymers and polymer precursors:applications and perspectives[J].2009(6):145-161.
[8]Yamamoto S,Bouvet P J,Harayama S.Phylogenetic structures of the genus Acinetobacter based on gyr B sequences:comparison with the grouping by DNA-DNA hybridization[J].International Journal of Systematic Bacteriology,1999,49:87-95.
[9]Yoo S H,Yoon E J,Cha J,et al.Antitumor activity of levan polysaccharides from selected microorganisms[J].International Journal of Systematic Bacteriology,2004,34:37-41.
[10]Vigants A,Hicke H G,Marx S P.A simple and efficient method for the purification of membrane-bound levansucrase from Zymomonas mobilis[J].Current Microbiology,2001,42:415-418.
[11]Kim Y Y,Jang K H,Kang S A.Effect of Types of Levan with or without Phytic Acid on Intestinal Environment and Mineral Absorption in Rat[J].Food Science and Biotechnology,2004,13(4):450-454.
[12]敖翔,周建川,张立泰,等.Levan型低聚果糖对断奶仔猪生长性能和养分消化率的影响[J].养猪,2018(1):25-27.
[13]Vogtmann H,Pfirter H P,Prabucki A L.A new method of determining metabolisability of energy and digestibility of fatty acids in broilers chickens[J].British Poultry Science,1975,16(5):531-534.
[14]AOAC.Official Methods of Analysis[S].17th ed.Assoc Off Anal Chem,2000 Gaithersburg,MD.
[15]Stein H H,Kim S W,Nielsen T T,et al.Standardized ileal protein and amino acid digestibility by growing pigs and sows[J].Journal of Animal Science,2001,79(8):2113-2122.
[16]Ao X,Yan L,Meng Q W,et al.Effects of Saururus chinensis extract supplementation on growth performance,meat quality and slurry noxious gas emission in finishing pigs[J].Livestock science,2011,138(1):187-192.
[17]Farnworth E R,Modler H W,Jones D J,et al.Feeding Jerusalem artichoke flour rich in fructo-oligosaccharides to weanling pigs[J].Canadian Journal of Animal Science,1992,72:977-980.
[18]Mul A J,Perry F G.The role of fructo-oligosaccharides in animal nutrition.In:Garnsworthy P C,Pemberton J H,Cole R G.Recent advances in animal nutrition[M].Nottingham Univiverisity Press,Loughborough,UK.1994:57-79.
[19]马秋刚,胥传来,陈旭东,等.果寡糖饲料添加剂对断奶仔猪生产性能的影响[J].中国畜牧杂志,2004,40(10):53-55.
[20]Hu C H,Wang Y M.Effects of supplemental fructo oligosaccharide on growth performance,intestinal microflora and digestive enzymes of finishing pigs[J].Journal of Wuxi University of Light Industry,2001,20:568-572.
[21]Xu Z R,Zou X T,Hu C H,et al.Effects of dietary fructooligosaccharide on digestive enzyme activities,intestinal microflora and morphology of growing pigs[J].Asian-Australian Journal of Animal Science,2002,15:1784-1789.
[22]Orban J I,Patterson J A,Adeola O,et al.Growth performance and intestinal microbial populations of growing pigs fed diets containing sucrose thermal oligosaccharide caramel[J].Journal of Animal Science,1997,75:170-175.
[23]Houdijk J G M,Bosch M W,Verstegen M W A,et al.Effects of dietary oligosaccharides on the growth performance and faecal characteristics of young growing pigs[J].Animal Feed Science Technology,1998,71:35-48.
[24]Jin J,Cho W T,Chung W D,et al.Effects of fructooligosaccharide and yucca extract on the growth and nutrient digestibility in growing-finishing pigs[J].Korean Journal of Animal Nutrition and Feed,1999,23:457-470.
[25]Li J,Kim I H.Effects of levan-type fructan supplementation on growth performance,digestibility,blood profile,fecal microbiota,and immune responses after lipopolysaccharide challenge in growing pigs.Journal of animal science,2013,91(11):5336-5343.
[26]Zhang Z F,Kim I H.Effects of levan supplementation on growth performance,nutrient digestibility and fecal dry matter content in comparison to apramycin(antibacterial growth promoter)in weanling pigs[J].Livestock science,2014,159:71-74.
[27]马彦博,白东英,董淑丽,等.果寡糖对固始鸡生产性能、胴体组成和肉品质的影响[J].中国饲料,2006(20):16-21.
[28]李成云,张敏,秦炜赜.中草药与低聚果糖对育肥猪胴体品质的影响[J].黑龙江畜牧兽医(科技版),2009(10):47-48.
[29]Cromwell G L,Turner L W,Taraba J L,et al.Manipulation of swine diets to reduce odors and harmful gaseous emissions from manure[J].Pork research,1998,3:45-48.
[30]Hansen C F,S覬rensen G,Lyngbye M.Reduced diet crude protein level,benzoic acid and inulin reduced ammonia,but failed to influence odour emission from finishing pigs[J].Livestock Science,109:228-231.
[31]Flickinger E A,Schreijen E M W C,Patil A R,et al.Nutrient digestibilities,microbial populations,and protein catabolites as affected by fructan supplementation of dog diets[J].Journal of Animal Science,2003,81:2008-2018.
[32]Mroz Z,Moeser A J,Vreman K,et al.Effects of dietary carbohydrates and buffering capacity on nutrient digestibility and manure characteristics in finishing pigs[J].Journal of Animal Science,2000,78:3096-3106.
[33]Wang Y,Chen Y J,Cho J H,et al.Effect of soybean hull supplementation to finishing pigs on the emission of noxious gases from slurry[J].Animal Science Journal,2009,80:316-321.
[34]O'Connell J M,Callan J J,Sweeney T,et al.The effect of cereal type and exogenous enzyme supplementation in pig diets on nutrient digestibility,intestinal microflora,volatile fatty acid concentration and manure ammonia emissions from finisher pigs[J].Animal Science,2005,81:357-364.
[35]Canh T T,Sutton A L,Aarnink A J A,et al.Dietary carbohydrates alter the fecal composition and p H and the ammonia emission from slurry of growing pigs[J].Journal of Animal Science,1998,76:1887-1895.
[36]Hoeksma P,Verdoes N,Monteny G J.Two options for manure treatment to reduce ammonia emission from pig housing.In:Verstegen M W A,den Hartog L A,van Kempen G J M,et al.Nitrogen flow in pig production and environmental consequences[M].EAAP Publ,Wageningen,The Netherlands,1993:301-306.
[2]White L A,Newman M C,Cromwell G L,et al.Brewers dried yeast as a source of mannan oligosaccharides for weanling pigs[J].Journal of Animal Science,2002,80:2619-2628.
[3]Roberfroid M B.Introducing inulin-type fructans[J].British Journal of Nutrition,2005,93:S13-S25.
[4]李梦云,朱宽佑,刘延贺,等.饲粮中添加果寡糖对初产母猪生产性能,血清指标及粪便p H、微生物菌群数量和挥发性脂肪酸含量的影响[J].动物营养学报,2015,27(2):510-516.
[5]陆娟,唐俊,肖敏,等.Levan果聚糖的应用与生产研究进展[J].生物学杂志,2013,30(6):86-92.
[6]Kang S A,Chun U,Jang K H.Effects of dietary fructan on cecal enzyme activities in rats[J].Biotechnology Bioprocess Engineering,2005,10:582-586.
[7]Bernd H A.Microbial production of biopolymers and polymer precursors:applications and perspectives[J].2009(6):145-161.
[8]Yamamoto S,Bouvet P J,Harayama S.Phylogenetic structures of the genus Acinetobacter based on gyr B sequences:comparison with the grouping by DNA-DNA hybridization[J].International Journal of Systematic Bacteriology,1999,49:87-95.
[9]Yoo S H,Yoon E J,Cha J,et al.Antitumor activity of levan polysaccharides from selected microorganisms[J].International Journal of Systematic Bacteriology,2004,34:37-41.
[10]Vigants A,Hicke H G,Marx S P.A simple and efficient method for the purification of membrane-bound levansucrase from Zymomonas mobilis[J].Current Microbiology,2001,42:415-418.
[11]Kim Y Y,Jang K H,Kang S A.Effect of Types of Levan with or without Phytic Acid on Intestinal Environment and Mineral Absorption in Rat[J].Food Science and Biotechnology,2004,13(4):450-454.
[12]敖翔,周建川,张立泰,等.Levan型低聚果糖对断奶仔猪生长性能和养分消化率的影响[J].养猪,2018(1):25-27.
[13]Vogtmann H,Pfirter H P,Prabucki A L.A new method of determining metabolisability of energy and digestibility of fatty acids in broilers chickens[J].British Poultry Science,1975,16(5):531-534.
[14]AOAC.Official Methods of Analysis[S].17th ed.Assoc Off Anal Chem,2000 Gaithersburg,MD.
[15]Stein H H,Kim S W,Nielsen T T,et al.Standardized ileal protein and amino acid digestibility by growing pigs and sows[J].Journal of Animal Science,2001,79(8):2113-2122.
[16]Ao X,Yan L,Meng Q W,et al.Effects of Saururus chinensis extract supplementation on growth performance,meat quality and slurry noxious gas emission in finishing pigs[J].Livestock science,2011,138(1):187-192.
[17]Farnworth E R,Modler H W,Jones D J,et al.Feeding Jerusalem artichoke flour rich in fructo-oligosaccharides to weanling pigs[J].Canadian Journal of Animal Science,1992,72:977-980.
[18]Mul A J,Perry F G.The role of fructo-oligosaccharides in animal nutrition.In:Garnsworthy P C,Pemberton J H,Cole R G.Recent advances in animal nutrition[M].Nottingham Univiverisity Press,Loughborough,UK.1994:57-79.
[19]马秋刚,胥传来,陈旭东,等.果寡糖饲料添加剂对断奶仔猪生产性能的影响[J].中国畜牧杂志,2004,40(10):53-55.
[20]Hu C H,Wang Y M.Effects of supplemental fructo oligosaccharide on growth performance,intestinal microflora and digestive enzymes of finishing pigs[J].Journal of Wuxi University of Light Industry,2001,20:568-572.
[21]Xu Z R,Zou X T,Hu C H,et al.Effects of dietary fructooligosaccharide on digestive enzyme activities,intestinal microflora and morphology of growing pigs[J].Asian-Australian Journal of Animal Science,2002,15:1784-1789.
[22]Orban J I,Patterson J A,Adeola O,et al.Growth performance and intestinal microbial populations of growing pigs fed diets containing sucrose thermal oligosaccharide caramel[J].Journal of Animal Science,1997,75:170-175.
[23]Houdijk J G M,Bosch M W,Verstegen M W A,et al.Effects of dietary oligosaccharides on the growth performance and faecal characteristics of young growing pigs[J].Animal Feed Science Technology,1998,71:35-48.
[24]Jin J,Cho W T,Chung W D,et al.Effects of fructooligosaccharide and yucca extract on the growth and nutrient digestibility in growing-finishing pigs[J].Korean Journal of Animal Nutrition and Feed,1999,23:457-470.
[25]Li J,Kim I H.Effects of levan-type fructan supplementation on growth performance,digestibility,blood profile,fecal microbiota,and immune responses after lipopolysaccharide challenge in growing pigs.Journal of animal science,2013,91(11):5336-5343.
[26]Zhang Z F,Kim I H.Effects of levan supplementation on growth performance,nutrient digestibility and fecal dry matter content in comparison to apramycin(antibacterial growth promoter)in weanling pigs[J].Livestock science,2014,159:71-74.
[27]马彦博,白东英,董淑丽,等.果寡糖对固始鸡生产性能、胴体组成和肉品质的影响[J].中国饲料,2006(20):16-21.
[28]李成云,张敏,秦炜赜.中草药与低聚果糖对育肥猪胴体品质的影响[J].黑龙江畜牧兽医(科技版),2009(10):47-48.
[29]Cromwell G L,Turner L W,Taraba J L,et al.Manipulation of swine diets to reduce odors and harmful gaseous emissions from manure[J].Pork research,1998,3:45-48.
[30]Hansen C F,S覬rensen G,Lyngbye M.Reduced diet crude protein level,benzoic acid and inulin reduced ammonia,but failed to influence odour emission from finishing pigs[J].Livestock Science,109:228-231.
[31]Flickinger E A,Schreijen E M W C,Patil A R,et al.Nutrient digestibilities,microbial populations,and protein catabolites as affected by fructan supplementation of dog diets[J].Journal of Animal Science,2003,81:2008-2018.
[32]Mroz Z,Moeser A J,Vreman K,et al.Effects of dietary carbohydrates and buffering capacity on nutrient digestibility and manure characteristics in finishing pigs[J].Journal of Animal Science,2000,78:3096-3106.
[33]Wang Y,Chen Y J,Cho J H,et al.Effect of soybean hull supplementation to finishing pigs on the emission of noxious gases from slurry[J].Animal Science Journal,2009,80:316-321.
[34]O'Connell J M,Callan J J,Sweeney T,et al.The effect of cereal type and exogenous enzyme supplementation in pig diets on nutrient digestibility,intestinal microflora,volatile fatty acid concentration and manure ammonia emissions from finisher pigs[J].Animal Science,2005,81:357-364.
[35]Canh T T,Sutton A L,Aarnink A J A,et al.Dietary carbohydrates alter the fecal composition and p H and the ammonia emission from slurry of growing pigs[J].Journal of Animal Science,1998,76:1887-1895.
[36]Hoeksma P,Verdoes N,Monteny G J.Two options for manure treatment to reduce ammonia emission from pig housing.In:Verstegen M W A,den Hartog L A,van Kempen G J M,et al.Nitrogen flow in pig production and environmental consequences[M].EAAP Publ,Wageningen,The Netherlands,1993:301-306.