饲用微生态制剂对热应激肉鸡生产性能影响的研究进展
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摘要
近年来随着集约化、高密度肉鸡养殖的发展,全球热带地区以及季节性高温区域的热应激问题已经给肉鸡养殖业带来较大损失。分析热应激对肉鸡生产的具体危害,通过补充饲用微生态制剂等营养调控措施,减少热应激对肉鸡养殖的生产损失,极具推广价值。据此,文章全面收集与整理了国内外该领域的试验报道与数据,发现热应激肉鸡生产性能的降低主要表现在采食量、生长速度与饲料转化率,且降低程度受鸡种、日龄、热应激温度、持续时间等多种因素综合影响。饲粮补充微生态制剂,一定程度上可以缓解热应激危害,突出表现在饲料转化效率和鸡群健康状况的持续改善,且作用效果与饲用微生态制剂的类型与添加量有关。
In recent years, with the rapid development of intensive and stocking density of broiler production, heat stress had seriously declined the feeding efficiency and economics of the global tropics and seasonal hot climate areas. With the accurate analysis of the specific threaten of heat stress on broiler production, nutritional control measures such as supplement of feed additive microecological preparations reducing the heat stress responses had more popularization values in the commercial broiler production.This paper summarized the effects of the diet supplement of microecological preparations on broiler growth performance under heat stress. The negatively productivity on heat-stressed broilers is mainly manifested in feed intake, growth rate and feed conversion rate, which were comprehensively affected by chicken species, age, heat stress temperature, high temperature duration, and so on. The diet supplement of microecological preparations to heat stress broiler chickens demonstrated the sustained mitigation of seemly related to the type and amount of microecological preparations used for broilers.
In recent years, with the rapid development of intensive and stocking density of broiler production, heat stress had seriously declined the feeding efficiency and economics of the global tropics and seasonal hot climate areas. With the accurate analysis of the specific threaten of heat stress on broiler production, nutritional control measures such as supplement of feed additive microecological preparations reducing the heat stress responses had more popularization values in the commercial broiler production.This paper summarized the effects of the diet supplement of microecological preparations on broiler growth performance under heat stress. The negatively productivity on heat-stressed broilers is mainly manifested in feed intake, growth rate and feed conversion rate, which were comprehensively affected by chicken species, age, heat stress temperature, high temperature duration, and so on. The diet supplement of microecological preparations to heat stress broiler chickens demonstrated the sustained mitigation of seemly related to the type and amount of microecological preparations used for broilers.
引文
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[30]陈双双,司华哲,李光玉,等.动物肠道菌群与营养物质代谢的研究进展[J].饲料工业,2018,39(2):33-36.
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[34]Awad W A,Hess C,Hess M.Re-thinking the chicken-Campylobacter jejuni interaction:A review[J].Avian Pathology,2018,47(4):352-363.
[35]Wilson F D,Cummings T S,Barbosa T M,et al.Comparison of two methods for determination of intestinal villus to crypt ratios and documentation of early age-associated ratio changes in broiler chickens[J].Poultry Science,2018,97(5):1757-1761.
[36]Yildiz M,Kum S,Eren U.The effect of vitamin E on mast cells in small intestine of broilers under heat stress[J].Journal of the Hellenic Veterinary Medical Society,2017,68(2):159-166.
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[38]Ashraf S,Zaneb H,Yousaf M S,et al.Effect of dietary supplementation of prebiotics and probiotics on intestinal microarchitecture in broilers reared under cyclic heat stress[J].Journal of Animal Physiology and Animal Nutrition,2013,97(S1):68-73.
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[40]王清峰,陈胜昌,乔艳龙,等.青蒿及复合中草药添加剂对散养肉鸡生长性能及血液生化指标的影响[J].饲料工业,2018,39(12):13-16.
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[42]Tayeri V,Seidavi A,Asadpour L,et al.A comparison of the effects of antibiotics,probiotics,synbiotics and prebiotics on the performance and carcass characteristics of broilers[J].Veterinary Research Communications,2018,42(3):195-207.
[43]Syafwan S,Wermink G J,Kwakkel R P,et al.Dietary self-selection by broilers atnormal and high temperature changes feed intake behavior,nutrient intake,and performance[J].Poultry Science,2012,91(3):537-549.
[44]Rehman Z U,Chand N,Khan R U.The effect of vitamin E,L-carnitine,and ginger on production traits,immune response,and antioxidant status in two broiler strains exposed to chronic heat stress[J].Environmental Science and Pollution Research International,2017,24(34):26851-26857.
[45]Sahin N,Hayirli A,Orhan C,et al.Effects of the supplemental chromium form on performance and oxidative stress in broilers exposed to heat stress[J].Poultry Science,2017,96(12):4317-4324.
[46]Xie J J,Tang L,Lu L,et al.Effects of acute and chronic heat stress on plasma metabolites,hormones and oxidant status in restrictedly fed broiler breeders[J].Poultry Science,2015,94(7):1635-1644.
[47]Hu H,Bai X,Shah A A,et al.Dietary supplementation with glutamine andγ-aminobutyric acid improves growth performance and serum parameters in 22-to 35-day-old broilers exposed to hot environment[J].Journal of Animal Physiology and Animal Nutrition,2016,100(2):361-370.
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[2]Sugiharto S,Yudiarti T,Isroli I,et al.Dietary supplementation of probiotics in poultry exposed to heat stress[J].Annals of Animal Science,2017,17(3):591-604.
[3]李叶涵,周佳,张越,等.L-精氨酸和α-酮戊二酸对热应激肉鸡肝脏功能的影响[J].饲料工业,2016,37(16):6-11.
[4]吴琦琳.中草药提取物对热应激状态下后备公鸡生产性能的影响[J].饲料博览,2018(10):26-28.
[5]Sohai M U,Hume M E,Byrd J A,et al.Effect of supplementation of prebiotic mannan-oligosaccharides and probiotic mixture on growth performance of broilers subjected to chronic heat stress[J].Poultry Science,2012,91(9):2235-2240.
[6]洪奇华,宋娟,胡彩虹,等.纤维寡糖和益生菌对热应激肉鸡营养物质消化、肠黏膜氨基酸转运载体mRNA表达和氮排放的影响[J].动物营养学报,2014,26(9):2772-2778.
[7]杨梅梅.中药复方与益生素对热应激下肉鸡肠道菌群及生长的影响[D].华南农业大学,2016.
[8]Attia Y A,Alharthi M A,Elshafey A S,et al.Enhancing tolerance of broiler chickens to heat stress by supplementation with vitamin E,vitamin C and/or probiotics[J].Annals of Animal Science,2017.DOI:10.1515/aoas-2017-0012.
[9]朱艳伶,刘坤,吴振鸣,等.宽甸夏季肉鸡热应激致死原因分析[J].饲料博览,2018(10):81.
[10]Song J,Xiao K,Ke Y L,et al.Effect of a probiotic mixture on intestinal microflora,morphology,and barrier integrity of broilers subjected to heat stress[J].Poultry Science,2014,93(3):581-589.
[11]洪奇华,宋娟,胡彩虹,等.纤维寡糖和益生菌对热应激肉鸡肠屏障功能的影响[J].动物营养学报,2014,26(8):2240-2245.
[12]李秋粉.益生菌对热应激肉鸡肠道屏障功能的影响[D].江西农业大学,2017.
[13]Wang W C,Yan F F,Hu J Y,et al.Supplementation of Bacillus subtilis based probiotic reduces heat stress-related behaviors and inflammatory response in broiler chickens[J].Journal of Animal Science,2018,96(5):1654-1666.
[14]覃子榕.中草药提取物对产蛋鸡热应激的影响[J].饲料博览,2018(8):25-27.
[15]胡振华,杨永平,杨宇,等.畜禽源益生菌的筛选及安全性研究[J].饲料工业,2018,39(14):61-64.
[16]时云朵,任燕,孙豪.益生菌潜在安全性的现状及对策[J].饲料博览,2018(5):43-46,49.
[17]程志斌,余冬友,胡小波,等.饲用凝结芽孢杆菌在仔猪生产中的应用研究进展[J].饲料工业,2017,38(23):25-28.
[18]时云朵,孙豪.乳酸菌改善肠道防御功能的研究进展[J].饲料博览,2018(4):44-47,51.
[19]袁园,葛莹,钟佳祎,等.酵母菌在动物饲料营养学中的研究进展[J].饲料博览,2018(4):19-22.
[20]Mohammed A A,Jacobs J A,Murugesan G R,et al.Effect of dietary synbiotic supplement on behavioral patterns and growth performance of broiler chickens reared under heat stress[J].Poultry Science,2018,97(4):1101-1108.
[21]张春垒,蒙洪娇,吴黎,等.益生菌在畜禽养殖中的应用及其作用机制[J].饲料博览,2018(7):16-18,21.
[22]苏红光.肉鸡舒适温度评价指标的研究[D].中国农业科学院,2014.
[23]Selvam R,Suresh S,Saravanakumar M,et al.Alleviation of heat stress by a polyherbal formulation,Phytocee?:Impact on zootechnical parameters,cloacal temperature,and stress markers[J].Pharmacognosy Research,2018,10(1):1-8.
[24]Al-Fataftah A R,Abdelqader A.Effects of dietary Bacillus subtilis on heat-stressed broilers performance,intestinal morphology and microflora composition[J].Animal Feed Science and Technology,2014(198):279-285.
[25]Jahromi M F,Altaher Y W,Shokryazdan P,et al.Dietary supplementation of a mixture of Lactobacillus strains enhances performance of broiler chickens raised under heat stress conditions[J].International Journal of Biometerology,2016,60(7):1099-1110.
[26]和劲松,白华毅,张海鹏,等.饲用脂肪酶对黄羽肉仔鸡生长性能影响的研究[J].饲料博览,2017(1):1-5.
[27]孙皓,戴炜,周响艳,等.非淀粉多糖酶对黄羽肉仔鸡生长性能、养分利用率及盲肠微生物多样性的影响[J].饲料工业,2018,39(10):16-21.
[28]Gong L,Wang B,Mei X,et al.Effects of three probiotic Bacillus on growth performance,digestive enzyme activities,antioxidative capacity,serum immunity,and biochemical parameters in broilers[J].Animal Science Journal,2018,89(11):1561-1571.
[29]Rodjan P,Soisuwan K,Thongprajukaew K,et al.Effect of organic acids or probiotics alone or in combination on growth performance,nutrient digestibility,enzyme activities,intestinal morphology and gut microflora in broiler chickens[J].Journal of Animal Physiology and Animal Nutrition,2018,102(2):931-940.
[30]陈双双,司华哲,李光玉,等.动物肠道菌群与营养物质代谢的研究进展[J].饲料工业,2018,39(2):33-36.
[31]Kaminski N A,Wong E A.Differential mRNA expression of nutrient transporters in male and female chickens[J].Poultry Science,2018,97(1):313-318.
[32]Wealleans A L,Walsh M C,Romero L F,et al.Comparative effects of two multi-enzyme combinations and a Bacillus probiotic on growth performance,digestibility of energy and nutrients,disappearance of non-starch polysaccharides,and gut microflora in broiler chickens[J].Poultry Science,2017,96(12):4287-4297.
[33]Metzler-Zebeli B U,Magowan E,Hollmann M,et al.Differences in intestinal size,structure,and function contributing to feed efficiency in broiler chickens reared at geographically distant locations[J].Poultry Science,2018,97(2):578-591.
[34]Awad W A,Hess C,Hess M.Re-thinking the chicken-Campylobacter jejuni interaction:A review[J].Avian Pathology,2018,47(4):352-363.
[35]Wilson F D,Cummings T S,Barbosa T M,et al.Comparison of two methods for determination of intestinal villus to crypt ratios and documentation of early age-associated ratio changes in broiler chickens[J].Poultry Science,2018,97(5):1757-1761.
[36]Yildiz M,Kum S,Eren U.The effect of vitamin E on mast cells in small intestine of broilers under heat stress[J].Journal of the Hellenic Veterinary Medical Society,2017,68(2):159-166.
[37]Huang S C,Fu Y F,Ur Rehman M,et al.Effect of the acute heat stress on serum endotoxin concentration and the expression of TLR4 m RNA in liver of Arbor Acres broiler chickens[J].Animal Production Science,2018,58(12):2200-2206.
[38]Ashraf S,Zaneb H,Yousaf M S,et al.Effect of dietary supplementation of prebiotics and probiotics on intestinal microarchitecture in broilers reared under cyclic heat stress[J].Journal of Animal Physiology and Animal Nutrition,2013,97(S1):68-73.
[39]Nunes R V,Broch J,Wachholz L,et al.Choosing sample sizes for various blood parameters of broiler chickens with normal and non-normal observations[J].Poultry Science,2018,97(10):3746-3754.
[40]王清峰,陈胜昌,乔艳龙,等.青蒿及复合中草药添加剂对散养肉鸡生长性能及血液生化指标的影响[J].饲料工业,2018,39(12):13-16.
[41]黄遵锡,程志斌.饲粮添加凝结芽孢杆菌与枯草芽孢杆菌对断奶仔猪生长性能的影响[J].饲料工业,2017,38(21):1-6.
[42]Tayeri V,Seidavi A,Asadpour L,et al.A comparison of the effects of antibiotics,probiotics,synbiotics and prebiotics on the performance and carcass characteristics of broilers[J].Veterinary Research Communications,2018,42(3):195-207.
[43]Syafwan S,Wermink G J,Kwakkel R P,et al.Dietary self-selection by broilers atnormal and high temperature changes feed intake behavior,nutrient intake,and performance[J].Poultry Science,2012,91(3):537-549.
[44]Rehman Z U,Chand N,Khan R U.The effect of vitamin E,L-carnitine,and ginger on production traits,immune response,and antioxidant status in two broiler strains exposed to chronic heat stress[J].Environmental Science and Pollution Research International,2017,24(34):26851-26857.
[45]Sahin N,Hayirli A,Orhan C,et al.Effects of the supplemental chromium form on performance and oxidative stress in broilers exposed to heat stress[J].Poultry Science,2017,96(12):4317-4324.
[46]Xie J J,Tang L,Lu L,et al.Effects of acute and chronic heat stress on plasma metabolites,hormones and oxidant status in restrictedly fed broiler breeders[J].Poultry Science,2015,94(7):1635-1644.
[47]Hu H,Bai X,Shah A A,et al.Dietary supplementation with glutamine andγ-aminobutyric acid improves growth performance and serum parameters in 22-to 35-day-old broilers exposed to hot environment[J].Journal of Animal Physiology and Animal Nutrition,2016,100(2):361-370.
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