武汉市彩色马铃薯品种比较试验
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摘要
为了筛选出适应武汉市种植的彩色马铃薯品种(系),对11个马铃薯品种(系)进行了田间种植和主要农艺性状的鉴定。试验结果表明,08CA0847表皮和薯肉均为红色,颜色鲜艳,产量高,抗虫性强;华薯4号的芽眼为紫色,产量高,植株生长势强,抗虫性中等;华薯5号薯肉深黄,植株生长势强,产量高,抗虫性中等。这3个品种(系)在表皮或者薯肉颜色上富有特色,观赏价值高,综合性状优良,适合在武汉地区种植推广。
In order to screen out pigmented potato cultivars suiting for planting in Wuhan, 11 potato cultivars were planted and their main agronomic traits were analyzed. The results showed that 08CA0847 had red tuber skin and flesh, high yield and strong insect resistance. Huashu No.4 had purple bud eye, high yield, strong growth vigor and medium insect resistance. Huashu No.5 had dark yellow tuber flesh, high yield, strong growth vigor and medium insect resistance. These three cultivars were distinctive in color of tuber skin or flesh, and had high ornamental value and excellent comprehensive performance, which were suitable for planting and popularizing in Wuhan.
In order to screen out pigmented potato cultivars suiting for planting in Wuhan, 11 potato cultivars were planted and their main agronomic traits were analyzed. The results showed that 08CA0847 had red tuber skin and flesh, high yield and strong insect resistance. Huashu No.4 had purple bud eye, high yield, strong growth vigor and medium insect resistance. Huashu No.5 had dark yellow tuber flesh, high yield, strong growth vigor and medium insect resistance. These three cultivars were distinctive in color of tuber skin or flesh, and had high ornamental value and excellent comprehensive performance, which were suitable for planting and popularizing in Wuhan.
引文
[1]郭赵娟,吴焕章.彩色马铃薯营养价值与主要品种[J].现代农业科技,2008(17):107.
[2]Brown C R,Wrolstad R,Durst R,et al.Breeding studies in potatoes containing high concentrations of anthocyanins[J].Amer J Potato Res,2003,80:241-250.
[3]Andre C M,Schafleitner R,Guignard C,et al.Modification of the health-promoting value of potato tubers field grown under drought stress:emphasis on dietary antioxidant and glycoalkaloid contents in five native andean cultivars(Solanum tuberosum L.)[J].Journal of Agricultural and Food Chemistry,2009,57(2):599-609.
[4]张静,赵昶灵,郭华春.“彩色马铃薯”块茎花色苷分子结构研究进展[J].天然产物研究与开发,2009,21(4):719-725.
[2]Brown C R,Wrolstad R,Durst R,et al.Breeding studies in potatoes containing high concentrations of anthocyanins[J].Amer J Potato Res,2003,80:241-250.
[3]Andre C M,Schafleitner R,Guignard C,et al.Modification of the health-promoting value of potato tubers field grown under drought stress:emphasis on dietary antioxidant and glycoalkaloid contents in five native andean cultivars(Solanum tuberosum L.)[J].Journal of Agricultural and Food Chemistry,2009,57(2):599-609.
[4]张静,赵昶灵,郭华春.“彩色马铃薯”块茎花色苷分子结构研究进展[J].天然产物研究与开发,2009,21(4):719-725.