地肤子抑菌活性成分筛选
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  • 英文篇名:Screening of Antibacterial Active Constituents from Fructus kochiae
  • 作者:闫梦茹 ; 张文博 ; 罗国平 ; Demetra ; Simion ; 王小宁 ; 陈程
  • 英文作者:YAN Mengru;ZHANG Wenbo;LUO Guoping;Demetra Simion;WANG Xiaoning;CHEN Cheng;College of Pharmacy,Xi′an Medical University;Shaanxi Collaborative Innovation Center of Industrial Auxiliary Chemistry & Technology,Shaanxi University of Science & Technology;Shaanxi Research Institute of Agricultural Products Processing Technology;The Research Development National Institute for Textiles and Leather,Division Leather and Footwear Research Institute;
  • 关键词:地肤子 ; 抑菌活性 ; 化学成分 ; 结构鉴定
  • 英文关键词:Fructus kochiae;;antibacterial activity;;chemical component;;structure identification
  • 中文刊名:HBHG
  • 英文刊名:Chemistry & Bioengineering
  • 机构:西安医学院药学院;陕西科技大学陕西省轻化工助剂化学与技术协同创新中心;陕西农产品加工技术研究院;The Research Development National Institute for Textiles and Leather,Division Leather and Footwear Research Institute;
  • 出版日期:2019-01-31
  • 出版单位:化学与生物工程
  • 年:2019
  • 期:v.36;No.265
  • 基金:政府间科技例会交流项目(43-18);; 西安市未央区科技计划项目(201830);; 陕西省自然科学基础研究计划项目(2018JM7092)
  • 语种:中文;
  • 页:HBHG201902006
  • 页数:4
  • CN:02
  • ISSN:42-1710/TQ
  • 分类号:31-34
摘要
以最小抑菌浓度为指标,采用二倍稀释法分别测试地肤子乙醇提取物中的石油醚相、乙酸乙酯相、正丁醇相和水相萃取物对4株细菌和5株植物病原菌的抑制作用;再对抑菌活性较强的萃取物进行分离纯化,通过二倍稀释法测试所分离化合物的抑菌活性,并对其结构进行表征。结果表明,正丁醇相萃取物的抑菌活性最强,从中分离得到3个化合物,其中化合物Ⅰ的抑菌活性较强,对大肠杆菌具有显著的抑制作用,其最小抑菌浓度为31.3μg·mL-1,经1 HNMR、IR及高分辨质谱等鉴定化合物Ⅰ为齐墩果酸。齐墩果酸有较强的抑菌活性,是地肤子抑菌活性的物质基础。
        Using the minimal antibacterial concentration as an index,we determined the antibacterial activities of four fractions from ethanol extract against four bacteria and five plant pathogenous fungi by a double-dilution method,such as petroleum ether fraction,acetic ether fraction,n-butanol fraction,and water fraction.Moreover,we separated and purified a fraction with higher antibacterial activity,determined the antibacterial activities of purified compounds by a double-dilution method,and characterized the structures of the compounds.The results indicate that n-butanol fraction shows the highest antibacterial activity,from which three compounds are separated.Among them,compoundⅠhas the highest antibacterial activity,which shows strong antibacterial activity against Escherichia coli with the minimal antibacterial concentration of 31.3μg·mL~(-1).Furthermore,compoundⅠis identified as oleanic acid by ~1HNMR,IR,and high resolution mass spectrometer.Oleanic acid has high antibacterial activity,which is the material basis of the antibacterial activity of Fructus kochiae.
引文
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