高山茄子新品种引进对比试验
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  • 英文篇名:Comparative Experiment on the Introduced New Varieties of Eggplant in High Mountain Region
  • 作者:陈永聪 ; 陈阳
  • 英文作者:CHEN Yong-cong;CHEN Yang;Biotechnology Institute,Fujian Academy of Agricultural Sciences;Institute of Agricultural Biological Resources,Fujian Academy of Agricultural Sciences;
  • 关键词:茄子 ; 新品种 ; 引进 ; 对比试验
  • 英文关键词:Eggplant;;New variety;;Introduce;;Comparative experiment
  • 中文刊名:FJNK
  • 英文刊名:Fujian Agricultural Science and Technology
  • 机构:福建省农业科学院生物技术研究所;福建省农业科院农业生物资源研究所;
  • 出版日期:2019-05-28
  • 出版单位:福建农业科技
  • 年:2019
  • 期:No.345
  • 基金:第三次全国农作物资源普查项目(A2017-8)
  • 语种:中文;
  • 页:FJNK201905007
  • 页数:3
  • CN:05
  • ISSN:35-1078/S
  • 分类号:31-33
摘要
为筛选适合福建省周宁县高山地区设施栽培的优质茄子品种,对引进的4个茄子新品种开展生育期、农艺性状、果实性状、产量等方面的对比试验。结果表明:从农艺性状、产量、商品性等综合考虑,杭茄一号早熟,耐寒,皮色紫红鲜艳,果长较长,产量较高,适应性广,品质优良,市场行情较好,综合性状表现优于其他参试品种,适宜在周宁县及周边地区设施栽培。
        In order to select the high-quality varieties of eggplant suitable for the facility cultivation in high mountain region in Zhouning County of Fujian,the comparative experiment was carried out on the agronomic characters in the growth period,fruit characters and yields of the 4 introduced new varieties of eggplant.The results showed that considering comprehensively the agronomic characters,yields,commodity,etc.,Hangqie No.1 had early maturity,cold resistance,bright purplish red skin,long fruit,high yield,wide adaptability,good quality and good market condition,the comprehensive characters of which were better than those of other tested varieties,indicating that the variety was suitable for the facility cultivation in Zhouning County and the surrounding areas.
引文
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