微生物多糖透明质酸生物医用水凝胶研究
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  • 作者:王笑 ; 王路 ; 王振宇
  • 关键词:透明质酸 ; 水凝胶 ; 改性 ; 生物材料 ; 组织工程
  • 中文刊名:WSYJ
  • 英文刊名:Journal of Hygiene Research
  • 机构:哈尔滨工业大学化工与化学学院食品科学与工程系;
  • 出版日期:2019-07-30
  • 出版单位:卫生研究
  • 年:2019
  • 期:v.48
  • 基金:十三五国家重点研发计划项目(No.2016YFC0500307-07);; 黑龙江省重大攻关项目(No.GA13B202);; 黑龙江省自然科学基金(No.B2015003,H2015065)
  • 语种:中文;
  • 页:WSYJ201904029
  • 页数:6
  • CN:04
  • ISSN:11-2158/R
  • 分类号:172-177
摘要
微生物多糖透明质酸水凝胶作为具有多样生物活性非人工合成高分子材料,因其在药物缓释、组织修复等领域的出色性能,近年已成为天然生物医用材料研究热点之一。但透明质酸水凝胶尚存在降解时间较短、力学性能不佳等缺陷,而无法实现对不同类型组织的良好修复。因此,为赋予透明质酸更优材料应用性能及生物功能,以透明质酸为原料制备具有卓越力学性能、适当降解速率的水凝胶研究具有重要理论和实践意义。本文从生物医用角度对近年采用化学交联及物理作用制备改性透明质酸水凝胶的研究进行综述,提出用于组织工程领域透明质酸水凝胶医用材料未来发展中亟待解决的问题,进而为透明质酸水凝胶应用研究提供有价值的参考。
        
引文
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