电子束辐照技术在生命科学中的应用
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摘要
目前,辐照加工技术已在生命科学的各领域得到了广泛应用。本文简要概述了电子束辐照技术在食品加工与贮藏、医药卫生、诱变育种、植物检疫、化学残留物及过敏原降解等领域中的应用,旨在促进电子束辐照技术在生命科学中的应用,加快辐照加工行业发展,提高经济和社会效益。
Nowadays,irradiation treatment techniques have been widely used in various fields of life sciences. This paper focuses on its applications in fields such as food processing and preservation,medicine and health,mutation breeding,quarantine,degradation of chemical residues and allergens,aiming to promote the application of electron beam irradiation technology in life sciences,accelerate the development of processing irradiation industry to gain better economic and social benefits.
Nowadays,irradiation treatment techniques have been widely used in various fields of life sciences. This paper focuses on its applications in fields such as food processing and preservation,medicine and health,mutation breeding,quarantine,degradation of chemical residues and allergens,aiming to promote the application of electron beam irradiation technology in life sciences,accelerate the development of processing irradiation industry to gain better economic and social benefits.
引文
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[3]Xue P,Zhao Y,Wen C,Cheng S,Lin S.Effects of electron beam irradiation on physicochemical properties of corn flour and improvement of the gelatinization inhibition[J].Food Chemistry,2017,233:467-475
[4]Luo X,Qi L,Liu Y,Wang R,Yang D,Li K,Wang L,Li Y,Zhang Y,Chen Z.Effects of electron beam irradiation on zearalenone and ochratoxin A in naturally contaminated corn and corn quality parameters[J].Toxins(Basel),2017,9(3):84
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[6]杜方岭,王志芬,王守经,胡鹏,张奇志.电子束辐射技术应用研究及发展前景[J].山东农业科学,2009(12):102-104
[7]邓文敏,陈浩,裴颖,冯磊,张亚群.高能电子加速器在食品辐照加工中的应用分析[J].核农学报,2012,26(6):919-923
[8]邓钢桥,刘航海,邹朝晖,何彦礼.电子束在食品辐照中的应用[J].湖南农业科学,2010(23):117-119
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[10]Fernandes1,Antonio A L,Oliveira M B,Martins A,Ferreira IC.Effect of gamma and electron beam irradiation on the physicochemical and nutritional properties of mushrooms:a review[J].Food Chemistry,2012,135(2):641-650
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[12]周慧娟,叶正文,施春晖,骆军.高能电子辐照对猕猴桃保鲜效果的影响[J].中国农学通报,2015,31(25):230-230
[13]Schmidt H M,Palekar M P,Maxim J E,Castillo A.Improving the microbiological quality and safety of fresh-cut tomatoes by low-dose electron beam irradiation[J].Journal of Food Protection,2006,69(3):575-581
[14]戚蓉迪,颜伟强,岳玲,徐赟,陈志军,包英姿,戚文元,吴爱忠,孔秋莲.电子束辐照对进口甜樱桃保鲜效果的影响[J].核农学报,2014,28(5):839-844
[15]Cuervo M P,Lucia L M,Castillo A.Efficacy of traditional almond decontamination treatments and electron beam irradiation against heat-resistant Salmonella strains[J].Journal of Food Protection,2016,79(3):369-375
[16]哈益明,施惠栋,王锋,刘志,谢宗传.电子束食品辐照的研究现状与应用特点[J].核农学报,2007,21(1):61-64
[17]Luchsinger S E,Kropf D H,Garcia Zepeda C M,Chambers E V,Hollingsworth M E,Hunt M C,Marsden J L,Kastner C L,Kuecker W G.Sensory analysis and consumer acceptance of irradiated boneless pork chops[J].Journal of Food Science,1996,61(6):1261-1266
[18]Yang Z,Wang H,Wang W,Qi W,Yue L,Ye Q.Effect of 10Me VE-beam irradiation combined with vacuum-packaging on the shelf life of Atlantic salmon fillets during storage at 4℃[J].Food Chemistry,2014,145:535-541
[19]冯晓琳,王晓拓,王丽芳,王志东.电子束辐照对真空包装冷鲜猪肉品质的影响[J].中国食品学报,2015,15(2):126-131
[20]程述震,张春晖,张洁,解新方,王志东.电子束辐照对充氮包装冷鲜牛肉品质的影响[J].食品科学,2016,37(18):230-235
[21]单张生,崔来登.电子束辐照食品保鲜的近况和展望[J].核农学报,2001,15(2):125-128
[22]Cambero M I,Cabeza M C,Escudero R,Manzano S,GarciaMárquez I,Velasco R,Ordó1ez J A.Sanitation of selected ready-toeat intermediate-moisture foods of animal origin by E-beamirradiation[J].Foodborne Pathogens and Disease,2012,9(7):594-599
[23]Jeong S G,Kang D H.Inactivation of Escherichia coli O157:H7,Salmonella Typhimurium,and Listeria monocytogenes in ready-tobake cookie dough by gamma and electron beam irradiation[J].Food Microbiology.2017,64:172-178
[24]Al-Bachir M.Control of natural microorganisms in chamomile(Chamomilla recutita L.)by gamma ray and electron beam irradiation[J].Acta Scientiarum Polonorum Technologia Alimentaria,2017,16(1):17-23
[25]王强,张玉宝,梁宏斌,斯琴图雅,蒋继成,张春静.电子束辐照对黄连有效成分影响的研究[J].哈尔滨商业大学学报(自然科学版),2014,30(6):655-658
[26]商飞飞,陈云堂,范家霖,李向东,谢玉花,杨保安,许勃,董威杰,崔龙.电子束辐照对桃仁和杏仁脂肪酸的影响研究[J].食品工业科技,2015,36(16):319-323
[27]李计萍.γ射线辐照灭菌法在中药及其制剂中应用现状和相关问题讨[J].中国工药杂志,2007,32(19):2078-2081
[28]Zhou Z,Qin T,Yang J,Shen B,Kang P,Peil F.Mechanical strength of cortical allografts with gamma radiation versus ethylene oxide sterilization[J].Acta Orthopaedica Belgica,2011,77(5):670-675
[29]Kaminski A,Grazka E,Jastrzebska A,Marowska J,Gut G,Wojciechowski A,Uhrynowska-Tyszkiewicz I.Effect of accelerated electron beam on mechanical properties of human cortical bone:influence of different processing methods[J].Cell and Tissue Banking.2012,13(3):375-386
[30]Elenes E Y,Hunter S A.Soft-tissue allografts terminally sterilized with an electron beam are biomechanically equivalent to aseptic,nonsterilized tendons[J].Journal of Bone and Joint Surgery American,2014,96(16):1321-1326
[31]Cusinato R,Pacenti M,Martello T,Fattori P,Morroni M,PalùG.Effectiveness of hydrogen peroxide and electron-beam irradiation treatment for removal and inactivation of viruses in equine-derived xenografts[J].Journal of Virological Methods,2016,232:39-46
[32]王春雷,朱南康,滕维芳,张锦程,米学泳.我国医疗用品的辐射灭菌需求及对策[J].核技术,2005,28(2):123-126
[33]肖振华,王振宇,文碧秀.医用电子直线加速器硬件系统的研究进展和临床应用[J].中国现代医生,2013,51(27):19-24
[34]Sarensen B S,Vestergaard A,Overgaard J,Praestegaard L H.Dependence of cell survival on instantaneous dose rate of a linearaccelerator[J].Radiotherapyand Oncology,2011,101(1):223-225
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