柑橘感染黄龙病后的变化综述
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摘要
<正>柑橘属芸香科植物,是世界上第一大水果,我国南方最重要的果树之一~([1])。2017年全国柑橘种植面积2.53×10~6hm~2,产量3816×10~4t,近年来柑橘黄龙病给柑橘产业带来了严重打击,柑橘感染黄龙病之后除了挖除烧毁几乎没有方法可以根除。黄龙病病原菌是一种韧皮部难养革兰氏阴性杆状菌,属于变形细菌门(Proteobacteria),α
引文
[1]邓秀新,彭抒昂主编.柑橘学[M]
[2]Ding F, Wang G, Yi G, et al. Infection of wampee and lemon by the citrus Huanglongbing pathogen(Candidatus Liberibacter asiaticus)in China. Journal of Plant Pathology.2005,87(3):207-212
[3]Bov6 J M. Huanglongbing:A destructive,newly~emerging,century~old disease of citrus. Journal of Plant Pathology. 2006,88:7-37
[4]Shokrollah H,Abdullah T L, Sijam K, et al.Differential reaction of citrus species in Malaysia to Huanglongbing(HLB)disease using grafting method. American Journal of Agricultural and Biological Sciences. 2009,4(1):32
[5]Folimonova S Y, Achor D S. Early events of citrus greening(Huanglongbing)disease development at the ultrastructural level.Phytopathology. 2010,100(9):949-958
[6]Tsai J H, Wang J J,Liu Y H. Seasonal abundance of the Asian citrus psyllid,Diaphorina citri(Homoptera:Psyllidae)in southern Florida. Florida Entomologist.2002,85(3):446-451
[7]Walter A J, Hall D G, Duan Y P. Low incidence of'Candidatus Liberibacter asiaticus'in Murraya paniculata and associated Diaphorina citri. Plant Disease. 2012, 96(6):827-832
[8]Damsteegt V D, Postnikova E N, Stone A L,et al. Murraya paniculata and related species as potential hosts and inoculum reservoirs of'Candidatus Liberibacter asiaticus',causal agent of Huanglongbing. Plant Disease. 2010,94(5):528-533
[9]吴柳,白晓晶,文庆利等.柑橘黄龙病病原菌Las在叶圆片嫁接接种的'锦橙'中早期扩散研究[J].园艺学报. 2018,45(11):2121-2128
[10]蔡明段,易干军,彭成绩.柑橘病虫害原色图鉴[M]. 2010,北京:中国农业出版社
[11]Dagulo L, Danyluk M D, Spann T M, et al.Chemical characterization of orange juice from trees infected with citrus greening(Huanglongbing). Journal of Food Science.2010,75(2):C199-C207
[12]Folimonova S Y, Achor D S. Early events of citrus greening(Huanglongbing)disease development at the ultrastructural level.Phytopathology. 2010,100(9):949-958
[13]Fan J,Chen C, Achor D S, et al. Differential anatomical responses of tolerant and susceptible citrus species to the infection of'Candidatus Liberibacter asiaticus'. Physiological and Molecular Plant Pathology.2013,83:69-74
[14]易龙,姚林建,李双花等.柑橘黄龙病菌侵染对'纽荷尔'脐橙组织结构的影响[J].果树学报.2018,35(7):853-858
[15]樊晶.柑橘宿主对黄龙病病原菌侵染的应答机制[D]. 2010.重庆:重庆大学
[16]Etxeberria E, Gonzalez P, Achor D, et al.Anatomical distribution of abnormally high levels of starch in HLB-affected Valencia orange trees[J]. Physiological and Molecular Plant Pathology,2009, 74(1):76-83
[17]Joon Hyuk Suh, Yue S. Niu, Zhibin Wang,et al. Metabolic Analysis Reveals Altered Long-Chain Fatty AcidMetabolism in the Host by Huanglongbing Disease[J], Journal of Agricultural and Food Chemistry, 2018,1021(10)
[18]Rosales R, Burns JK. Phytohormone Changes and Carbohydrate Status in Sweet Orange Fruit from Huanglongbing-infected Trees[J].Journal of Plant Growth Regulation. 2011,30(3):312-321
[19]Pustika AB, Subandiyah S, Holford P, et al. Interactions between plant nutrition and symptom expression in mandarin trees infected with the disease Huanglongbing. Australasian Plant Disease Notes. 2008,3(1):112-115
[20]Razi MFD, Khan IA, Jaskani MJ. Citrus plant nutritional profile in relation to Huanglongbing prevalence in Pakistan. Pakistan Journal of Agricultural Sciences, 2011,48(4):299-304
[21]Rosales R, Burns JK. Phytohormone changes and carbohydrate status in sweet orange fruit from Huanglongbing-infected trees.Journal of Plant Growth Regulation. 2011,30(3):312-321
[22]Sagaram US, DeAngelis KM, Trivedi PJ, et al. Bacterial diversity analysis of Huanglongbing pathogen-infected citrus. using PhyloChip arrays and 16S rRNA gene clone library sequencing[J]. Applied and Environmental Microbiology. 2009,75(6):1566-1574
[23]郑雪芳,刘波,孙大光等.柑橘黄龙病植株内生菌PLFAs多态性研究[J],中国生态农业学报,2012,20(7)932-944
[24]王爱华,殷幼平,熊红利等.广西柑橘黄龙病植株韧皮部内生细菌多样性分析[J],中国农业科学.2010, 43(23):4823-833
[25]管冠,何天养,朱婧等.柑橘黄龙病对赣南脐橙果园土壤生物学性质的影响[J].江苏农业科学,2017,45(20):162
[26]杨玉枝,徐迪,岑伊静.2015.健康和感染黄龙病沙糖橘嫩梢挥发性成分的分析.环境昆虫学报,27(2):328-333
[27]Mann RS, Ali JG, Hermann SL, et al.Induced release of a plant defense volatil'deceptively'attracts insect vectors to plants infected with a bacterial pathogen.PLoS Pathogens. 2012,8(3):e1002610.
[2]Ding F, Wang G, Yi G, et al. Infection of wampee and lemon by the citrus Huanglongbing pathogen(Candidatus Liberibacter asiaticus)in China. Journal of Plant Pathology.2005,87(3):207-212
[3]Bov6 J M. Huanglongbing:A destructive,newly~emerging,century~old disease of citrus. Journal of Plant Pathology. 2006,88:7-37
[4]Shokrollah H,Abdullah T L, Sijam K, et al.Differential reaction of citrus species in Malaysia to Huanglongbing(HLB)disease using grafting method. American Journal of Agricultural and Biological Sciences. 2009,4(1):32
[5]Folimonova S Y, Achor D S. Early events of citrus greening(Huanglongbing)disease development at the ultrastructural level.Phytopathology. 2010,100(9):949-958
[6]Tsai J H, Wang J J,Liu Y H. Seasonal abundance of the Asian citrus psyllid,Diaphorina citri(Homoptera:Psyllidae)in southern Florida. Florida Entomologist.2002,85(3):446-451
[7]Walter A J, Hall D G, Duan Y P. Low incidence of'Candidatus Liberibacter asiaticus'in Murraya paniculata and associated Diaphorina citri. Plant Disease. 2012, 96(6):827-832
[8]Damsteegt V D, Postnikova E N, Stone A L,et al. Murraya paniculata and related species as potential hosts and inoculum reservoirs of'Candidatus Liberibacter asiaticus',causal agent of Huanglongbing. Plant Disease. 2010,94(5):528-533
[9]吴柳,白晓晶,文庆利等.柑橘黄龙病病原菌Las在叶圆片嫁接接种的'锦橙'中早期扩散研究[J].园艺学报. 2018,45(11):2121-2128
[10]蔡明段,易干军,彭成绩.柑橘病虫害原色图鉴[M]. 2010,北京:中国农业出版社
[11]Dagulo L, Danyluk M D, Spann T M, et al.Chemical characterization of orange juice from trees infected with citrus greening(Huanglongbing). Journal of Food Science.2010,75(2):C199-C207
[12]Folimonova S Y, Achor D S. Early events of citrus greening(Huanglongbing)disease development at the ultrastructural level.Phytopathology. 2010,100(9):949-958
[13]Fan J,Chen C, Achor D S, et al. Differential anatomical responses of tolerant and susceptible citrus species to the infection of'Candidatus Liberibacter asiaticus'. Physiological and Molecular Plant Pathology.2013,83:69-74
[14]易龙,姚林建,李双花等.柑橘黄龙病菌侵染对'纽荷尔'脐橙组织结构的影响[J].果树学报.2018,35(7):853-858
[15]樊晶.柑橘宿主对黄龙病病原菌侵染的应答机制[D]. 2010.重庆:重庆大学
[16]Etxeberria E, Gonzalez P, Achor D, et al.Anatomical distribution of abnormally high levels of starch in HLB-affected Valencia orange trees[J]. Physiological and Molecular Plant Pathology,2009, 74(1):76-83
[17]Joon Hyuk Suh, Yue S. Niu, Zhibin Wang,et al. Metabolic Analysis Reveals Altered Long-Chain Fatty AcidMetabolism in the Host by Huanglongbing Disease[J], Journal of Agricultural and Food Chemistry, 2018,1021(10)
[18]Rosales R, Burns JK. Phytohormone Changes and Carbohydrate Status in Sweet Orange Fruit from Huanglongbing-infected Trees[J].Journal of Plant Growth Regulation. 2011,30(3):312-321
[19]Pustika AB, Subandiyah S, Holford P, et al. Interactions between plant nutrition and symptom expression in mandarin trees infected with the disease Huanglongbing. Australasian Plant Disease Notes. 2008,3(1):112-115
[20]Razi MFD, Khan IA, Jaskani MJ. Citrus plant nutritional profile in relation to Huanglongbing prevalence in Pakistan. Pakistan Journal of Agricultural Sciences, 2011,48(4):299-304
[21]Rosales R, Burns JK. Phytohormone changes and carbohydrate status in sweet orange fruit from Huanglongbing-infected trees.Journal of Plant Growth Regulation. 2011,30(3):312-321
[22]Sagaram US, DeAngelis KM, Trivedi PJ, et al. Bacterial diversity analysis of Huanglongbing pathogen-infected citrus. using PhyloChip arrays and 16S rRNA gene clone library sequencing[J]. Applied and Environmental Microbiology. 2009,75(6):1566-1574
[23]郑雪芳,刘波,孙大光等.柑橘黄龙病植株内生菌PLFAs多态性研究[J],中国生态农业学报,2012,20(7)932-944
[24]王爱华,殷幼平,熊红利等.广西柑橘黄龙病植株韧皮部内生细菌多样性分析[J],中国农业科学.2010, 43(23):4823-833
[25]管冠,何天养,朱婧等.柑橘黄龙病对赣南脐橙果园土壤生物学性质的影响[J].江苏农业科学,2017,45(20):162
[26]杨玉枝,徐迪,岑伊静.2015.健康和感染黄龙病沙糖橘嫩梢挥发性成分的分析.环境昆虫学报,27(2):328-333
[27]Mann RS, Ali JG, Hermann SL, et al.Induced release of a plant defense volatil'deceptively'attracts insect vectors to plants infected with a bacterial pathogen.PLoS Pathogens. 2012,8(3):e1002610.