基于RNA-Seq技术的葡萄不同花型新转录本预测和基因结构优化
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  • 英文篇名:Identification of novel transcripts and optimization of annotated genes in grape by RNA-Seq
  • 作者:纪薇 ; 焦晓博 ; 罗尧幸 ; 赵伟 ; 郭雯岩 ; 刘榕晨 ; 赵旗峰 ; 马小河
  • 英文作者:JI Wei;JIAO Xiao-Bo;LUO Yao-Xing;ZHAO Wei;GUO Wen-Yan;LIU Rong-Chen;ZHAO Qi-Feng;MA Xiao-He;College of Horticulture, Shanxi Agricultural University;Shanxi Province Key Laboratory of Fruit Germplasm Development and Utilization;Key Laboratory of Crop Gene Resources and Germplasm Enhancement on Loess Plateau, Ministry of Agriculture and Rural Affairs;Pomology Institute, Shanxi Academy of Agricultural Sciences;
  • 关键词:葡萄 ; RNA-Seq ; 新转录本预测 ; 基因结构优化
  • 英文关键词:grape;;RNA-Seq;;new transcript prediction;;gene structure optimization
  • 中文刊名:ZWSL
  • 英文刊名:Plant Physiology Journal
  • 机构:山西农业大学园艺学院;果树种质创制和利用山西省重点实验室;农业农村部黄土高原作物基因资源与种质创制重点实验室;山西省农业科学院果树研究所;
  • 出版日期:2019-05-20
  • 出版单位:植物生理学报
  • 年:2019
  • 期:v.55;No.375
  • 基金:山西省重点研发计划(指南)项目(201703D221014-4);; 山西农业大学青年拔尖创新人才支持计划项目(TYIT201401)~~
  • 语种:中文;
  • 页:ZWSL201905009
  • 页数:12
  • CN:05
  • ISSN:31-2055/Q
  • 分类号:82-93
摘要
由于葡萄(Vitis spp.)基因组注释的不完善,本文以3个生长时期3种性状葡萄花器官(雌能花、雄花和两性花)为材料提取总RNA进行高通量测序,开展了葡萄新转录本发掘和已注释基因结构优化工作。获得173.41Gb高质量的过滤后的数据(clean data),发掘出839个新转录本,其中697个新转录本得到了注释信息,同时对10 163个已注释基因的结构进行了优化。本研究旨在为后续葡萄基因组学、表型研究和其他生物基因组注释信息的完善提供参考。
        Because of the imperfect explanation of grapes' genome annotation. In this paper, the grape transcript excavation and annotated gene structure optimization were discussed depends on the RNA high-throughput sequencing technology. All the RNA are extracted from three traits of grape floral organs which are female flower, male flower and bisexual flower in three growing periods. After that, 173.41 Gb high accuracy clean data were collected. Depending on those data, 839 new transcripts were excavated. In addition, 697 of the 839 new transcripts got the annotated information, and 10 163 annotated gene structures were optimized. The result of this research could provide useful references for the future genomics and phenotypic studies in grape and the improvement of other biological genome annotation.
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