摘要
随着社会的进步,人民群众越来越重视食品安全、越来越关注是否吃得安全;而吃的方面最主要还是饮水安全,水资源是人类赖以生存的物质基础,保障水资源的安全就是保护人民身体素质的前提。虽然我国很多地方的水资源都已经得到了改善,但是农村发展相对落后,饮水安全没有得到重视,并且在饮水安全方面存在着较大的问题;文章就以农村的饮水安全工程建设中常见问题及解决对策为例分析。
With the progress of society, the people pay more and more attention to food safety and whether they eat safely or not. The most important aspect of food is the safety of drinking water, water resources is the material basis for human survival, to ensure the security of water resources is the premise of protecting the physical quality of the people. Although the water resources in many parts of our country have been improved, the rural development is relatively backward, drinking water safety has not been paid attention to, and there are great problems in drinking water safety. This paper takes the common problems and countermeasures in the construction of drinking water safety projects in rural areas as an example.
引文
[1]王立坤,杨坤.农村饮水安全工程建设成效、问题与对策[J].河南水利与南水北调,2018,47(10).
[2]张彩芳.农村饮水安全工程管理存在问题及对策[J].山西水土保持科技,2018(01).
[3]田瀛莉.农村饮水安全工程建设管理实践与思考[J].甘肃农业,2018(10).