外界温度对标准化肉鸡舍内环境的影响
详细信息    查看全文 | 推荐本文 |
  • 英文篇名:The effect of the outside temperature on the environment in standardization broiler house
  • 作者:刘玮 ; 雷秋霞 ; 韩海霞 ; 周艳 ; 高金波 ; 刘杰 ; 曹顶国 ; 李福伟
  • 英文作者:LIU Wei;LEI Qiuxia;HAN Haixia;ZHOU Yan;GAO Jinbo;LIU Jie;CAO Dingguo;LI Fuwei;Institute of poultry science, Academy of Agricultural Sciences of Shandong Province;Poultry breeding Engineering and Technology Center of Shandong Province;
  • 关键词:外界温度 ; 肉鸡 ; 环境
  • 英文关键词:Outside temperature;;Broiler;;Environment
  • 中文刊名:COOK
  • 英文刊名:Poultry Science
  • 机构:山东省农业科学院家禽研究所;山东省家禽育种工程技术研究中心;
  • 出版日期:2019-02-10
  • 出版单位:家禽科学
  • 年:2019
  • 期:No.292
  • 基金:2016山东省重大应用创新课题:高效标准化肉鸡健康养殖模式建立与示范;; 科技支撑计划:禽肉安全生产技术集成与示范(2014BAD13B02);; 国家肉鸡产业技术体系济南综合试验站(CARS-42-Z11)
  • 语种:中文;
  • 页:COOK201902005
  • 页数:5
  • CN:02
  • ISSN:37-1424/S
  • 分类号:17-21
摘要
本试验旨在研究外界环境温度对标准化肉鸡舍内环境的影响。试验结果表明:①1d外界温度与舍内温度为低度正相关,7、14、21和28d均为显著正相关,35d为不相关;②外界温度与舍内湿度均为低度相关或无直线相关;③1d外界温度与舍内氨气浓度为低度负相关,7d为显著负相关,14、21,28和35d均为高度负相关;④1d外界温度与舍内二氧化碳浓度为低度正相关,7、14、21、28和35d均为高度负相关。以上结果表明,外界温度对标准化鸡舍内温度,氨气和二氧化碳浓度影响较大。
        This research intend to investigate the effect of the outside temperature on the environment in standardization broiler house. The results showed as follows: 1)The outside temperature was low positive correlation with the temperature in broiler house in the 1st day age, the 7th, 14th, 21th and 28th days were significant positive correlation, and the 35th days was no correlation; 2)The outside temperature was low correlation or no correlation with the humidity in broiler house; 3)The outside temperature was low negative correlation with the concentrations of atmospheric ammonia in broiler house in the 1st day age,the 7th days was significant negative correlation, the 14th, 21th, 28th and 35th days were highly negative correlation; 4)The outside temperature was low positive correlation with the concentrations of carbon dioxide in broiler house in the 1st day age, the 7th, 14th, 21th, 28th and 35th days were highly negative correlation. The results indicated that the outside temperature has great effect on the temperature, the concentrations of atmospheric ammonia and carbon dioxide in standardization broiler house.
引文
[1]黄炎坤,刘健,范佳英,等.鸡舍内环境季节性变化与鸡群死淘率的关联分析[J].中国畜牧杂志,2012,48(6):57-64.
    [2]王进圣,吴晓萍,姜永彬.鸡舍环境控制系统研究[J].2013,35(10):2-5.
    [3]魏凤仙,胡骁飞,李绍钰,等.肉鸡舍内有害气体控制技术研究进展[J].中国畜牧兽医,2011,38(11):231-234.
    [4]陈合强.养鸡生产中的温差管理[J].第四届(2014)中国黄羽肉鸡行业发展大会,2014,181-187.
    [5]MAY J D,LOTT B D.The effect of environmental temperature on growth and feed conversion of broilers to 21 days of age[J].Poultry science,2000,79(5):669-671.
    [6]霍清和.密闭鸡舍冬季通风操作方案[J].家禽科学,2009(12):14-15.
    [7]李雪,李玉芝,王庆镐.高温与克伦特罗对肉仔鸡生产性能及胴体性状的影响[J].黑龙江畜牧兽医,1998(2):11-14.
    [8]李绍钰,魏凤仙,徐彬,等.环境应激对肉鸡的影响和对策[J].动物营养学报,2014,26(10):3114-3121.
    [9]DOZIER W A I,PURSWELL J L,BRANTON SL.Growth responses of male broilers subjected to high air velocity for either twelve or twenty-four hours from thirty-seven to fifty-one days of age[J].The journal of Applied Poultry Research,2006,15(3):362-366.
    [10]SHANE S.Coli form infections are responsible for heavy losses[J].World Poultry,2001,17(9):58-59.
    [11]李聪,卢庆萍,唐湘方,等.不同氨气浓度对肉鸡生长性能及肉质性状的影响[J].中国农业科学,2014,47(22):4516-4523.
    [12]Moore P A,Daniel T C,Edwards D R.Reducing phosphorus run off and improving poultry production with alum[J].Poultry Science,1999,78(5):692-698.
    [13]李东卫,卢庆萍,白水莉,等.模拟条件下鸡舍氨气浓度对肉鸡生长性能和日常行为的影响[J].动物营养学报,2012,24(2):322-326.
    [14]童海兵,邵丹,张珊,等.不同饲养密度对肉鸡舍内有害气体、粉尘和微生物的影响[J].中国家禽,2014,36(20):30-33.
    [15]Hayes E T,Curran T P,Dodd V A.Odour and ammonia emissions from intensive poultry units in Ireland[J].Bio resource Technology,2006,97(7):933-939.
    [16]周忠凯,朱志平,董红敏,等.笼养肉鸡生长过程NH3、N2O、CH4和CO2的排放[J].环境科学,2013,34(6):2098-2106.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700