2015年我国食源性副溶血性弧菌毒力基因及耐药特征研究
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  • 英文篇名:Virulence and antimicrobial characteristics of foodborne Vibrio parahaemolyticus strains in China in 2015
  • 作者:白瑶 ; 叶淑瑶 ; 闫韶飞 ; 韩海红 ; 余东敏 ; 李志刚 ; 杜春明 ; 李凤琴
  • 英文作者:BAI Yao;YE Shu-Yao;YAN Shao-Fei;HAN Hai-Hong;YU Dong-Min;LI Zhi-Gang;DU Chun-Ming;LI Feng-Qin;Key Lab of Food Safety Risk Assessment of National Health and Family Planning Commission,China National Centre for Food Safety Risk Assessment;College of Food Science and Engineering,Northwest Agriculture and Forestry University;
  • 关键词:副溶血性弧菌 ; 毒力 ; 耐药 ; 食品
  • 英文关键词:Vibrio parahaemolyticus;;virulence;;antimicrobial;;food
  • 中文刊名:SPAJ
  • 英文刊名:Journal of Food Safety & Quality
  • 机构:国家食品安全风险评估中心卫生部食品安全风险评估重点实验室;西北农林科技大学食品科学与工程学院;
  • 出版日期:2017-06-25
  • 出版单位:食品安全质量检测学报
  • 年:2017
  • 期:v.8
  • 基金:国家重点研发计划项目(2016YFD0401102)~~
  • 语种:中文;
  • 页:SPAJ201706072
  • 页数:7
  • CN:06
  • ISSN:11-5956/TS
  • 分类号:382-388
摘要
目的探究我国2015年食源性副溶血性弧菌毒力基因分布情况和耐药特征。方法通过聚合酶链式反应,研究1046株副溶血性弧菌携带毒力基因tlh、tdh和trh情况,并采用微量肉汤稀释法,测定副溶血性弧菌对氨苄西林、阿莫西林/克拉维酸、头孢唑林、头孢噻肟、头孢他啶、亚胺培南、庆大霉素、四环素、环丙沙星、左氧沙星、氯霉素、复方新诺明等抗生素的敏感性。结果 1046株食源性副溶血性弧菌中有965株(92.3%)对一种或多种抗生素耐药,总耐药率为92.2%。全部菌株对庆大霉素和左氧氟沙星敏感,对其余10种抗生素有不同程度耐药,耐药率最高的前3位抗生素分别为头孢唑林(85.4%)、氨苄西林(59.4%)、阿莫西林/克拉维酸(49.3%)。1046株副溶血性弧菌全部携带tlh基因,其中19株(1.8%)trh基因阳性,4株(0.4%)tdh基因阳性。毒力基因阳性的所有菌株均未发现多重耐药现象,部分毒力基因阳性菌株对青霉素类和第一代头孢类抗生素耐药。结论我国2015年食源性副溶血性弧菌毒力基因携带率较低,对第一代头孢类和青霉素类抗生素耐药率较高;水产养殖地区应在养殖环节加强抗生素的管理并规范使用。
        Objective To evaluate virulence distribution and antimicrobial resistance of Vibrio parahaemolyticusisolated from food in China in 2015.Methods A polymerase chain reaction method was used to detect virulence genes of tlh,tdh and trh.The susceptibility of 1046 isolates of Vibrio parahaemolyticus to 12 antibiotics were determined by a broth microdilution susceptibility test.The antibiotics of ampicillin,amoxicillin-clavulanic acid,cefazolin,cefotaxime,ceftazidime,imipenem,gentamicin,tetracycline,ciprofloxacin,levofloxacin,chloramphenico and trimethoprim/sulfamethoxazole were chosen.Results Totally 965 strains(92.2%) presented resistance to single or multiple antibiotics.All strains were sensitive to gentamicin and levofloxacin,and presented resistance to other antibiotics.The highest resistance rates were cefazolin(85.4%),ampicillin(59.4%) and amoxicillin-clavulanic acid(49.3%).All the 1046 isolates were positive to tlh gene,including 19 isolates were positive to trh gene and 4 isolates were positive to tdh gene.All the positive strains were not resistance to multiple antibiotics,and some of them were resistance to penicillins and the first-generation cephalosporin.Conclusion There is a lower positive rate of virulence genes in Vibrio parahaemolyticus isolated from food in China in 2015,though with a higher resistance rate to penicillins and the first-generation cephalosporin antibiotics.There is an urgent need to strengthen the management and standardization of antibiotics in a breeding process in the farming areas.
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