饮食业油烟在线监测系统的设计
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摘要
近年来随着经济的发展,城市餐饮业油烟污染成了困扰中心城区环境保护部门和人民群众日常生活的主要问题,油烟污染一直都是广大市民投诉的热点和难点问题。那么如何才能有效的控制饮食业油烟污染呢?本文通过介绍油烟净化设备的种类、实时监控系统的结构及其功能,通过应用案例,指出该系统可以实时、快捷、广域地进行环境设计监测,提高环保部门的反应能力,对于提高城市环境综合监控能力、改善城市环境质量、建设和谐社会都有现实意义。
In recent years, with the development of economy, the city catering lampblack pollution became troubled center city environmental protection departments and People's Daily life, the main problems exist pollution has been citizens complained of hot and difficult problem. How then can effectively control catering lampblack pollution? By catering lampblack lampblack purification equipment is introduced species, real-time monitoring system structure and function, through the application case, pointed out that the system can real-time, quick, wap, to improve environmental monitoring, environment design for reaction ability of department, improve the urban environment comprehensive monitoring capability, improving urban environment quality and construction harmonious society have realistic significance.
In recent years, with the development of economy, the city catering lampblack pollution became troubled center city environmental protection departments and People's Daily life, the main problems exist pollution has been citizens complained of hot and difficult problem. How then can effectively control catering lampblack pollution? By catering lampblack lampblack purification equipment is introduced species, real-time monitoring system structure and function, through the application case, pointed out that the system can real-time, quick, wap, to improve environmental monitoring, environment design for reaction ability of department, improve the urban environment comprehensive monitoring capability, improving urban environment quality and construction harmonious society have realistic significance.
引文
[1]杨莹.餐饮油烟在线监控系统在环保监管中的应用[A].政策法规,1006-5377(2008)07-000-00.
[2]熊艳红.餐饮业油烟环境问题的对策.北京:环保专题.
[3]饮食行业油烟净化设备技术要求及检测技术规范(试行)(HJT62-2001).
[4]饮食业油烟排放标准(试行)(GB 18483-2001).
[2]熊艳红.餐饮业油烟环境问题的对策.北京:环保专题.
[3]饮食行业油烟净化设备技术要求及检测技术规范(试行)(HJT62-2001).
[4]饮食业油烟排放标准(试行)(GB 18483-2001).