乳铁蛋白的神经保护作用
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  • 英文篇名:Neuroprotective effect of lactoferrin
  • 作者:姚露露 ; 曹云涛
  • 英文作者:YAO Lu-lu;CAO Yun-tao;Department of Neonatology, the Affiliated Hospital of Zunyi Medical College;
  • 关键词:乳铁蛋白 ; 神经保护 ; 淀粉样蛋白β ; 抗氧化 ; 神经炎症
  • 英文关键词:Lactoferrin(LF);;Neuroprotective;;β-amyloid;;Antioxidant;;Neuroinflammatory
  • 中文刊名:HAIN
  • 英文刊名:Hainan Medical Journal
  • 机构:遵义医学院附属医院新生儿科;
  • 出版日期:2018-11-25
  • 出版单位:海南医学
  • 年:2018
  • 期:v.29
  • 语种:中文;
  • 页:HAIN201822039
  • 页数:3
  • CN:22
  • ISSN:46-1025/R
  • 分类号:130-132
摘要
乳铁蛋白(Lf)是一种铁结合性糖蛋白,分子量为80 kDa,是转铁蛋白家族的成员。Lf属于一种多功能蛋白,具有促进肠道内铁吸收、抗癌、抗病毒、抗炎及免疫调节等作用。越来越多的研究表明,乳铁蛋白在神经保护方面具有一定作用。本文从乳铁蛋白减少淀粉样蛋白β沉积、抗氧化、降低神经炎症反应、促进钙稳态及调节信号通路等方面综述了乳铁蛋白对各种因素引起神经损伤的保护效应。
        Lactoferrin is an iron-binding glycoprotein with a molecular weight of about 80 kDa and is a member of the transferrin family. Lactoferrin is a multifunctional protein, apart from promoting the absorption of iron in the intestine, which also has anti-cancer, antiviral, anti-inflammation, immune regulation functions and properties. More and more studies have shown that lactoferrin plays a role in neuroprotection. In this review, we summarized the protective effects of lactoferrin on nerve injury caused by various factors in terms of reducinge β-amyloid deposition, having antioxidant capacity, alleviatinge neuroinflammatory, preserving calcium homeostasis, and regulate regulating various signal transduction pathways.
引文
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