香蒲资源化开发中大球盖菇液体菌种的制备与应用
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摘要
香蒲作为湿地优势植物,其废弃物会造成水体富营养化,而利用食用菌生物转化,可以减少其对水体的破坏,避免湿地的内源污染.通过对珍稀食药用真菌大球盖菇的液体发酵实验、香蒲基质配伍的营养生长实验以及生殖生长实验,得到了其在香蒲基质下最适的栽培配方(质量分数):香蒲60%、棉籽皮20%、荆条屑10%、麸皮9%、生石灰1%.制备方法是将香蒲粉碎成木屑状,配以棉籽皮、荆条屑、麸皮和生石灰,料水质量比为1∶1.4.为湿地优势水生植物的资源化开发提供了新途径.
Typha is rich in dominant plant resources in wetlands, and its waste will cause eutrophication of water bodies. The biotransformation of edible fungi can reduce the damage of water bodies and avoid endogenous pollution of wetlands. Through the liquid fermentation experiment of the rare edible and medicinal fungus Stropharia rugoso-annulata, the vegetative growth experiment of the Typha matrix compatibility and the reproductive growth experiment, the optimum cultivation formula(mass fraction) under the Typha substrate was obtained: 60% of the Typha, 20% cottonseed skin, 10% wattle, 9% bran, 1% quicklime. The preparation method is to crush the Typha into wood chips, with cottonseed, stalks, bran and quicklime. The mass ratio of feed water is 1∶4. It provides a new way for the resource development of dominant aquatic plants in wetlands.
Typha is rich in dominant plant resources in wetlands, and its waste will cause eutrophication of water bodies. The biotransformation of edible fungi can reduce the damage of water bodies and avoid endogenous pollution of wetlands. Through the liquid fermentation experiment of the rare edible and medicinal fungus Stropharia rugoso-annulata, the vegetative growth experiment of the Typha matrix compatibility and the reproductive growth experiment, the optimum cultivation formula(mass fraction) under the Typha substrate was obtained: 60% of the Typha, 20% cottonseed skin, 10% wattle, 9% bran, 1% quicklime. The preparation method is to crush the Typha into wood chips, with cottonseed, stalks, bran and quicklime. The mass ratio of feed water is 1∶4. It provides a new way for the resource development of dominant aquatic plants in wetlands.
引文
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[8]王谦,卢红,王路遥.荆条基质下毛木耳培养条件优化[J].北方园艺,2017(12):146-150.DOI:10.11937/bfyy.201712033.
[9]刘敏,白志芳,李媛,等.金福菇液体培养条件的优化[J].河北大学学报(自然科学版),2014,34(4):410-413.DOI:10.3969/j.issn.1000-1565.2014.04.014.
[2]王峰,王晓炜,陶明煊,等.大球盖菇多糖清除自由基活性和对D-半乳糖氧化损伤小鼠的抗氧化作用[J].食品科学,2009,30(5):233-238.DOI:10.3321/j.issn:1002-6630.2009.05.054.
[3]赵洁.大球盖菇优化栽培技术研究[D].保定:河北大学,2010.DOI:10.7666/d.d079377.
[4]陶明煊,王峰,王晓炜,等.大球盖菇多糖对小鼠心脏抗氧化作用研究[J].食品科学,2007(9):529-532.DOI:10.3321/j.issn:1002-6630.2007.09.130.
[5]李小定,荣建华,吴谋成.真菌多糖生物活性研究进展[J].食用菌学报,2002(4):50-58.DOI:10.3969/j.issn.1005-9873.2002.04.012.
[6]张熙灵,王立新,刘华民,等.芦苇、香蒲和藨草3种挺水植物的养分吸收动力学[J].生态学报,2014,34(9):2238-2245.DOI:10.5846/stxb201303210470.
[7]李长明,叶小齐,吴明,等.水深及共存对芦苇和香蒲生长特征的影响[J].湿地科学,2015,13(5):609-615.DOI:10.13248/j.cnki.wetlandsci.2015.05.014.
[8]王谦,卢红,王路遥.荆条基质下毛木耳培养条件优化[J].北方园艺,2017(12):146-150.DOI:10.11937/bfyy.201712033.
[9]刘敏,白志芳,李媛,等.金福菇液体培养条件的优化[J].河北大学学报(自然科学版),2014,34(4):410-413.DOI:10.3969/j.issn.1000-1565.2014.04.014.