槲皮素-3-氧-酰基酯的合成及其生物活性
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  • 作者:汪雷 ; 马琛 ; 高海立 ; 徐涛
  • 关键词:槲皮素 ; 槲皮素酯类衍生物 ; 抗氧化活性 ; 抗肿瘤活性
  • 中文刊名:ZJNX
  • 英文刊名:Journal of Zhejiang Agricultural Sciences
  • 机构:浙江理工大学生命科学学院;
  • 出版日期:2018-03-11
  • 出版单位:浙江农业科学
  • 年:2018
  • 期:v.59
  • 基金:国家自然科学基金(30772712)
  • 语种:中文;
  • 页:ZJNX201803003
  • 页数:7
  • CN:03
  • ISSN:33-1076/S
  • 分类号:17-23
摘要
槲皮素是一种具有多种生物活性的黄酮类化合物。以槲皮素为先导物,选择性地对C环3位羟基进行结构修饰。以廉价的芦丁为原料,经苄基化保护、酸水解得到中间体1(7,3',4'-氧-三苄基槲皮素),中间体1与羧酸发生Steglich酯化反应,再经Pd/C催化加氢脱苄基得到7种槲皮素-3-氧-酰基酯,目标产物结构经红外光谱(IR)、1H核磁共振(NMR)、13C NMR、电喷雾-质谱(ESI-MS)确证。采用邻二氮菲法和DPPH法考查7种目标化合物的抗氧化活性,结果显示,槲皮素3位羟基以2~3个碳原子的羧酸取代能提高其抗氧化活性。采用MTT法初步评价了7种目标化合物对人食管癌细胞(EC109)、人食管鳞癌细胞(EC9706)、人胃癌细胞(MGC-803)和人前列腺癌细胞(PC-3)的抑制作用。结果表明,槲皮素3位羟基以7个碳原子以上羧酸取代能显著提高其对MGC-803细胞的抑制作用。
        
引文
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