肠道中Akkermansia muciniphila数量影响因素的研究进展
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  • 英文篇名:The factors influencing the quantity of Akkermansia muciniphilain the intestines:Research progress
  • 作者:韩伟 ; 王超 ; 李晓敏 ; 张晓琳
  • 英文作者:HAN Wei;WANG Chao;LI Xiaomin;ZHANG Xiaolin;Academy Of State Administration of Grain Fermentation Biotechnology Group;
  • 关键词:AKK菌 ; 疣微菌门 ; 肠道菌 ; 丰度
  • 英文关键词:Akkermansia muciniphila;;Verrucomicrobia;;Intestinal bacterium;;Abundance
  • 中文刊名:ZGWS
  • 英文刊名:Chinese Journal of Microecology
  • 机构:国家粮食局科学研究院发酵生物技术组;中粮营养健康研究院有限公司农产品综合利用研究中心;
  • 出版日期:2019-03-15
  • 出版单位:中国微生态学杂志
  • 年:2019
  • 期:v.31
  • 基金:中央级公益性科研院所基本科研业务费专项资金课题“大豆乳清粉的生物转化及其功能特性研究”(ZX1712)
  • 语种:中文;
  • 页:ZGWS201903025
  • 页数:5
  • CN:03
  • ISSN:21-1326/R
  • 分类号:114-117+122
摘要
Akkermansia muciniphila (AKK菌)是在人体粪便样品中分离的一种细菌,也是目前唯一可培养的疣微菌门肠道微生物。因它在黏蛋白降解过程中的特殊性能而成为肠腔与宿主细胞间黏膜界面的关键生物,和炎症性肠病、肥胖、酒精肝、孤独症、结肠炎、2型糖尿病、1型糖尿病及其他代谢紊乱等密切相关。作为宿主肠道微生物的一员,AKK菌的数量必然受到体内、体外多种因素的影响,其中,饮食、抗生素及其他药物、益生菌和益生元、天然产物、温度、体内免疫蛋白等均是目前已知的影响因素。这篇文章从AKK菌的生理特性、与宿主的关系及其数量的影响因素等3个方面对现有研究进行综述。
        Akkermansia muciniphila(AKK),the only cultivatable intestinal representative of the Verrucomicrobia,is an intestinal bacterium that was isolated from a human fecal sample.Its special property in mucin degradation makes it a key organism at the mucosal interface between the lumen and host cells,and it is closely related to inflammatory bowel disease,obesity,alcoholic liver,autism,colitis,type 2 diabetes,type 1 diabetes and other metabolic disorders.As one of intestinal microbes of the?host,the number of AKK is affected by many factors in vivo and in vitro,including diet,antibiotics and other medicines,probiotics and prebiotics,other natural products,temperature and immune receptor,all of which are known affecting factors at present.The aims of this review are to summarize the current research on AKK,including three aspects,AKK physiological characteristics,the relationship between AKK and their hosts,and the influencing factors of AKK quantity.
引文
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