表面增强拉曼光谱技术检测食品及农产品中的非法添加剂
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  • 英文篇名:Detecting illegal additives in foods and agricultural products by surface-enhanced Raman spectroscopy
  • 作者:段贵娇 ; 张健伟 ; 张志彬 ; 骆延平
  • 英文作者:DUAN Guijiao;ZHANG Jianwei;ZHANG Zhibin;LUO Yanping;Guangdong Huankai Microbial Sci.&Tech.Co.,Ltd;
  • 关键词:表面增强拉曼色谱技术 ; 食品 ; 农产品 ; 非法添加剂
  • 英文关键词:surface enhanced raman spectroscopy;;food;;agricultural products;;illegal additives
  • 中文刊名:SPFX
  • 英文刊名:Food and Fermentation Industries
  • 机构:广东环凯微生物科技有限公司;
  • 出版日期:2018-12-18 08:50
  • 出版单位:食品与发酵工业
  • 年:2019
  • 期:v.45;No.382
  • 基金:2016年度广州市科技计划项目产学研协同创新重大专项民生科技研究专题(201604020042)
  • 语种:中文;
  • 页:SPFX201910042
  • 页数:6
  • CN:10
  • ISSN:11-1802/TS
  • 分类号:276-281
摘要
如今,食品安全问题引起越来越多的关注。其中,食品中非法添加剂问题尤为突出,相应的检测变得愈加迫切。传统的检测方法操作复杂、检测时间长并对样品具有破坏性,而表面增强拉曼光谱检测技术相对来说操作简单、无损、所需样品量少,能够达到快速检测的目的,在食品添加剂的检测上具有广阔发展前景。故此以表面增强拉曼光谱技术对β-受体激动剂(盐酸克仑特罗、苯乙醇胺A、莱克多巴胺)、硝基呋喃类药物、孔雀石绿、镇定剂及三聚氰胺等检测项目进行概述,简述其研究进展,同时对其中存在的一些问题进行分析,并对其在食品添加剂检测领域的应用做出展望。
        Nowadays,food safety is a serious issue that attracts people's attention,with abusing illegal additives in particular. Therefore,it is urgent to find methods to detect such additives. In comparison to traditional methods that are difficult to operate,time-consuming and can damage samples easily,surface-enhanced raman spectroscopy( SERS) is easy to operate,fast,non-destructive,and needs small amounts of samples. This review summarized the research progress on SERS detecting illegal additives,such as β-receptor stimulants,nitrofurans,and malachite green etc. in foods and agricultural products. Additionally,the existing problems were analyzed,and further applications of SERS in the field of detecting food additives were discussed.
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