薄荷和留兰香资源染色体数目及化学成分研究
详细信息    本馆镜像全文|  推荐本文 |  |   获取CNKI官网全文
摘要
薄荷属(Mentha L.)植物为多年生或稀为一年生芳香草本,存在大量野生资源。常见的栽培种有薄荷(Mentha haplocalyx Briq.)和留兰香(Mentha spicata L.)等,二者均为用途广泛的中药材,薄荷具疏散风热,清利头目,利咽和透疹等功效;留兰香则止血、消炎、镇痛效果明显。同时,它们也是经济价值较高的蔬菜和香料植物。
     挥发油为薄荷属植物主要化学成分和药效成分,维生素和无机元素种类及含量对中药材的药理和药效有重要影响,通常情况下植物染色体数目与化学成分间存在一定关系。本文分别对21份不同来源的薄荷和留兰香植物染色体数目、挥发油主要化学成分及化学型进行了分析,对其不同部位维生素和无机元素种类和含量差异进行了分析,比较了综合农艺性状较好的15份薄荷和留兰香材料中上部叶片维生素和无机元素种类及含量差别,探讨了薄荷和留兰香资源挥发油化学型,以及维生素、无机元素与薄荷和留兰香资源染色体数目间的关系。主要研究结果如下:
     1.对收集的21份薄荷和留兰香资源进行染色体计数。结果表明,所采集的18份薄荷材料存在八倍体(2n=8x=96)和六倍体(2n=6x=72),3份留兰香材料则均为四倍体(2n=4x=48),说明薄荷属植物存在丰富的多倍体现象。试验结果还表明,薄荷和留兰香资源染色体数目无明显地理分布特征。
     2.采用气相—质谱联用法对21份薄荷和留兰香材料地上部分挥发油进行鉴定。结果发现各材料挥发油成分组成和含量存在较大差异。在挥发油中共鉴定出41种化合物,平均相对百分含量最大的10种成分为薄荷醇、薄荷酮、胡薄荷酮、氧化胡椒烯酮、香芹酮、芳樟醇、氧化胡椒酮、胡椒酮、乙酸薄荷酯和石竹烯。
     3.根据挥发油主要化学成分相对百分含量,对21份薄荷和留兰香材料进行系统聚类。结果所有材料可聚为8类,即存在8种不同化学型,包括芳樟醇型、薄荷酮-薄荷醇型、薄荷酮-薄荷醇-胡薄荷酮型、胡薄荷酮型、胡薄荷酮-氧化胡椒酮型、薄荷醇型、香芹酮型和氧化胡椒烯酮型。所有留兰香材料均为香芹酮型,而薄荷材料则分别为其他7种化学型,且薄荷材料的化学型同茎色间存在一定关系。
     4.采用HPLC法对4份薄荷材料不同部位维生素种类及含量进行测定,水溶性维生素用Luna C18(2)100A 200 mm×4.6mm×5u,流动相0.005mol/L己烷磺酸钠(用稀磷酸调pH=3.2):甲醇=7:3,流速1.0ml/min,柱温30℃,紫外检测波长254nm;脂溶性维生素用Hyperclone BDS C18 150mm×4.6mm×5u,流动相甲醇:乙酸乙酯=95:5,流速1.0ml/min,柱温25℃,紫外检测波长275nm。结果发现,叶片中水溶性维生素的含量均比脂溶性维生素含量高,且除个别材料外,随着叶片的衰老,其维生素含量逐渐降低。总体以嫩叶中含量普遍较高,茎中各种维生素含量均最低。
     5.采用上述HPLC法对15份综合农艺性状表现良好的薄荷和留兰香材料中上部叶片维生素含量进行测定。结果仅检测到V_C、V_(D2)和V_(K1),它们均具有良好的线性关系。V_C、V_(D2)和V_(K1)平均空白回收率分别为99.85%、81.61%和90.27%。所有薄荷材料中,来源四川简阳薄荷的V_C含量最高,达118.41mg╱100g,而V_(D2)和V_(K1)在来源于重庆的两份薄荷材料中,含量相对较高。留兰香中V_C含量普遍低于薄荷中V_C含量,多数紫茎薄荷比青茎薄荷V_C含量高。V_(D2)和V_(K1)在薄荷和留兰香间,以及紫茎和青茎薄荷间差异不明显。
     6.采用原子吸收分光光度法和原子荧光光谱法测定薄荷和留兰香资源无机元素含量。结果发现,薄荷中上部叶有益元素含量较高,有害元素含量较低。薄荷和留兰香中Ca和Cu含量均高于土壤中含量,其对Ca和Cu有富集作用。Ca、Mn、Cu、Cr、Pb、As含量在供试材料中存在极显著差异,但各元素含量间相关不显著。薄荷和留兰香资源无机元素含量变化趋势相同。其中,薄荷资源各无机元素含量普遍高于留兰香资源无机元素含量,而青茎和紫茎薄荷无机元素含量差异不显著,野生和栽培薄荷资源无机元素含量间也无显著差异。
     7.相关分析结果表明,薄荷中共有挥发油成分与维生素和无机元素含量相关关系显著。Ca含量与柠檬烯含量呈显著正相关,Cu、Cr含量与胡薄荷酮含量呈显著负相关。Zn含量与石竹烯含量呈显著正相关,As含量与石竹烯含量呈极显著负相关,V_C与Hg含量呈显著正相关,V_(K1)与Ca含量呈显著负相关。偏相关分析结果表明,除薄荷醇外,无机元素对其它各挥发油共有成分影响显著。采用逐步多元回归分析发现,无机元素与除薄荷醇外的其余挥发油共有成分线性关系良好。
Genus Mentha L.accessions are perennial or far-between annual herbage,many of them distributed wildly.Mentha haplocalyx Briq.and Mentha spicata L.are two common spieces cultivated in genus Mentha.Both of them are traditional Chinese medicine.M. haplocalyx has the function of diaphoretic,febrifuge,salubrious,while M.spicata has the function of astrictive,antiphlogistic and sedative.Meanwhile,they are also used as delicious vegetable and flavoring.
     The essential oils are the main chemical components and effective components of genus Mentha resources.The sorts and contents of vitamins and inorganic elements are important to Chinese traditional medicine.Usually,there are some relationships between the chromsome numbers and chemical components.This study analyzed the chromsome number,the components and chemotype of 21 M.haplocalyx and M.spicata accessions which collected from different areas,detected the difference between the sorts and contents of vitamins and inorganic elements of the different parts of them,determined the sorts and contents of vitamins and inorganic elements of 15 accessions had better agronomy traits. The study dicussed the types of chemotype,and the relationship between the contents of vitamins,inorganic elements and the chromsome number of M.haplocalyxand M.spicata accessions.The main results were as follows:
     1.The chromsome numbers of M.haplocalyx and M.spicata were counted.The results showed that there were octploid(2n=8x=96) and hexaploid(2n=8x=96) among M. haplocalyx accessions,and all the M.spicata accessions were teraploid(2n=4x=48).The polyploid was widely existed among genus Mentha resources.And the study also showed that there was no obvious geographic distributing characteristic among the chromsome numbers of M.haplocalyx and M.spicata accession.
     2.The essential oil compositions of 21 M.haplocalyx and M.spicata accessions were analyzed by using GC/MS method.It was found that the constinuents and contents of volatile oils in different Mentha resources were various.Totally,forty-one chemical components were identified from the volatile oils of 21 Mentha accessions.The average contents of ten chemical components were higher,including menthol,menthone,pulegone, peritenone oxide,carvone,linalool,piperitone oxide,piperitone,menthyl acetate and caryophylle.
     3.Based on the percentage of the chemical components of the essential oils of M. haplocalyx and M.spicata accessions,twenty-one accessions we analyzed by using cluster analysis.The results showed that all the accessions were classified into 8 groups,namely 8 chemotypes,including linalool,menthone-menthol,menthone-menthol-pulegone, pelugone,pelugone- piperitone oxide,menthol,carvone and piperitenone xide.All the M. spicata accessions were chemotype carvone,and M.haplocalyx accession were divided into the other 7 chemotypes.The chemotypes of M.haplocalyx accessions had some relationship with with the color of stems.
     4.The vitamin constituents and content of different parts of four M.haplocalyx accessions were determined by using HPLC method.Water-soluble vitamins was determined by HPLC on Luna C18(2) 100(?) 200 mm×4.6mm×5u at 30℃with 0.005 mol/L:Hexane sodium:methanol(7:3),pH = 3.2 as the mobile phase.Detection wavelength was 370nm. The flow rate was 1.0ml/ min.Fat-soluble vitamins was determined by HPLC on Hyperclone BDS C18 150mm×4.6mm×5u at 25℃with methanol:Ethyl acetate(95:5). Detection wavelength was 275nm.The flow rate was 1.0 ml/min.It was found that the contents of water-soluble vitamins were higher than that of fat-soluble vitamins.Except for minority accessions,the contents of vitamins decreased gradually.Totally,the vitamin contents in younger leaves were commonly higher,while that in the stems were the lowest.
     5.The contents of vitamins of 15 M.haplocalyx and M.spicata accessions which had better agronomic traits ware determined by using the previous methods.Only V_c,V_(D2) and V_(K1) were determined.The calibration curve of each vitamine was good.The average recovery of V_c,V_(D2) and V_(K1) was 99.85%,81.61%and 90.27%.The V_c content of M. haplocalyx from Jianyang in Sichuan province was the highest,and the V_(D2) and V_(K1) contents of two M.haplocalyx accessions from Chongqing were relatively high.The content of V_c in M.spicata was commonly less than that in M.haplocalyx.The content of V_c of most purple-stem M.haplocalyx accessions were higher than that in green- stem M. haplocalyx accessions.There were no significant difference between the the contents of V_(D2) and V_(K1) of M.haplocalyx and M.spicata,green- and purple-stem M.haplocalyx.
     6.The sorts and contents of inorganic elements of Mentha haplocalyx Briq.and Mentha spicata L.resources,were analyzed by using AAS and AFS methods.The result showed the contents of the beneficial elements the middle and upper leaves of M.haplocalyx were relatively higher while the contents of the deleterious elements were lower.The result also showed the contents of Ca and Cu of M.haplocalyx and M.spicata resources were higher than that in the soil.The tested materials had the function of mineral elements dressing for Ca and Cu.The contents of Ca,Mn,Cu,Cr,Pb and As among all the accessions were significantly different.But there was no significant correlationship between the contents of different inorganic elements.The varying tendency of the contents of inorganic elements within M.haplocalyx and M.spicata resources was similar.Of them,the inorganic element contents in M.haplocalyx accessions was commonly higher than that in M.spicata.The contents of inorganic elements between green- and purple-stem M.haplocalyx accessions were insignificant.And there was also no significant difference between the wild and cultivated M.haplocalyx accessions.
     7.The results of correlation analysis showed that there were significant relationships among the contents of the mutual essential oils components,vitamins and inorganic elements.The content of Ca had significant positive correlation with linmene,and Cu,Cr had significant negative correlation with pulegone.The content of Zn had significant positive correlation with caryophylle.The content of As had fearfully significant negative correlation with caryophylle.It was found that the contents of inorganic elements had effect on the content of each mutual volatile oil component except for menthol by using partial correlation analysis.Stepwise regression analysis also showed that there were well linear connection between inorganic element and each mutual volatile oil component except for menthol.
引文
[1]杨志梅,符州.薄荷属植物及其有效成分药理作用的研究进展[J].国际中医中药杂志,2007,29(5):296-298.
    [2]剑桂新,周荣汉.植物化学分类学[M].上海科学技术出版社.2005.1074-1090.
    [3]王小敏,李维林,赵志强,等.薄荷属植物的组织培养研究进展[J].江苏农业科学,2007(4):117-121.
    [4]雷载权.中药学[M].上海科学技术出版社,2002:40-41.
    [5]郑健,赵东升,吴斌,等.留兰香中化学成分的分离与鉴定[J].中国中药杂志,2002,27(10):749-751.
    [6]陈广通,高慧嫒,郑健,等.留兰香活性部位化学成分的研究Ⅲ[J].中国中药杂志,2006,31(7):560-562.
    [7]Mounira Mkaddem,Mohamed Boussaid and Najeh Ben Fadhel,Variability of Volatiles in nisian Mentha pulegium L.[J]Journal of Essential Oil Research.,2007,19,211-214.
    [8]M.Harley and C.A.Brighton,Chromosome number in the genus Mentha L.Bot[J].J.Linn.Soc.1977,74,71-96.
    [9]黄士诚.薄荷属植物的染色体数目及其栽培种的起源[J].香料香精化妆品,1997(3):23-24.
    [10]庄文庆.药用植物育种学[M].北京.中国农业出版社,1993.
    [11]刘晓龙,郭新弧.薄荷属-新变型-白花薄荷[J].广西植物,1989,9(4):301.
    [12]刘建林.四川薄荷属(唇形科)-新变种[J].云南植物研究,1996,18(4):410.
    [13]郭巧生.药用植物栽培学[M].北京.高等教育出版社,2004.
    [14]薛启汉,陈游,姜晓红,等.薄荷离体培养、无性系变异与经济性状改良的初步研究[J].江苏农业学报,1998,14(3):179-182.
    [15]臧玉琦,吴涛,朱玉灵,等.薄荷茎尖生长点离体培养[J].中国农学通报,1998,14(1)47-73.
    [16]师素云,连兴明,薛启汉,等.薄荷离体培养愈伤组织诱导与植株分化[J].江苏农业科学,2000(6):27-28.
    [17]吴涛,朱玉灵,范泽民.薄荷组培苗的组培快繁技术研究[J].安徽农业科学,1999,27(6):609-612.
    [18]顾文斐,黄士诚,刘继珊,等.建国以来留兰香引种选育工作的回顾[J].香料香精化妆品,1989(1):20-19.
    [19]Patra,N.K.,Tanveer,H.,Khanuja,S.P.S.,Shasany,A.K.,et al.A unique interspecific hybrid spearmint clone with growth properties of Mentha arvensis L.and oil qualities of Mentha spicata L.[J].Theoretical and applied genetics.Mar 2001.102(4) p.471-476.
    [20]Pank,F.,Schrader,O.,Marx,G.,Schmidt,W.Characters of peppermint cultivars(Mentha X piperita L.) with different chromosome numbers[J].Journal of essential oil research:JEOR.Mar/Apr 1999.11(2) p.246-250.
    [21]M.Brada,M.Bezzina,M.Marlier,etc.Chemical Composition of the Leaf Oil of Mentha rotunddifolia(L.) from Algeria[J].Journal of Essential Oil Research.,2006,12:663-665.
    [22]Mounira Mkaddem,Mohamed Boussaid and Najeh Ben Fadhel,Variability of Volatiles in Tunisian Mentha pulegium L[J].Journal of Essential Oil Research.,2007,19,211-214.
    [23]Paolo Emilio Tomei and Rita Elisabetta Uncini Manganglli,Composition of the Essential Oil of Mentha microphylla from the Gennargentu Mountains(Sardinia,Italy)[J].Journal of Agriculturalture and Food Chemistry.,51,3614-3617(2003).
    [24]A.O.Oyedeji and A.J.Afolayan,Chemical Composition and Antibacterial Activity of the Essential Oil Isolated from South African Mentha longifolia(L.) subsp.Capensis(Thunb)Briq[J].Journal of Essential Oil Research.,18,57-59(2006).
    [25]Catherine M.Cook,Stella Kokkini and Thomas Lanaras.Mentha Spicata Essential Oil Rich In 1,8-Cineole And 1,2-Epoxy-P-Menthane Derivatives From Zakynthos(lonian Island,W Greece)[J].Journal of Essential Oil Research.,2007,19:225-230.
    [26]Catherine M.Cook,Eleni Maloupa,Stella Kokkini,etc.Differences Between The Inflorescence,Leaf And Stem Essential Oils Of Wild Mentha Pulegium Plants From Zakynthos,Greece[J].Journal of Essential Oil Research.,2007,19:239-243.
    [27]Akbar Esmaeili,Abdolhossein Rustaiyan,Shiva Masoudi,etc.Composition of the Essential Oils of Mentha aquatical L.and Nepeta meyeri Benth.from Iran[J].Journal of Essential Oil Research.,2006,18:263-265.
    [28]Abdolhossein Rustaiyan,Mina Jamzad,Shiva Masoudi,etc.Volatile Constituents of Nepeta heliotropifolia Lam.,Mentha mozaffarianii Jamzad and Ziziphora persica Bunge.Three Labiatae Herbs Growing Wild in Iran[J].Journal of Essential Oil Research.,2006,18:348-351.
    [29]Abbas Aflatuni,Jouko Uusitalo Sari EK,Anja Hohtola.Optimum Harvesting Time of Four Mentha Spieces in Northern Finland[J].Journal of Essential Oil Research.,2006,18:134-138.
    [30]Anne Orav,Ain Raal,and Elmar Arak,Comparative chemical composition of the essential oil of Menthaxpiperta L.from various geographical sourses[J],Proc.Estonian Acad.Sci.Chem,2004,53(4):174-181
    [31]桂新,周荣汉.国产薄荷挥发油化学组分变异及其化学型[J].植物资源与环境,1998,7(3):13-18.
    [32]George Kofidis and Artemios Bosabalidis,Seasonal Variation of Essential Oils in a Linalool-Rich Chemotype of Mentha Spiecata Grown Wild in Greece[J],J Essent.Oil Res,2004,16:469-472
    [33]Stella Kokkini,Effie Hanlidou etc,Clinal Variation of Mentha pulegium Essential Oils Along the Climatic Gradient of Greece[J],J Essent.Oil Res,2004,16:588-593
    [34]Hossein Zeinali,Ahmad Arzani and K.Razmjoo,Evaluation of Oil Compositions of Iranian Mints[J],J Essent.Oil Res,2005,17:156-159.
    [35]Alvaro M.Viljoen,Aahir Petkar,Sandy F.van Vuuren,etc.The Chemo-Geographical Variation in Essential Oil Composition and the Antimicrobial Properties of "Wild Mint"-Mentha longifolia subsp.polyadena(Lamiaceae) in Aouthern Africa[J].Journal of Essential Oil Research.,2006,18:60-65.
    [36]刘绍华.辣薄荷在不同收割期油的质量比较[J].中药材,1997,28(5):296-297.
    [37]安秋荣,郭志峰.用GC-MS法分析春、秋薄荷油成分[J].分析测试报,2000,19(5):64-66.
    [38]周荣汉,中药资源学[M].中国医药科技出版社,1991:458-467.
    [39]George Kofidis and Artemios Bosabalidis,Seasonal Variation of Essential Oils in a Linalool-Rich Chemotype of Mentha Spiecata Grown Wild in Greece[J],J Essent.Oil Res,2004,16:469-472
    [40]Stella Kokkini,Effie Hanlidou etc,Clinal Variation of Mentha pulegium Essential Oils Along the Climatic Gradient of Greece[J],J Essent.Oil Res,2004,16:588-593
    [41]Hossein Zeinali,Ahmad Arzani and K.Razmjoo,Evaluation of Oil Compositions of Iranian Mints[J],J Essent.Oil Res,2005,17:156-159
    [42]Younis M.H.Younis,Shadia M.Beshir.Carvone-Rich Essential Oils from Mentha longifolia(L.)Huds.ssp.schimperi Briq.and Mentha spicata L.Grow in Sudan[J].Journal of Essential Oil Research.,2004,16:539-541.
    [43]A.Stoyanova,E.Georgiev,J.Kula,etc.Chemical Composition of the Essential Oil of Mentha pulegium L.from Bulgaria[J].Journal of Essential Oil Research.,2005,17:475-476.
    [44]张援虎,刘颖,胡峻,等.薄荷中黄酮类成分的研究[J].中草药,2006,37(4):512-514.
    [45]林彤,段金廒,钱大玮,等.HPLC-MS/MS联用技术分析鉴定苏薄荷中的黄酮类成分[J].中国天然药物,2006,4(2):111-115.
    [46]林彤,段金廒,钱大玮,等.薄荷黄酮类含量动态变化[J].中药材,2006,(9):888-890.
    [47]曾建伟,钱士辉,吴锦忠,等.薄荷非挥发性成分研究[J].中国中药杂志,2006,31(5):400-402.
    [48]张继东,王庆琪.薄荷残渣中化学成分及抗炎作用[J].山东医药科学,2000,19(3):34-35.
    [49]梁振益,陈宗宪,刘长生,等.薄荷中迷迭香酸的分离提取及含量测定[J].天然药物研究与开发,2005(17):62-64.
    [50]陈秋林,姚成.薄荷中微量元素的测定[J].广东微量元素科学,2003,10(9):56-59.
    [51]陈秋林,姚成.中药薄荷草中氨基酸的测定[J].南京体育学院学报(自然科学版),2003,2(4):60-62.
    [52]马振亚.中药抗病抗菌作用的研究[J].中国医药科技出版社,2004:140-142.
    [53]梁呈元,李维林,等.薄荷化学成分及其药理作用研究进展[J].中国野生植物资源,2003,22(3):9-12.
    [54]陈光亮,姚道云,等.薄荷油药理作用和急性毒性的研究[J].中药药理与临床,2001,17(1):10-12.
    [55]Inoue T,etc.辣薄荷中类黄酮糖苷的抗过敏作用[J].国外医学中医中药分册,2003,25(2):93.
    [56]Inoue T,etc.辣薄荷提取物对大鼠实验性过敏性鼻炎的作用[J].国外医学中医中药分册,2002,24(1):25.
    [57]金素心,钱强,等.薄荷和泽漆提取液对稻曲病菌的离体抑制作用[J].上海交通大学学报,2005,23(1):92-94.
    [58]关俊良,吴钊华.留兰香挥发油成分的GC-MS分析[J].中药材,2004,27(1):24.
    [59]李祖强,李庆春,罗蕾,等.滇产薄荷的化学研究[J].云南植物研究,1996,18(!):115-122.
    [60]许鹏翔,贾卫民,毕良武,等.中国新疆椒样薄荷油的化学成分分析及品质研究[J].林产化学与工业,2003,23(!):43-45.
    [61]刘绍华.椒样薄荷和亚洲薄荷挥发油香气成分的研究[J].桂林医学学 报.1997,10(3):300-302.
    [62]魏兴国,董岩,高朝明.春、秋季德州野生薄荷挥发油化学成分比较[J].制法方药,2006,27(2):48-50.
    [63]林彤,段金廒,钱大玮,等.苏薄荷挥发性成分分析及其动态变化[J].现代中药研究与实践,2006,20(4):28-31.
    [64]梁呈元,佟海英,赵志强,等.水蒸气蒸馏法与超临界CO_2萃取法提取薄荷油的化学成分比较[J].林产化学与工业,2007,27(1):81-84.
    [65]梁呈元,傅晖.李维林,等.薄荷油不同提取方法的比较[J].时珍国医国药,2007,18(9):2085-2086.
    [66]王大潘,薄荷挥发油提取条件的研究[J].中医研究,2002,15(6):26-27.
    [67]梁呈元,李维林,夏冰,等.薄荷油超临界CO_2萃取条件的优化和筛选[J].植物资源与环境学报,2006,15(4):38-41.
    [68]张康健,董娟娥.药用植物次生代谢[M].西安.西北大学出版社,2001:27-43.
    [69]Paton A.A synopsis of OcimumL.(Labiatea)m Africa[J].Kew Bull,1992,47:403-435.
    [70]Ekundayo O.Essential oils.Ⅴ Ⅲ.Volatile constituents of the leaves of Ocimum viride[J].Planta Med,1986,3:200-202.
    [71]Ntezurubanza L.,Scjeffer J.J.C.,Svendsen A.B.,Baerheim-Svendsen A.composition of the essential oil of Oeimumg gratissimum grown in Rwanda[J].Planta Med.1987,53:421-423.
    [72]Cole M.D.,Bridge P.D.,Dellar J.E.,et al.Antifungal activity of neo-clerodane diterpenoids from Scutellaria[J].Phytochemistry,1991,30:1125-1127.
    [73]Cortez D.A.G.,Cortez L.E.R.,Pessini G.L.,et al.Analysis of essential oil of alfavaca Ocimum gratissimum L.(Labiateae)[J].Arq Ciencias Saude UNIPAR,1998,2:125-127.
    [74]Cortez D.A.G,Cortez L.E.R.,Pessini G.L.,et al.Analysis of essential oil of alfavaca Ocimum gratissimum L.(Labiateae)[J].Arq Ciencias Saude UNIPAR,1998,2:125-127.
    [75]Charles D.J,Simon J.E.A new geraniol chemotype of Ocimum gratissimum L[J].J Essent Oil Res.1992,4:231-234.
    [76]蔡金娜,张亮,王铮诗等.蛇床果实中香豆类成分的变异及其规律[J].药学学报,1999,34:767.
    [77]Chen Li.Wu Wei,Huang Chunyan,et al.Composition and variability of the essential oil of Houttuynia in Sichuan and Chongqing provinces in China[J].Chemistry of Natural Compounds,印刷中
    [78]王臣,刑秀芳,马立祥,等.栽培条叶龙胆各形态龙胆苦苷含量的测定[J].中国中药杂志,2004,29(9):841-843.
    [79]周荣汉,亚洲薄荷的两个化学型[J].植物资源与环境,1994.3(3):58-59.
    [80]周荣汉,东北薄荷的化学型[J].植物资源与环境,1995,4(4):60-62.
    [81]穆华荣,于淑萍.食品分析[M].化学工业出版社,2001:76-85.
    [82]刘要武,李叙琳.多种维生素的高效液相色谱分离及应用[J].分析试验室,1997,16(6):44-46.
    [83]李小娟,杨润.反相高效液相色谱法测定保健食品中维生素C[J].江苏预防医学,2004,15(!):60-61.
    [84]刘晓林,武谷,钟淮滨.HPLC法测定复合维生素B溶液中维生素B1、维生素B2、维生素B6和烟酰胺的含量[J].中国药事,2003,17(4):241-242.
    [85]郑明慈.高效液相色谱法同时测定维生素A、E及β-胡萝卜素[J].华夏医学,1999,12(2):124-126.
    [86]张超,林桂涛,齐红.新复方大青叶片中4种西药成分的含量测定方法的研究[J].药物分析杂志,2007,27(3):417-420.
    [87]乔坤云.HPLC分析测定葡萄籽油中的维生素A和维生素E[J].仪器仪表与分析检测,2002,3:22-23.
    [88]黄晓兰,陈云华.液相色谱法测定生物发酵液中水溶性维生素的研究[J].分析测试学报,1997,16(3):83-85.
    [89]王兆华,张大军,赵玉兰等.HPLC法测定沙棘油软胶囊中α-维生素E的含量[J].中草药,2004,35(1):48-49.
    [90]蒋晔,刘红菊,郝晓花.反相高效液相色谱法同时测定9种水溶性维生素[J].药物分析杂志,2005,25(3):339-341.
    [91]陈黎,钟辉,郭卫军,等.采用HPLC法测定蔬菜鱼腥草中11种维生素的含量.中国食品学报.(印刷中)
    [92]孔祥瑞.必需微量元素的营养、生理及临床意义[M].合肥.安徽科技出版社,1982,102-105.
    [93]何志谦.人类营养学[M].北京.人民卫生出版社,1988,257:320-330.
    [94]刘建军,陈卫红.中华猕猴桃微量元素测定分析[J].广东微量元素科学,2001,8(4):63-65.
    [95]俞膺浩.板蓝根种微量元素的研究[J].微量元素与健康研究.2000,17(2):36.
    [96]韩丽琴,董顺福,刘建华.16种中药中锰和总黄酮的含量测定[J].中国中药杂志,2007,32(21):2322-2323.
    [97]常平,王松君,王璞君.ICP-AES同时测定人参中多种微量元素[J].光谱实验室,2006,23(4):723-726.
    [98]陈宇鸿,沈仁富.枸杞子中无机元素的测定和分析[J].中华中医药学刊,2007,25(4):818-819.
    [99]陈军辉,谢明勇,傅博强,等.西洋参中无机元素的主成分分析和聚类分析[J].光谱学与光谱分析,2006,26(7):1326-1329.
    [100]李植钦.穿心莲药材中4种有害微量元素的测定[J].药物分析杂志,2006,26(6):845-847.
    [101]王良贵.中草药龙胆中微量元素的形态分析[J].分析科学学报,2007,23(4):417-420.
    [102]国家药典委员会.中华人民共和国药典(一版).北京.化学工业出版社.2005:302.
    [103]马礼敦.高等结构分析[M].上海:复旦大学出版社,2002:244-253.
    [104]赵瑶兴,孙祥玉.有机分子结构光谱鉴定[M].北京:科学出版社,2003:318-321.
    [105]中国标准出版社总编室.中华人民共和国国家标准[M].北京国家技术监督局,1994,7:427-430.
    [106]食品卫生理化检验标准手册[M].中国标准出版社,1997,136.
    [107]陈成彬,马小军,陈力,等.半夏多倍体复合体及其细胞地理学研究[J].中国中药杂志,2006,31(17):1405-1408.
    [108]沙伟,曹同,高永超.国产12种苔藓植物的染色体数目[J].植物分类学报,2003,41(3):258-262.
    [109]吴卫,郑有良,杨瑞武,等.国产蕺菜的染色体数目变异及核穿壁现象[J].植物分类学报,2003,42(3):245-257.
    [110]王雪梅,高素莲,于金文.HPLC法测定新鲜草莓中水溶性维生素[J].食品科学,1999:52-53.
    [111]吴春艳.水果中维生素C含量的测定及比较[J].武汉理工大学学报,2007,29(3):90-91.
    [112]李蕾,陈文利.高效液相色谱法测定脂溶性维生素的含量[J].浙江化工,2003:34,8.
    [113]潘建国,王开发,等.高效液相色谱法同步测定花粉中的水溶性维生素[J].同济大学学报,2001,29(5):581-583.
    [114]张平,申烨华,郭春会,等.扁桃种仁中维生素E的高效液相色谱法测定[J].食品科学分析检验,2004:142-144.
    [115]刘要武,李叙林.多种维生素的高效液相色谱法分离及应用[J].分析试验室,1997,16(6):44-46.
    [116]方奕文,余坚,江慧娟,等.用高效液相色谱法测定海泥中的维生素D_3,[J].宁夏大学学报(自然科学版),2003,24(4):384-386.
    [117]蹇黎.野菜与栽培蔬菜维生素C和蛋白质含量的比较分析[J].种子,2007,26(3):61-63.
    [118]王忠.植物生理学[M].中国农业出版社,1999:80-91.
    [119]许传莲,郑毅男,等,长白山大黄柳叶中微量元素的测定[J].药物分析杂志,2005.25(12):1449-1450.
    [120]康鲁平,汪学昭,等.不同产地蛇床子中七种无机元素的分析研究[J].广东微量元素科学,2000.7(5):68-90.
    [121]宋海,徐莉,等.火焰原子吸收光谱法测定旋覆花中的微量元素[J].广东微量元素科学,2007.14(2):30-33.
    [122]郭兰萍,黄璐琪,等.土壤中无机元素对茅苍术道地性的影响[J].中国中药杂志,2002.27(4):245-250.
    [123]金航,崔秀明,徐璐珊,等.三七道地与非道地产区药材及土壤微量元素分析[J].云南大学学报(自然科学版),2006,28(2):144-149.
    [124]葛可佑.中国居民膳食钙摄入量普遍低下[C].钙与妇女和儿童健康研讨会论文集[M],北京:2001,7:1.
    [125]许传莲,郑毅男,刘天志,等.长白山大黄柳叶中微量元素的测定[J].药物分析杂志,2005,25(12):1449-1450.

© 2004-2018 中国地质图书馆版权所有 京ICP备05064691号 京公网安备11010802017129号

地址:北京市海淀区学院路29号 邮编:100083

电话:办公室:(+86 10)66554848;文献借阅、咨询服务、科技查新:66554700