饲粮营养水平对育成期蓝狐生产性能和营养物质消化代谢的影响
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摘要
为确定育成期蓝狐全价颗粒饲料适宜的能量、蛋白水平,育成前期选取
    72只8周龄左右的健康仔狐,随机分成6组,每组12只(雌雄各半)。育成
    后期将前期蓝狐重新排列分组。前期采用2(ME:13.0MJ/kg、13.7MJ/kg)
    ×3(CP:28%、32%、36%)、后期采用2(ME:13.2MJ/kg、13.9MJ/kg)
    ×3(CP:24%、28%、32%)二因子交叉试验设计方法,进行饲养试验和消
    化代谢试验,并在育成后期对蓝狐血液生化指标和毛皮品质进行了分析测定。
    结果如下:
     1 不同能量与蛋白的交互作用对雌狐日增重影响显著(P<0.05),处理组Ⅴ
    (ME:13.7 MJ/kg×CP:32%)平均日增重最高且显著高于处理组Ⅲ(ME:
    13.0MJ/kg×CP:32%)。
     2 不同能量与蛋白的交互作用对育成前期蓝狐的饲料转化率影响显著
    (P<0.05),其中处理组Ⅴ的饲料转化率最高且显著高于处理组Ⅲ(P<0.05)。
     3 高能量浓度下,雌狐的干物质和能量消化代谢率均升高(P<0.05或
    P<0.01);随蛋白质水平从28%上升到32%时,雌狐干物质和能量的消化代谢
    率呈上升趋势(P>0.05),而蛋白质水平进一步上升到36%时,干物质和能量
    的消化代谢率显著下降(P<0.05或P<0.01)。无论雌狐或雄狐,能量与蛋白的
    交互作用均以处理组Ⅴ最高,且显著高于其它处理组(P<0.05或P<0.01)。
     4 饲粮能量浓度对育成前期雄狐日食入N、尿N、N沉积率和N生物学效
    价有一定影响(P<0.05或P<0.01);随蛋白质水平升高,雄狐日食入N、粪N、
    尿N极显著增加(P<0.01)。雌狐日食入N、粪N、尿N和沉积N受能量和
    蛋白质水平的影响极显著(P<0.01),蛋白质水平对雌狐N沉积率和N生物
    学效价也有影响(P<0.05或P<0.01)。
     5 蛋白质水平对育成后期雄狐日增重有显著影响(P<0.05),即随蛋白质水
    
    
    平升高,日增重明显下降。
     6不同饲粮能量浓度、蛋白质水平及能量与蛋白质水平互作对育成后期蓝
    狐饲料转化率、血清总蛋白和血清尿素氮无显著影响(P>0.05)。
     7高能量浓度下,育成后期雄狐干物质采食量明显下降(P<0刀5),干物质
    和能量的消化代谢率也下降(P<0刀5或P<0.01)。随着蛋白质水平从24%上
    升到 280,雌狐的干物质和能量消化代谢率显著上升(P<0.05或卜<0.of),
    蛋白质水平上升到32%时却显著下降(P<0.05或P<0刀1)。
     8育成后期,蓝狐日食入N随蛋白质水平的上升而增加(P吻刀1),随能量
    的上升而下降(P<0.01)。高能量浓度下,N沉积量减少(P<0刀1)、N表观
    消化率升高(P<0刀1)。随蛋白质水平增加,雌狐N表观消化率先上升后F降
     (P<0刀1)。育成后期,蓝狐N沉积量随蛋白质水平的升高而增加(P<O.01),
    N沉积量与R食入N呈正相关关系,口归方程为:
     雄狐 N沉积量(g/d)-0.5558进食 N(g/d)-3*005 n-24,r-0.8628
     雌狐 N沉积量(g/d)-0.4324进食 N(g/d)-0*643 n-24,r=0.9306
     9高能量浓度下,针绒毛长度增加(P<0刀1)。随蛋白质水平升高,针绒毛
    长度增加、针毛细度增加J<0刀1),而绒毛细度无显著差异叩>0刀5)。
     10饲粮营养水平对蓝狐体长、皮张长无显著影响o>0.05)。高营养水平组
    的毛皮等级要优于低营养水平组。本研究结果还得出,毛皮长度与取皮时体
    重呈正相关:Y—84.17+0.0032X(r—0.5927,P<0.of)其中,Y一皮张长(cm)
    X一终体重一)
     综合育成期蓝狐生长发育、饲料消耗及转化率、消化代谢和毛皮品质等
    项指标进行分析,得出育成前期蓝狐全价颗粒饲料适宜的能量水平为 13.7MJ/
    kg、粗蛋白质水平为32%;育成后期能量水平为13.gMJ/k巳粗蛋白质水平为
    24%~28%。
The aim of these studies was to investigate the optimal energy
    and protein
    levels of pellets for growing blue foxes. In the growing period,
    72 weanling
    young blue foxes (about 8 weeks of age) were divided into 6 groups
    randomly,each group included 12 animals (6 ~, 6 ~- ).In the
    furring period,
    these selected foxes were redistributed into 6 groups ,taking
    into their sex and
    origin consideration.There was no significant difference among
    all the groups
    in initial average weight (P>O.05).The feeding trials and
    digestion-metabolism
    trials were conducted using 2(ME:13.OMJ/kg and
    13.7MJ/kg)x3(CP:28%,32%
    and 36%)cross-over design in the growing period and 2(ME:
    13.2MJ/kg and
    13.9MJIkg)x3(CP:24%,28% and 32%) in the furring period. All the
    group
    foxes were fed with one of the pellets. Body weight was
    researched throught
    experiments, and the blood parameters were examined, pelt
    evaluation and
    classification were carried out in the furring period. The
    results were as
    follows:
     (1) The cross-over effects of different energy and protein pellets
    on the
    daily weight gains of females were significant in the growing
    period (P     (2) In the growing period, the cross-over effects of different
    energy and
    protein pellets on feed conversion efficiency were significant
    (P     (3) The effects of different energy and protein levels pellets on
    DM and
    Energy digestion-metabolism parameters of females were significant
    difference(P    digestibility-metabolism rate of
    DM and Energy increased with energy levels(13.O-13.7 MJ/kg)
    (P    P    increased CP
    levels to 36%,resulted in lower significantly(P    P    of different energy and protein had significant effects on
    females and
    males ,and group V were higher than other groups(P    P     (4) In the growing period, dietary energy levels of pellets had
    significant
    effects on males N intake,urea N, N deposition ratio and N
    biological
    value(P    intake,urea N,
    faces N increased significantly(P    protein levels had
    significant effects on N intake,urea N,faces N and N deposition
    of females
    (P    deposition ratio and N
    biological value(P    
    
    61
    
    
    
     5 In the furring period, Dietary protein levels had significant
    influence on
    males daily weight gains(P<0.05), As protein levels increased,
    daily weight
    gains decreased.
     6 In the furring period, the effects of different nutritional
    levels pellets on
    blue foxes feed conversion efficiency, serum urea N concentration
    and serum
    protein levels were no significant difference (P>0.05).
     7 In the furring period,As dietary energy levels increased,males
    DM
    intake,DM and energy digestibility significantly decreased(P<0.05
    or P<0.0l).
    Females digestibility-metabolism rate of DM and energy increased
    as the
    dietary protein levels increased from 24% to 28%, and further
    increased to
    32%, resulted in significantly decreased(P<0.05 or P<0.0 1).
     8 In the furring period, with increased dietary protein
    levels,the result of N
    intake (gld) increased.As the dietary Energy levels increased, N
    intake
    decreased significantly (P<0.O I ).Males N deposition decreased
    with energy
    levels(13.2-13.9MJ/kg).The dietary energy levels had great
    effects on females
    faces N, N apparent digestibility (P    apparent
    digestibility increased with CP(24-28%), then decreased with
    CP(28-32%)
    (P    deposition(g/d)
    was significant(P<0.0l):
     Male N deposition(gld)=0.5558N intake(gld)-3.0005 n24, r~0.8628
     Female N deposition(gId)'~0.4324N intake(gld)-0.8643 n'24,
    r=0.9306
     9 Dietary energy levels had significant effects
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