超高效液相色谱-三重四极杆质谱法测定饮料中的γ-羟基丁酸和γ-丁内酯
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  • 英文篇名:Determination of γ-hydroxybutyric acid and γ-butyrolactone in beverages by ultra performance liquid chromatography-tandem mass spectrometry
  • 作者:刘嘉飞 ; 王立亚 ; 曾雪芳 ; 叶靖怡 ; 齐春艳 ; 梁旭霞 ; 汪廷彩 ; 雷毅
  • 英文作者:LIU Jia-Fei;WANG Li-Ya;ZENG Xue-Fang;YE Jing-Yi;QI Chun-Yan;LIANG Xu-Xia;WANG Ting-Cai;LEI Yi;Guangdong Institute of Food Inspection;
  • 关键词:γ-羟基丁酸 ; γ-丁内酯 ; 超高效液相色谱-三重四极杆质谱法 ; 饮料
  • 英文关键词:γ-hydroxybutyric acid;;γ-butyrolactone;;ultra performance liquid chromatography-tandem mass spectrometry;;beverages
  • 中文刊名:SPAJ
  • 英文刊名:Journal of Food Safety & Quality
  • 机构:广东省食品检验所;
  • 出版日期:2018-06-25
  • 出版单位:食品安全质量检测学报
  • 年:2018
  • 期:v.9
  • 基金:广东省食品药品监督管理局科技创新项目(2018TDZ06)~~
  • 语种:中文;
  • 页:SPAJ201812021
  • 页数:5
  • CN:12
  • ISSN:11-5956/TS
  • 分类号:100-104
摘要
目的建立超高效液相色谱-三重四极杆质谱法(ultra performance liquid chromatography-tandem mass spectrometry,UPLC-MS/MS)检测饮料中γ-羟基丁酸(4-hydroxybutanoic acid,GHB)和γ-丁内酯(gamma-butyrolactone,GBL)的含量。方法样品经稀释后,采用C18色谱柱(100 mm×2.1 mm,1.7μm)进行分离,用甲醇和0.02%甲酸水作为流动相进行梯度洗脱后上机检测。结果在50~1000μg/L内GHB和GBL的浓度与峰面积的线性关系良好,相关系数均大于0.998。γ-羟基丁酸在饮料中的检出限为0.045 mg/kg,定量限为0.15 mg/kg,γ-丁内酯在饮料中的检出限为0.033 mg/kg,定量限为0.11 mg/kg。该方法在检测4种不同类型的饮料时,加标回收率为70%~130%,相对标准偏差(relative standard deviation,RSD)均小于5.0%(n=6)。结论该方法操作简单,灵敏度高,准确可靠,适用于饮料中γ-羟基丁酸和γ-丁内酯的测定。
        Objective To establish a method for the determination of γ-hydroxybutyric acid(GHB) and γ-butyrolactone(GBL) in beverages by ultra performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS). Methods The sample was separated by C18(100 mm×2.1 mm, 1.7 μm) column after dilution, and methanol and 0.02% formic acid water were used as mobile phase for gradient elution and then detected by UPLC-MS/MS. Results The concentrations of GHB and GBL had a good linearity with the areas of peak in the range of 50-1000 μg/m L and the correlation coefficients were greater than 0.998. The limit of detection of GHB was 0.045 mg/kg and the limit of quantization was 0.15 mg/kg. The limit of detection of GBL was 0.033 mg/kg and the limit of quantitation was 0.11 mg/kg. The spiked recoveries were 70%-130%, and the relative standard deviations(RSDs) were less than 5.0%(n=6). Conclusion The established method is reliable, accurate and sensitive, which is suitable for detecting GHB and GBL in beverages.
引文
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