水稻胚乳淀粉合成及其育种应用
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  • 英文篇名:Starch Biosynthesis in Rice Endosperm and Its Applications in Breeding
  • 作者:李瑞清 ; 谭瑗瑗 ; 闫影 ; 张丽霞 ; 曹黎明 ; 吴书俊
  • 英文作者:LI Ruiqing;TAN Yuanyuan;YAN Ying;ZHANG Lixia;CAO Liming;WU Shujun;Crop Breeding and Cultivation Research Institute,Shanghai Academy of Agricultural Sciences;College of Agronomy,Anhui Agricultural University;The New Contryside Development Institute at Zhejiang University;
  • 关键词:淀粉 ; 食味品质 ; 育种改良 ; 胚乳 ; 水稻
  • 英文关键词:starch;;eating and cooking quality;;breeding improvement;;endosperm;;rice
  • 中文刊名:HNXB
  • 英文刊名:Journal of Nuclear Agricultural Sciences
  • 机构:上海市农业科学院作物育种栽培研究所;安徽农业大学农学院;浙江大学新农村发展研究院;
  • 出版日期:2019-07-22 17:03
  • 出版单位:核农学报
  • 年:2019
  • 期:v.33
  • 基金:上海市种业发展项目[沪农科种字(2017)第1-2号];; 上海市科技兴农重点攻关项目[沪农科攻字(2016)第6-1-1号];; 上海市农业科学院卓越团队建设(农科创2017A-05);; 上海市水稻产业技术体系建设(2017-2021)
  • 语种:中文;
  • 页:HNXB201909009
  • 页数:7
  • CN:09
  • ISSN:11-2265/S
  • 分类号:82-88
摘要
淀粉是稻米胚乳的主要组成成分,具有重要的生物学功能和经济价值。籽粒胚乳淀粉合成和贮藏于一种异质化的质体中,即淀粉体。而籽粒形成期,胚乳中富集大量淀粉以充实淀粉体胞内空间并形成晶体状的淀粉颗粒,因此胚乳淀粉组成和结构会极大地影响稻米产量和食味品质的形成。本文综述了胚乳淀粉合成的分子途径,改良稻米产量和食味品质的分子策略,以期为优质稻米育种实践提供一定的理论依据。
        As the major component of rice endosperm,starch possesses important biological functions and economic values. Amyloplast is one sort of specialized plastid for starch synthesis and storage in grain endosperm. During filling periods,grain endosperm accumulates a great amount of starch to fill the intracellular space of amyloplast for further formation of crystal starch granules. Thus,starch biosynthesis and structures in endosperm have great effects on the yields and the formation of eating and cooking qualities( ECQs). Here,we reviewed the molecular pathway of starch biosynthesis in rice endosperm,and proposed some strategies for improvement on yields and ECQs,which would provide theoretical basis for rice breeding.
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