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在“Elsevier”中，命中：1,663条，耗时：0.0129945 秒

1.Perfluoroalkyl and polyfluoroalkyl substances (PFASs) in consumer products in Norway - A pilot study

作者：Dorte Herzke^a ; ^{dorte.herzke@nilu.no} ; Elisabeth Olsson^b ; Stefan Posner^b

关键词：Human exposure ; Perfluorinated compounds ; Consumer products ; PFOS ; PFOA ; Norway

刊名：Chemosphere

出版年：2012

2.Pilot estuarine mesocosm study on the environmental fate of Silver nanomaterials leached from consumer products

作者：Danielle Cleveland^a ; Stephen E. Long^a ; ^{stephen.long@nist.gov} ; Paul L. Pennington^b ; Emily Cooper^b ; Michael H. Fulton^b ; Geoffrey I. Scott^b ; Timothy Brewer^a ; Jeff Davis^a ; Elijah J. Petersen^a ; Laura Wood^a

关键词：Consumer products ; Silver nanoparticles ; Estuarine mesocosm ; ICP-MS ; Environmental fate

刊名：Science of the Total Environment

出版年：2012

3.Feasibility of environmental product information based on life cycle thinking and recommendations for Switzerland

作者：Niels Jungbluth ; ^{jungbluth@esu-services.ch} ; Sybille Bü ; sser ; Rolf Frischknecht ; Karin Flury ; Matthias Stucki

关键词：Consumer products ; Environmental product information ; Environmental targets ; Eco-time ; Environmental time unit ; Life cycle assessment ; Levels of decision-making

刊名：Journal of Cleaner Production

出版年：2012

4.Product labelling in the market for organic food: Consumer preferences and willingness-to-pay for different organic certification logos

作者：Meike Janssen ; ^{m.janssen@uni-kassel.de} ; Ulrich Hamm ^{hamm@uni-kassel.de}

关键词：Organic food ; Organic logos ; Consumer preferences ; Willingness-to-pay ; Credence goods ; Random parameter logit models

刊名：Food Quality and Preference

出版年：2012

5.The role of consumer self-control in the consumption of virtue products

作者：Danit Ein-Gar^a ; ^{danite@post.tau.ac.il} ; Jacob Goldenberg^b ; ^{msgolden@huji.ac.il} ; Lilach Sagiv^b ; ^{mslilach@huji.ac.il}

关键词：Self-control ; Virtue products ; Health behavior ; Sunscreen lotion

刊名：International Journal of Research in Marketing

出版年：2012

6.Technological expectation and consumer preferences for product form

作者：Seh-Woong Chung^a ; ^{swchung@smu.edu.sg} ; Jin K. Han^a ; ^{jkhan@smu.edu.sg} ; Yong Seok Sohn^b ; ^{ysohn@khu.ac.kr}

关键词：Modularity ; Obsolescence ; Technological expectation ; Product complexity

刊名：Journal of Business Research

出版年：2012

7.Emotional expressions in online user reviews: How they influence consumers' product evaluations

作者：Junyong Kim^a ; ¹ ; ^{kimj@purduecal.edu} ; Pranjal Gupta^b ; ^{pgupta@ut.edu}

关键词：Word-of-mouth ; Emotions ; Product evaluation ; Emotional expressions ; Electronic word-of-mouth ; Online emotions ; Emotional word-of-mouth

刊名：Journal of Business Research

出版年：2012

8.Consumer perception of Karoo lamb as a product of origin and their consequent willingness to purchase

作者：Tessa Weissnar ; Gerrie du Rand ; ^{gerrie.durand@up.ac.za}

关键词：Karoo lamb ; Perceptions ; Product of origin ; Means-end chain ; Association pattern technique (APT) ; Willingness to purchase ; Local food

刊名：Food Research International

出版年：2012

9.Consumer acceptance of UV-C treated liquid egg products and preparations with UV-C treated eggs

作者：Poliana Mendes de Souza^a ; ^b ; Avelina Ferná ; ndez^a ; ^{avelina.fernandez@iata.csic.es}

关键词：Minimal processing ; Non-thermal processing ; Ultraviolet ; Egg ; Consumer acceptance ; Organoleptic ; Sensory evaluation

刊名：Innovative Food Science and Emerging Technologies

出版年：2012

10.Extension of the consistency of the data obtained with the Ideal Profile Method: Would the ideal products be more liked than the tested products?

作者：Thierry Worch^a ; ^b ; ^{thierry@opp.nl} ; Sé ; bastien Lê ; ^b ; Pieter Punter^a ; Jé ; rô ; me Pagè ; s^b

关键词：Consumer ; Ideal Profile Method ; Liking ; Consistency ; Permutation test ; PLS ; PCR

刊名：Food Quality and Preference

出版年：2012

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