搜索页_2-Diphenyl-1-picrylhydrazyl (PubChem CID

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Elsevier电子期刊(13)

在“Elsevier电子期刊”中，命中：13条，耗时：小于0.01 秒

在所有数据库中总计命中：13条

1.Functionalization of chitosan by a free radical reaction: Characterization, antioxidant and antibacterial potential

作者：Marí ; a Jesú ; s Moreno-Vá ; squez^a ; ^b ; Emma Lucí ; a Valenzuela-Buitimea^a ; ^c ; Maribel Plascencia-Jatomea^b ; José ; Carmelo Encinas-Encinas^c ; Francisco Rodrí ; guez-Fé ; lix^b ; Saú ; l Sá ; nchez-Valdes^d ; Ema Carina Rosas-Burgos^b ; Ví ; ctor Manuel Ocañ ; o-Higuera^a ; Abril Zoraida Graciano-Verdugo^a ; ^{abril@guayacan.uson.mx" class="auth_mail" title="E-mail the corresponding author} ; ^{abrilzgv@hotmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Epigallocatechin gallate (EGCG) (PubChem CID ; 44134699) ; Chitosan (PubChem CID ; 71853) ; Hydrogen peroxide (H2O2) (PubChem CID ; 784) ; Ascorbic acid (PubChem CID ; 54670067) ; Acetic acid (PubChem CID ; 176) ; 2 ; 2-Diphenyl-1-picrylhydrazyl radical (DPPH) (PubChem CID ; 74358) ; 2 ; 2&prime ; -Azino-bis(3-ethyl-benzothiazoline-6-sulfonic acid (ABTS) (PubChem CID ; 5815211) ; 6-Hydroxy-257 ; 8-tetramethylchroman-2-carboxylic acid (Trolox) (PubChem CID ; 40634) ; Folin-Ciocalteu reagent (PubChem CID ; 452323) ; Sodi

刊名：Carbohydrate Polymers

出版年：2017

2.Effects of germination and high hydrostatic pressure processing on mineral elements, amino acids and antioxidants in vitro bioaccessibility, as well as starch digestibility in brown rice (Oryza sativa L.)

作者：Qiang Xia ; Liping Wang ; Congcong Xu ; Jun Mei ; Yunfei Li ; ^{yfli@sjtu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Gama-aminobutyric acid (PubChem CID ; 119) ; Calcium (PubChem CID ; 5460341) ; Iron (PubChem CID ; 23925) ; Zinc (PubChem CID ; 23994) ; Copper (PubChem CID ; 23978) ; Hydrochloric acid (PubChem CID ; 313) ; Sodium bicarbonate (PubChem CID ; 516892) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (PubChem CID ; 2735032) ; 2 ; 2&prime ; -Azinobis(3-ethylben-zothiazoline 6-sulfonate) (PubChem CID ; 35687) ; Bile salts (PubChem CID ; 439520)

刊名：Food Chemistry

出版年：2017

3.Characterization of glabridin/hydroxypropyl-β-cyclodextrin inclusion complex with robust solubility and enhanced bioactivity

作者：Yongqin Wei^a ; ¹ ; Jin Zhang^b ; ¹ ; Yan Zhou^a ; Weiya Bei^a ; Yuan Li^c ; Qipeng Yuan^a ; Hao Liang^a ; ^{starslh@163.com}

关键词：Glabridin (PubChem CID ; 124052) ; 2-Hydroxypropyl-β-cyclodextrin (PubChem CID ; 14049689) ; 2 ; 2-Diphenyl-1-picrylhydrazyl radical (PubChem CID ; 74358) ; 3 ; 4-Dihydroxy-l-phenylalanine (PubChem CID ; 6047)

刊名：Carbohydrate Polymers

出版年：2017

4.Development of bacterial cellulose based slow-release active films by incorporation of Scrophularia striata Boiss. extract

作者：Shokoofeh Sukhtezari ; Hadi Almasi ; ^{h.almasi@urmia.ac.ir" class="auth_mail" title="E-mail the corresponding author} ; Sajad Pirsa ; Mohsen Zandi ; MirKhalil Pirouzifard

关键词：β-Cyclodextrin (β-CD) PubChem CID ; 53481573 ; 2 ; 2-Diphenyl-1-picrylhydrazyl (DPPH) PubChem CID ; 2735032 ; Methanol PubChem CID ; 887 ; Ethanol PubChem CID ; 702

刊名：Carbohydrate Polymers

出版年：2017

5.The effect of temperature on phenolic content in wounded carrots

作者：Cong Han^a ; Jing Li^a ; Peng Jin^a ; Xiaoan Li^a ; Lei Wang^b ; Yonghua Zheng^a ; ^{zhengyh@njau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Hydrogen peroxide (PubChem CID ; 784) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (PubChem CID ; 74358) ; Diphenyliodonium iodide (PubChem CID ; 102228) ; Glucose (PubChem CID ; 5793)

刊名：Food Chemistry

出版年：2017

6.Comparison of different drying methods on Chinese ginger (Zingiber officinale Roscoe): Changes in volatiles, chemical profile, antioxidant properties, and microstructure

作者：Kejing An^a ; Dandan Zhao^b ; ^c ; Zhengfu Wang^b ; ^c ; Jijun Wu^a ; Yujuan Xu^a ; Gengsheng Xiao^a ; ^{418259325@qq.com" class="auth_mail" title="E-mail the corresponding author}

关键词：6-Gingerol (PubChem CID ; 442793) ; 8-Gingerol (PubChem CID ; 168114) ; 10-Gingerol (PubChem CID ; 168115) ; 6-Shogaol (PubChem CID ; 5281794) ; Zingerone (PubChem CID ; 31211) ; β-Phellandrene (PubChem CID ; 11142) ; β-Bisabolene (PubChem CID ; 10104370) ; α-Curcumene (PubChem CID ; 3083834) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (PubChem CID ; 74358) ; 2 ; 2&prime ; -Azinobis (3-ethylbenzo thiazoline-6-sulfonic acid) diammonium salt (ABTS) (PubChem CID ; 9570474)

刊名：Food Chemistry

出版年：2016

7.Provitamin A potential of landrace orange maize variety (Zea mays L.) grown in different geographical locations of central Malawi

作者：Taeyoung Hwang^a ; ^b ; Victoria U. Ndolo^a ; ^c ; Mangani Katundu^c ; Blessings Nyirenda^c ; Rachel Bezner-Kerr^d ; ^e ; Susan Arntfield^a ; Trust Beta^a ; ^f ; ^{Trust.Beta@umanitoba.ca" class="auth_mail" title="E-mail the corresponding author}

关键词：1-Butanol (PubChem CID ; 263) ; Methyl-t-butyl ether (MtBE) (PubChem CID ; 15413) ; Lutein (PubChem CID ; 181579) ; Zeaxanthin (PubChem CID ; 5280899) ; β-Cryptoxanthin (PubChem CID ; 5281235) ; β-Carotene (PubChem CID ; 5280489) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (DPPH) (PubChem CID ; 2735032) ; 2 ; 2&prime ; -Azobis (2-methylpropionamidine) dihydrochloride (AAPH) (PubChem CID ; 76344) ; Fluorescein (PubChem CID ; 16850) ; 6-Hydroxy-257 ; 8-tetramethylchroman-2-carboxylic acid (Trolox) (PubChem CID ; 40634)

刊名：Food Chemistry

出版年：2016

8.Antioxidant films based on cross-linked methyl cellulose and native Chilean berry for food packaging applications

作者：Carol Ló ; pez de Dicastillo ; ^{analopez.dediscastillo@usach.cl" class="auth_mail" title="E-mail the corresponding author} ; Francisco Rodrí ; guez ; Abel Guarda ; Maria José ; Galotto

关键词：2 ; 2-Diphenyl-1-picrylhydrazyl (DPPH) (PubChem CID 74358) ; 2 ; 2&prime ; -Azinobis(3-ethylbenzothiazoline-6-sulphonate) (ABTS) (PubChem CID 90658258) ; Polyethylene glycol (PubChem CID 24762) ; Glutaraldehyde (PubChem CID 3485) ; Gallic acid (PubChem CID 370) ; Trolox (PubChem CID 40634) ; Sodium carbonate (PubChem CID 10340) ; Ferric 24 ; 6-tripyridyl-s-triazine (TPTZ) (PubChem CID 77258)

刊名：Carbohydrate Polymers

出版年：2016

9.An iodine supplementation of tomato fruits coated with an edible film of the iodide-doped chitosan

作者：Nunticha Limchoowong^a ; Phitchan Sricharoen^a ; Suchila Techawongstien^b ; Saksit Chanthai^a ; ^{sakcha2@kku.ac.th" class="auth_mail" title="E-mail the corresponding author}

关键词：Glacial acetic acid (Pubchem CID ; 176) ; Potassium iodide (Pubchem CID ; 4875) ; Sodium carbonate (Pubchem CID ; 10340) ; 2 ; 2-Diphenyl-1-picrylhydrazyl (Pubchem CID ; 74358) ; Catechin (Pubchem CID ; 9064) ; Ethanol (Pubchem CID ; 702)

刊名：Food Chemistry

出版年：2016

10.Extracellular polysaccharide with novel structure and antioxidant property produced by the deep-sea fungus Aspergillus versicolor N₂bc

作者：Meng-Xia Yan ; Wen-Jun Mao ; ^{wenjunmqd@hotmail.com" class="auth_mail" title="E-mail the corresponding author} ; Xue Liu ; Shu-Yao Wang ; Zheng Xia ; Su-Jian Cao ; Jing Li ; Ling Qin ; Hua-Li Xian

关键词：Butylated hydroxytoluene (PubChem CID ; 31404) ; Dextran (PubChem CID ; 5460037) ; Dichloromethane (PubChem CID ; 6344) ; Dimethyl sulfoxide (PubChem CID ; 679) ; d-Galactose (PubChem CID ; 6036) ; 1 ; 1-Diphenyl-2-picrylhydrazyl (PubChem CID ; 2735032) ; d-Glucose (PubChem CID ; 5793) ; Iodomethane (PubChem CID ; 6328) ; d-Mannose (PubChem CID ; 18950) ; 1-Phenyl-3-methyl-5-pyrazolone (PubChem CID ; 90474051)

刊名：Carbohydrate Polymers

出版年：2016

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