搜索页_ Magdalini Kiziridoua

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Elsevier电子期刊(105)

在“Elsevier电子期刊”中，命中：105条，耗时：小于0.01 秒

在所有数据库中总计命中：105条

1.Effect of osmotic dehydration of olives as pre-fermentation treatment and partial substitution of sodium chloride by monosodium glutamate in the fermentation profile of Kalamata natural black olives

作者：Stamatoula Bonatsou^a ; Vasilis Iliopoulos^a ; Athanasios Mallouchos^b ; Eleni Gogou^c ; Vasiliki Oikonomopoulou^d ; Magdalini Krokida^d ; Petros Taoukis^c ; Efstathios Z. Panagou^a ; ^{stathispanagou@aua.gr}

关键词：Black olives ; Fermentation ; Monosodium glutamate ; Osmotic dehydration

刊名：Food Microbiology

出版年：2017

2.PCM-enhanced Lime Plasters for Vernacular and Contemporary Architecture

作者：Magdalini Theodoridou ; Loucas Kyriakou ; Ioannis Ioannou ; ^{ioannis@ucy.ac.cy}

关键词：lime ; plasters ; PCMs ; energy efficiency ; compatibility

刊名：Energy Procedia

出版年：2016

3.Technological, phenotypic and genotypic characterization of lactobacilli from Graviera Kritis PDO Greek cheese, manufactured at two traditional dairies

作者：Panagiota Tsafrakidou^a ; Despina Bozoudi^a ; Sofia Pavlidou^a ; Charalambos Kotzamanidis^b ; Magdalini Hatzikamari^a ; Antonios Zdragas^c ; Evanthia Litopoulou-Tzanetaki^a ; ^{ganet@agro.auth.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：lactobacilli ; Technological properties ; RAPD-PCR ; PFGE ; 16S r-RNA gene sequencing

刊名：LWT - Food Science and Technology

出版年：2016

4.Microchemical and microscopic characterization of the pictorial quality of egg-tempera polyptych, late 14th century, Florence, Italy

关键词：Paint cross section ; GC/MS ; ESEM-EDS ; ATR-FTIR ; Egg tempera ; Coating

刊名：Microchemical Journal

出版年：2016

5.Effect of different processing conditions on release of ingredients in solutions simulating gastric fluid and saliva

作者：Vasiliki Oikonomopoulou^a ; ^{vasiaoik@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author} ; Antonis Karantonis^a ; ^{antkar@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author} ; Vaios T. Karathanos^b ; ^{vkarath@hua.gr" class="auth_mail" title="E-mail the corresponding author} ; Magdalini K. Krokida^a ; ^{mkrok@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：Drying method ; Gastric fluid ; Saliva ; Salt and sugar release

刊名：Food Research International

出版年：2016

6.Safety Validation of Repeated Blood-Brain Barrier Disruption Using Focused Ultrasound

作者：Thiele Kobus^&lowast ; ; ^&dagger ; ; ^{thiele.kobus@radboudumc.nl" class="auth_mail" title="E-mail the corresponding author} ; Natalia Vykhodtseva^&lowast ; ; Magdalini Pilatou^&lowast ; ; Yongzhi Zhang^&lowast ; ; Nathan McDannold^&lowast ;

关键词：Focused ultrasound ; Blood&ndash ; brain barrier disruption ; Multiple sessions ; Safety study ; Magnetic resonance guidance ; Histologic evaluation

刊名：Ultrasound in Medicine & Biology

出版年：2016

7.Aldehyde dehydrogenase 3A1 promotes multi-modality resistance and alters gene expression profile in human breast adenocarcinoma MCF-7 cells

作者：Georgia-Persephoni Voulgaridou^a ; Magdalini Kiziridou^a ; Theodora Mantso^a ; ^d ; Katerina Chlichlia^a ; Alex Galanis^a ; Michael I. Koukourakis^b ; Rodrigo Franco^c ; Mihalis I. Panayiotidis^d ; Aglaia Pappa^a ; ^{apappa@mbg.duth.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：ALDH ; ALDH3A1 ; MCF-7 ; Cancer stem cells ; Oxidative stress ; CD49F ; EpCAM ; Breast cancer ; Chemoresistance

刊名：International Journal of Biochemistry and Cell Biology

出版年：2016

8.Life cycle analysis of 尾-carotene extraction techniques

作者：Konstantina Kyriakopoulou ; Sofia Papadaki ; ^{spcheng@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author} ; Magdalini Krokida

关键词：ACP ; Acidification Potential ; ADP ; Abiotic Depletion Potential ; CSE ; Conventional Solvent Extraction ; EP ; Eutrophication Potential ; FU ; Functional Unit ; FWAEP ; Fresh Water Aquatic Ecotoxicity Potential ; GWP ; Global Warming Potential ; HTTP ; Human Toxicity Potential ; LCA ; Life Cycle Analysis/Assessment ; LCI ; Life Cycle Inventory ; LCIA ; Life Cycle Impact Assessment ; MAE ; Microwave Assisted Extraction ; MAEP ; Marine Aquatic Ecotoxicity Potential ; ODP ; Ozone Depletion Potential ; POP ; Photochemical Oxi

刊名：Journal of Food Engineering

出版年：2015

9.A comparative study on different extraction techniques to recover red grape pomace polyphenols from vinification byproducts

作者：Christina Drosou^a ; Konstantina Kyriakopoulou^a ; ^{kkyriakop@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author} ; Andreas Bimpilas^b ; Dimitrios Tsimogiannis^b ; Magdalini Krokida^a

关键词：AAR ; antiradical activity ; ADGP ; air dried grape pomace ; CE ; catechin Equivalents ; DGP ; dried grape pomace ; DMACA ; p-dimethylaminocinnamaldehyde ; DPPH ; 2 ; 2-diphenyl-picrylhydrazyl ; QE ; quercetin equivalents ; MAE ; microwave assisted extraction ; Mv-3-glc eq ; malvidin -3-O-glucoside equivalents ; SDGP ; solar dried grape pomace ; SE ; Soxhlet extraction ; TLC ; thin layer chromatography ; UAE ; ultrasound assisted extraction ; UGP ; untreated grape pomace ; TPC ; total Phenolic Content ; TFC ; total flavan-3-ol

刊名：Industrial Crops & Products

出版年：2015

10.Evaluation of total antioxidant potential of Pistacia lentiscus var. chia leaves extracts using UHPLC-HRMS

作者：Ariana Bampouli^a ; Konstantina Kyriakopoulou^a ; ^{kkyriakop@central.ntua.gr" class="auth_mail" title="E-mail the corresponding author} ; Georgios Papaefstathiou^b ; Vasiliki Louli^a ; Nektarios Aligiannis^b ; Kostis Magoulas^a ; Magdalini Krokida^a

关键词：Antioxidants ; Flavonoids ; Mastic tree ; Microwave Assisted Extraction ; Phenolics ; Soxhlet extraction ; Ultrasound Assisted Extraction

刊名：Journal of Food Engineering

出版年：2015

按检索点细分(105)

作者(105)

按出版年细分(105)

2027年及以后(2)

2017年(1)

2016年(6)

2015年(3)

2013年(6)

2012年(9)

2011年(17)

2010年(9)

2009年(6)

2008年(17)

2007年(1)

2006年(10)

2005年(5)

2004年(3)

2003年(1)

2001年(1)

2000年(2)

2000年及以前(6)

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