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Elsevier电子期刊(67)

在“Elsevier电子期刊”中，命中：67条，耗时：0.0409809 秒

在所有数据库中总计命中：98条

1.Determination of semi-volatile additives in wines using SPME and GC-MS

作者：Gulyaim N. Sagandykova ^{sagandykova.gulyaim1@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Mereke B. Alimzhanova ; ^{alimzhanova.mereke@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Yenglik T. Nurzhanova ^{n.yenlik@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Bulat Kenessov ^{bkenesov@cfhma.kz" class="auth_mail" title="E-mail the corresponding author}

关键词：1 ; 2-Propylene glycol (PubChem CID ; 1030) ; Sorbic acid (PubChem CID ; 643460) ; Benzoic acid (PubChem CID ; 243)

刊名：Food Chemistry

出版年：2017

2.Detection of food and skin pathogen microbiota by means of an electronic nose based on metal oxide chemiresistors

作者：Estefaní ; a Nú ; ñ ; ez Carmona^a ; ^b ; ^{estefania.nunezcarmona@unimore.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Veronica Sberveglieri^a ; ^{veronica.sberveglieri@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Andrea Ponzoni^a ; ^{andrea.ponzoni@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Vardan Galstyan^a ; ^b ; ^{vardan.galstyan@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Dario Zappa^a ; ^{dario.zappa@ino.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Andrea Pulvirenti^a ; ^c ; ^{andrea.pulvirenti@unimore.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae ; Elisabetta Comini^a ; ^b ; ^{elisabetta.comini@unibs.it" class="auth_mail" title="E-mail the corresponding author}Author Vitae

关键词：Skin microbiota ; Nanowire ; VOC ; Cross contamination ; GC&ndash ; MS-SPME ; Artificial sweat

刊名：Sensors & Actuators: B. Chemical

出版年：2017

3.Retention of color and volatile compounds of Spanish-style green table olives pasteurized and stored in plastic containers under conditions of constant temperature

作者：Antonio Higinio Sá ; nchez ^{ahiginio@cica.es" class="auth_mail" title="E-mail the corresponding author} ; Antonio de Castro ^{amillan@cica.es" class="auth_mail" title="E-mail the corresponding author} ; Antonio Ló ; pez-Ló ; pez ^{all@cica.es" class="auth_mail" title="E-mail the corresponding author} ; Amparo Corté ; s-Delgado ^{acortes@cica.es" class="auth_mail" title="E-mail the corresponding author} ; Ví ; ctor Manuel Beato ^{vmbeagal@ig.csic.es" class="auth_mail" title="E-mail the corresponding author} ; Alfredo Montañ ; o ; ^{amontano@cica.es" class="auth_mail" title="E-mail the corresponding author}

关键词：Table olives ; Color ; Volatile compounds ; SPME ; Plastic packaging

刊名：LWT - Food Science and Technology

出版年：2017

4.Emissions of carotenoid cleavage products upon heat shock and mechanical wounding from a foliose lichen

作者：José ; Ignacio Garcí ; a-Plazaola^a ; ^{joseignacio.garcia@ehu.eus" class="auth_mail" title="E-mail the corresponding author} ; Miguel Portillo-Estrada^b ; ^c ; Beatriz Ferná ; ndez-Marí ; n^a ; ^d ; Astrid Kä ; nnaste^c ; Ü ; lo Niinemets^c ; ^e

关键词：β-Car ; β-carotene ; β-CC ; β-cyclocitral ; Chl ; chlorophyll ; dhA ; dihydroactinidiolide ; GC&ndash ; MS ; gas-chromatograph&ndash ; mass-spectrometer ; LOCs ; lightweight oxygenated compounds ; LOXs ; lipoxygenase chain oxidation products ; Lut ; lutein ; Neo ; neoxanthin ; PTR-TOF-MS ; proton-transfer reaction time-of-flight mass-spectrometer ; RH ; relative humidity ; ROS ; reactive oxygen species ; SPME ; solid-phase microextraction ; VCCPs ; volatile carotenoid cleavage products ; Vio ; violaxanthin ; Zea ; zeaxanthin

刊名：Environmental and Experimental Botany

出版年：2017

5.Preparation and evaluation of a phospholipid-based injectable gel for the long term delivery of leuprolide acetaterrh

作者：Danhong Long^a ; Tao Gong^a ; Zhirong Zhang^a ; Rui Ding^b ; ^{dingrui1001@aliyun.com" class="auth_mail" title="E-mail the corresponding author} ; Yao Fu^a ; ^{yfu4@scu.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：LA ; leuprolide acetate ; LHRH ; luteinizing hormone release hormone ; MCT ; medium chain triglyceride ; NMP ; N-methyl-2-pyrrolidone ; SPC ; soya phosphatidyl choline ; SPME ; the injectable gel system (soya phosphatidyl choline ; medium chain triglyceride and ethanol) ; SPME-LA ; LA-loaded SPME ; VPGs ; vesicular phospholipid gels.

刊名：Acta Pharmaceutica Sinica B

出版年：2016

6.Modified application of HS-SPME for quality evaluation of essential oil plant materials

作者：Andrzej L. Dawidowicz ; ^{dawid@poczta.umcs.lublin.pl" class="auth_mail" title="E-mail the corresponding author} ; Joanna Szewczyk ; Michal P. Dybowski

关键词：HS-SPME ; Plant material ; Essential oil ; Herb suspension

刊名：Talanta

出版年：2016

7.Simultaneous determination of salicylic, 3-methyl salicylic, 4-methyl salicylic, acetylsalicylic and benzoic acids in fruit, vegetables and derived beverages by SPME-LC-UV/DAD

作者：Antonella Aresta ; ^{antonellamaria.aresta@uniba.it" class="auth_mail" title="E-mail the corresponding author} ; Carlo Zambonin

关键词：Salicylic acids ; Benzoic acid ; SPME&ndash ; HPLC ; Fruits ; Vegetables ; Beverages

刊名：Journal of Pharmaceutical and Biomedical Analysis

出版年：2016

8.Modified HS-SPME for determination of quantitative relations between low-molecular oxygen compounds in various matrices

作者：Andrzej L. Dawidowicz ; ^{dawid@poczta.umcs.lublin.pl" class="auth_mail" title="E-mail the corresponding author} ; Joanna Szewczyk ; Michal P. Dybowski

关键词：HS-SPME ; PEG sample suspension ; Carbowax fiber ; Plant material ; Essential oil

刊名：Analytica Chimica Acta

出版年：2016

9.Effect of hot air drying on volatile compounds of Flammulina velutipes detected by HS-SPME-GC-MS and electronic nose

作者：Wenjian Yang^a ; Jie Yu^a ; Fei Pei^a ; Alfred Mugambi Mariga^b ; ^c ; Ning Ma^a ; Yong Fang^a ; Qiuhui Hu^a ; ^b ; ^{qiuhuihu@njue.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Flammulina velutipes ; Volatile compound ; Hot air drying ; Electronic nose ; HS-SPME&ndash ; GC&ndash ; MS

刊名：Food Chemistry

出版年：2016

10.Characterisation of volatile profiles in 50 native Peruvian chili pepper using solid phase microextraction-gas chromatography mass spectrometry (SPME-GCMS)

作者：Kirti Patel^a ; Candy Ruiz^a ; Rosa Calderon^a ; Mavel Marcelo^b ; Rosario Rojas^a ; ^{rosario.rojas@upch.pe" class="auth_mail" title="E-mail the corresponding author}

关键词：Capsicum ; Esters ; Multivariate analysis ; PCA ; SPME-GC&ndash ; MS ; Volatile compounds

刊名：Food Research International

出版年：2016

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