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Elsevier电子期刊(92)

在“Elsevier电子期刊”中，命中：92条，耗时：0.0409805 秒

在所有数据库中总计命中：103条

1.Toxicological evaluation of the flavonoid-rich extract from Maydis stigma: Subchronic toxicity and genotoxicity studies in mice

作者：Ke-Zheng Peng^a ; ^b ; Song-Yan Zhang^c ; Hong-Li Zhou^a ; ^{zhouhongli@jlict.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Rutin (PubChem CID ; 5280805) ; Quercetin (PubChem CID ; 5280343) ; Luteolin (PubChem CID ; 5280445) ; Kaepmferol (PubChem CID ; 5280863) ; Apigenin (PubChem CID ; 5280443) ; Diosmetin (PubChem CID ; 5281612) ; Formononetin (PubChem CID ; 5280378)

刊名：Journal of Ethnopharmacology

出版年：2016

2.Toxicological evaluation of two novel bitter modifying flavour compounds: 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione and 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)-5,5-dimethylimidazolidine-2,4-dione

作者：Donald S. Karanewsky ; Amy J. Arthur ; ^{amy.arthur@senomyx.com} ; Hanghui Liu ; Bert Chi ; Lily Ida ; Stacy Markison

关键词：AUC ; area under the curve ; CL ; plasma clearance ; Cmax ; peak plasma concentration ; CYP ; cytochrome P450 ; FDA ; Food and Drug Administration ; FEMA ; Flavour and Extract Manufacturers Association of the United States ; GLP ; Good Laboratory Practices ; GMP ; good manufacturing practices ; GPCR ; G protein-coupled receptors ; HPBL ; human peripheral blood lymphocytes ; JECFA ; Joint FAO/WHO Expert Committee on Food Additives ; LC/MS ; liquid chromatography with mass spectrometry ; MC ; methylcellulose ; mnPCE ; micro

刊名：Toxicology Reports

出版年：2016

3.Toxicological evaluation of a novel umami flavour compound: 2-(((3-(2,3-Dimethoxyphenyl)-1H-1,2,4-triazol-5-yl)thio)methyl)pyridine

作者：Donald S. Karanewsky ; Amy J. Arthur ; ^{amy.arthur@senomyx.com} ; Hanghui Liu ; Bert Chi ; Lily Ida ; Stacy Markison¹

关键词：amu ; atomic mass unit ; AUC ; area under the curve ; CL ; plasma clearance ; Cmax ; peak plasma concentration ; CYP ; cytochrome P450 ; FDA ; Food and Drug Administration ; FEMA ; Flavour and Extract Manufacturers Association of the United States ; FL-no ; FLAVIS number ; GLP ; Good Laboratory Practices ; GMP ; Good Manufacturing Practices ; GPCR ; G-protein-coupled receptor ; GRAS ; generally recognized as safe ; HPBL ; human peripheral blood lymphocytes ; LC/MS ; liquid chromatography with mass spectrometry ; MC ; methyl

刊名：Toxicology Reports

出版年：2016

4.Toxicological evaluation and metabolism of two N-alkyl benzamide umami flavour compounds: N-(heptan-4-yl)benzo[d][1,3]dioxole-5-carboxamide and (R)-N-(1-methoxy-4-methylpentan-2-yl)-3,4-dimethylbenzamide

作者：Donald S. Karanewsky ; ^{don.karanewsky@senomyx.com} ; Amy J. Arthur ; Hanghui Liu ; Bert Chi ; Lily Ida

关键词：amu ; atomic mass units ; AUC ; area under the curve ; CL ; plasma clearance ; Cmax ; peak plasma concentration ; COMT ; catechol-O-methyltransferase ; FDA ; Food and Drug Administration ; FEMA ; Flavour and Extract Manufacturers Association of the United States ; FL-no ; FLAVIS number ; GLP ; good laboratory practices ; GMP ; good manufacturing practices ; HPBL ; human peripheral blood lymphocytes ; LC/MS ; liquid chromatography with mass spectrometry ; MC ; methylcellulose ; MRM ; multiple-reaction monitoring ; MSG ; mono

刊名：Toxicology Reports

出版年：2016

5.Evaluation of the Tobacco Heating System 2.2. Part 7: Systems toxicological assessment of a mentholated version revealed reduced cellular and molecular exposure effects compared with mentholated and non-mentholated cigarette smoke

作者：Ulrike Kogel^a ; ¹ ; Bjoern Titz^a ; ¹ ; Walter K. Schlage^b ; Catherine Nury^a ; Florian Martin^a ; Alberto Oviedo^c ; Stefan Lebrun^a ; Ashraf Elamin^a ; Emmanuel Guedj^a ; Keyur Trivedi^a ; Nikolai V. Ivanov^a ; Patrick Vanscheeuwijck^a ; Manuel C. Peitsch^a ; Julia Hoeng^a ; ^{julia.hoeng@pmi.com}

关键词：Modified risk tobacco product ; Systems toxicology ; Transcriptomics ; Proteomics ; Lipidomics ; Subchronic inhalation toxicity

刊名：Regulatory Toxicology and Pharmacology

出版年：2016

6.Toxicological evaluation of an Allium-based commercial product in a 90-day feeding study in Sprague-Dawley rats

作者：P. Mellado-Garcí ; a^a ; M. Puerto^a ; S. Pichardo^a ; M. Llana-Ruiz-Cabello^a ; R. Moyano^b ; A. Blanco^c ; A. Jos^a ; A.M. Cameá ; n^a ; ^{camean@us.es" class="auth_mail" title="E-mail the corresponding author}

关键词：Allium extract ; Proallium AP® ; Subchronic toxicity ; 90-Day oral ; Rats

刊名：Food and Chemical Toxicology

出版年：2016

7.Safety assessment of a standardized polyphenolic extract of clove buds: Subchronic toxicity and mutagenicity studies

作者：Liju Vijayasteltar^a ; Gopakumar Gopinathan Nair^b ; Balu Maliakel^b ; Ramadasan Kuttan^a ; Krishnakumar I.M.^b ; ^{Krishnakumar.IM@akay-group.com}

关键词：Syzygium aromaticum ; Clove bud extract ; Polyphenol ; Subchronic toxicity ; Mutagenicity ; Genotoxicity

刊名：Toxicology Reports

出版年：2016

8.Toxicological evaluation of arachidonic acid (ARA)-rich oil and docosahexaenoic acid (DHA)-rich oil

作者：Kara D. Lewis^a ; Weifeng Huang^b ; Xiaohui Zheng^b ; Yue Jiang^b ; Robin S. Feldman^a ; Michael C. Falk^a ; ^{falkm@lsro.org" class="auth_mail" title="E-mail the corresponding author}

关键词：Docosahexaenoic acid ; Arachidonic acid ; Toxicity ; Schizochytrium sp. ; Mortierella alpina

刊名：Food and Chemical Toxicology

出版年：2016

9.Toxicological evaluation of an olive extract, H35: Subchronic toxicity in the rat

作者：Jacqueline Heilman^a ; ^{jheilman@exponent.com" class="auth_mail" title="E-mail the corresponding author} ; Njwen Anyangwe^a ; Nga Tran^a ; James Edwards^b ; Paul Beilstein^b ; José ; Ló ; pez^c

关键词：Hydroxytyrosol ; Olive phenolics ; Olive extract ; H35

刊名：Food and Chemical Toxicology

出版年：2015

10.Acute, mutagenicity, teratogenicity and subchronic oral toxicity studies of diaveridine in rodents

作者：Jianzhong Wang^a ; ^b ; Feifei Sun^a ; ^b ; Shusheng Tang^a ; ^b ; Suxia Zhang^a ; ^b ; Xingyuan Cao^a ; ^b ; ^{cxy@cau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Diaveridine ; Safety evaluation ; Toxicity studies ; Food safety

刊名：Environmental Toxicology and Pharmacology

出版年：2015

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