作者：K.M. Maria John^a ; Farooq Khan^b ; Davanand L. Luthria^a ; Wesley Garrett^c ; Savithiry Natarajan^d ; ^{savi.natarajan@ars.usda.gov" class="auth_mail" title="E-mail the corresponding author}

关键词：Anti-nutritional factor ; Environment ; Genotypes ; Soybean ; 2D-PAGE ; MALDI-TOF-MS ; Proteomics

刊名：Food Chemistry

出版年：2017

作者：C.V. Corrales^a ; ^{carlavaneza7@gmail.com} ; G. Fliedel^b ; ^{genevieve.fliedel@cirad.fr} ; A.M. Perez^c ; ^{ana.perez@ucr.ac.cr} ; A. Servent^b ; ^{adrien.servent@cirad.fr} ; A. Prades^b ; ^{alexia.prades@cirad.fr} ; M. Dornier^b ; ^{manuel.dornier@cirad.fr} ; B. Lomonte^d ; ^{bruno.lomonte@ucr.ac.cr} ; F. Vaillant^b ; ^c ; ^{fabrice.vaillant@cirad.fr}

关键词：Food analysis ; Food composition ; Crescentia alata ; Nutritional quality ; Jicaro seeds ; Biodiverse food ; Oleaginous seed ; Oil profile ; Proteomic

刊名：Journal of Food Composition and Analysis

出版年：2017

作者：Lei Wang^a ; Huihui Zhou^a ; Runjing He^b ; Wei Xu^a ; Kangsen Mai^a ; Gen He^a ; ^{hegen@ouc.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：SBM ; soybean meal ; FM ; fish meal ; LPFSBM ; Lactobacillus plantarum P8 fermented soybean meal ; ANFs ; anti-nutritional factors ; ADC ; apparent digestibility coefficient ; ALT ; alanine aminotransferase ; AST ; aspartate aminotransferase ; HF ; fold height ; HE ; enterocytes height ; HMV ; microvilli height ; SOD ; superoxide dismutase ; T-AOC ; total anti-oxidant capacity ; MRS ; A type of lactobacilli growth medium named by its inventors ; de Man ; Rogosa and Sharp

刊名：Aquaculture

出版年：2016

作者：Alissandra Trajano Nunes^a ; Daniela Lyra Vasconcelos Cabral^b ; Elba Lú ; cia Cavalcanti Amorim^b ; Mé ; rcia Virgí ; nia Ferreira dos Santos^c ; Ulysses Paulino Albuquerque^a ; ^{upa677@hotmail.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Anti-nutritional factors ; Ethnobotany ; Ethnobiology ; Ethnoveterinary ; Fodder plants ; Traditional ecological knowledge

刊名：Journal of Arid Environments

出版年：2016

作者：Zaki Sharawy^a ; ^{zaki_sharawy@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; Ashraf M.A.-S. Goda^b ; Mohamed S. Hassaan^b

关键词：ANFs ; anti-nutritional factors ; CSBM ; commercial soybean meal ; ECR ; economical conversion rate ; FBW ; final body weight ; FCR ; feed conversion ratio ; FM ; fish meal ; PL ; postlarvae ; PER ; protein efficiency ratio ; SSF-SBM ; fermented soybean meal ; SR ; survival ; SGR ; specific growth rate ; WG ; weight gain

刊名：Animal Feed Science and Technology

出版年：2016

作者：V.T. Okomoda^a ; ^{okomodavictor@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; L.O. Tiamiyu^b ; S.G. Uma^a

关键词：Jack bean ; Unconventional feed ; Hydrothermal ; Anti-nutritional factor ; African catfish

刊名：Aquaculture Reports

出版年：2016

作者：Hassan E. Embaby ; Ahmed M. Rayan ; ^{ammrayan@yahoo.com" class="auth_mail" title="E-mail the corresponding author}

关键词：Acacia tortilis ; Seeds ; Chemical composition ; Antinutritional factors ; Functional properties

刊名：Food Chemistry

出版年：2016

作者：Farshad Goodarzi Boroojeni^a ; ^{farshad.goodarzi@fu-berlin.de" class="auth_mail" title="E-mail the corresponding author} ; ^{Farshadg2005@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; Birger Svihus^b ; Heinrich Graf von Reichenbach^c ; Jü ; rgen Zentek^a

关键词：A ; ash ; AIB ; apparent ileal absorption ; AME ; apparent metabolizable energy ; ANF ; anti-nutritional factors ; AL ; albumen ; BQ ; bone quality ; BSP ; blood spots ; BA ; bone ash ; C ; composition ; CD ; crypt depth ; CF ; crude fat ; CFi ; crude fiber ; cP ; cold pelleting ; CP ; crude protein ; Di ; digestibility ; DM ; dry matter ; Ep ; expansion ; Et ; extrusion ; ECR ; energy conversion ratio ; EE ; exterior egg quality parameters ; EI ; energy intake ; EU ; energy utilization ; FI ; feed intake ; GE ; gross energy ; GIT ; gastrointe

刊名：Animal Feed Science and Technology

出版年：2016

作者：Saroat Rawdkuen ; ^{saroat@mfu.ac.th" class="auth_mail" title="E-mail the corresponding author} ; Dena Murdayanti ; Sunantha Ketnawa ; Suphat Phongthai

关键词：Antioxidant ; Nutrient ; Oilseed ; Pressed cake ; Sacha inchi ; Tea seed

刊名：Food Bioscience

出版年：2016

作者：A.A. Adeoye^a ; ^{ayodeji.adeoye@plymouth.ac.uk" class="auth_mail" title="E-mail the corresponding author} ; ^{dejiadeoye@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; A. Jaramillo-Torres^a ; S.W. Fox^b ; D.L. Merrifield^a ; S.J. Davies^c

关键词：ANFs ; anti-nutritional factors ; NSPs ; non-starch polysaccharides ; IBW ; initial body weight (g) ; FBW ; final body weight (g) ; FI ; feed intake (g) ; T ; duration of feeding (days) ; WG ; wet weight gain (g) ; PI ; protein ingested (g) ; FL ; final length (cm) ; LW ; liver weight (g) ; VW ; viscera weight (g) ; SGR ; specific growth rate (% day&minus ; 1) ; FCR ; feed conversion ratio ; PER ; protein efficiency ratio ; K ; condition factor ; HSI ; hepatosomatic index ; VSI ; viscero-somatic index ; PCV ; packed cell volume ; RB

刊名：Animal Feed Science and Technology

出版年：2016