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Elsevier电子期刊(208)

在“Elsevier电子期刊”中，命中：208条，耗时：小于0.01 秒

在所有数据库中总计命中：272条

1.“Aerogels of enzymatically oxidized galactomannans from leguminous plants: Versatile delivery systems of antimicrobial peptides and enzymes”

作者：Paola Campia^a ; ^{paola.campia@ispa.cnr.it} ; Erika Ponzini^b ; ^{erika.ponzini@unimib.it} ; Bianca Rossi^d ; ^{bianca.rossi@polimi.it} ; Stefano Farris^c ; ^{stefano.farris@unimi.it} ; Tiziana Silvetti^a ; ^{tiziana.silvetti@ispa.cnr.it} ; Luca Merlini^d ; ^{luca.merlini@icrm.cnr.it} ; Milena Brasca^a ; ^{milena.brasca@ispa.cnr.it} ; Rita Grandori^b ; ^{rita.grandori@unimib.it} ; Yves M. Galante^d ; ^{yves.galante@icrm.cnr.it} ; ^{galante.yves@gmail.com}

关键词：ABTS ; 2 ; 2&prime ; -azino-bis(3-ethyl-benzothiazoline-6-sulphonic acid) ; CFU ; colony forming unit ; CNF ; cellulose nanofibrillated ; DS ; delivery system ; EOLFG ; enzymatically oxidized lyophilized fenugreek gum ; EOLGG ; enzymatically oxidized lyophilized guar gum ; EOLSG ; enzymatically oxidized lyophilized sesbania gum ; FG ; fenugreek gum ; GG ; guar gum ; GO ; galactose oxidase ; Lcc ; laccase ; LFG ; lyophilized fenugreek gum ; LGG ; lyophilized guar gum ; LMS ; laccase mediator system ; LSG ; lyophilized sesbania g

刊名：Carbohydrate Polymers

出版年：2017

2.Structure impact of two galactomannan fractions on their viscosity properties in dilute solution, unperturbed state and gel state

作者：Sé ; bastien Gillet^a ; ^b ; ^{s.gillet@yale.edu} ; Mario Aguedo^a ; ^{mario.aguedo@ulg.ac.be} ; Raul Petrut^c ; ^{rfpetrut@student.ulg.ac.be} ; Gilles Olive^a ; ^c ; ^{gilles.olive@ulg.ac.be} ; Paul Anastas^b ; ^{paul.anastas@yale.edu} ; Christophe Blecker^c ; ^{christophe.blecker@ulg.ac.be} ; Aurore Richel^a ; ^{a.richel@ulg.ac.be}

关键词：Galactomannans ; Viscosity ; Structure ; Rheology

刊名：International Journal of Biological Macromolecules

出版年：2017

3.Infant food applications of complex carbohydrates: Structure, synthesis, and function

作者：Dorothy L. Ackerman^a ; Kelly M. Craft^a ; Steven D. Townsend^a ; ^b ; ^{steven.d.townsend@vanderbilt.edu}

关键词：Fructan ; Inulin ; Levan ; Fructooligosaccharide ; Galactooligosaccharide ; Lactose ; Lactitol ; Lactulose ; Polydextrose ; Cellulose ; Hemicellulose ; Xylooligosacharide ; Galactomannans ; Carrageenans

刊名：Carbohydrate Research

出版年：2017

4.In vitro macrophage nitric oxide production by Pterospartum tridentatum (L.) Willk. inflorescence polysaccharides

作者：Vitor M.R. Martins^a ; ^b ; Joana Simõ ; es^a ; Isabel Ferreira^c ; ^d ; Maria Teresa Cruz^c ; ^d ; M. Rosá ; rio Domingues^a ; Manuel A. Coimbra^a ; ^mac@ua.pt

关键词：P. tridentatum ; Acetylated galactomannan ; Pectic polysaccharides ; Mass spectrometry ; Nitric oxide

刊名：Carbohydrate Polymers

出版年：2017

5.Extraction of polysaccharides by autohydrolysis of spent coffee grounds and evaluation of their antioxidant activity

作者：Lina F. Ballesteros^a ; José ; A. Teixeira^a ; Solange I. Mussatto^b ; ^{S.I.Mussatto@tudelft.nl} ; ^{solangemussatto@hotmail.com}

关键词：Spent coffee grounds ; Autohydrolysis ; Polysaccharides ; Antioxidant activity ; Structural properties

刊名：Carbohydrate Polymers

出版年：2017

6.An aerogel obtained from chemo-enzymatically oxidized fenugreek galactomannans as a versatile delivery system

关键词：ABTS ; 2 ; 2&prime ; -azino-bis(3-ethyl-benzothiazoline-6-sulphonic acid) ; DS ; delivery system ; FG ; fenugreek gum ; GaO ; galactose oxidase ; GM ; galactomannans ; Lcc ; laccase ; LMS ; laccase-mediator system ; PBS ; phosphate buffer saline ; TEMPO ; 226 ; 6-tetramethyl-1-piperidinyloxy radical

刊名：Carbohydrate Polymers

出版年：2016

7.Chemically sulfated natural galactomannans with specific antiviral and anticoagulant activities

作者：Tegshi Muschin^a ; ^b ; Davaanyam Budragchaa^a ; Taisei Kanamoto^c ; Hideki Nakashima^c ; Koji Ichiyama^d ; Naoki Yamamoto^d ; Han Shuqin^a ; Takashi Yoshida^a ; ^{yoshida@chem.kitami-it.ac.jp" class="auth_mail" title="E-mail the corresponding author}

关键词：Sulfated natural galactomannan ; Antiviral activity ; SPR

刊名：International Journal of Biological Macromolecules

出版年：2016

8.An Aspergillus nidulans GH26 endo-β-mannanase with a novel degradation pattern on highly substituted galactomannans

作者：Pernille von Freiesleben^a ; ^b ; Nikolaj Spodsberg^a ; Thomas Holberg Blicher^a ; Lars Anderson^a ; Henning Jø ; rgensen^b ; Henrik Stå ; lbrand^c ; Anne S. Meyer^b ; ^{am@kt.dtu.dk" class="auth_mail" title="E-mail the corresponding author} ; Kristian B.R.M. Krogh^a

关键词：Endo-β ; -(1 ; &rarr ; ; 4)-mannanase ; Galactomannan ; DASH ; Substrate degradation pattern ; Glycoside hydrolase family

刊名：Enzyme and Microbial Technology

出版年：2016

9.TEMPO-mediated oxidation on galactomannan: Gal/Man ratio and chain flexibility dependence

作者：Caroline Novak Sakakibara ; Maria Rita Sierakowski ; Neoli Lucyszyn¹ ; Rilton Alves de Freitas ; ^{rilton@quimica.ufpr.br" class="auth_mail" title="E-mail the corresponding author} ; ^{rilton@pq.cnpq.br" class="auth_mail" title="E-mail the corresponding author} ;

关键词：Selective C-6 oxidation ; TEMPO ; Galactomannans ; Guar gum ; Locust bean gum ; HPSEC

刊名：Carbohydrate Polymers

出版年：2016

10.Stability properties of different fenugreek galactomannans in emulsions prepared by high-shear and ultrasonic method

作者：O. Kaltsa ; S. Yanniotis ; I. Mandala ; ^{imandala@aua.gr" class="auth_mail" title="E-mail the corresponding author}

关键词：Fenugreek gum ; Degradation ; Ultrasonics ; Stability ; Protein content

刊名：Food Hydrocolloids

出版年：2016

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