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在“Elsevier电子期刊”中，命中：584条，耗时：0.103979 秒

在所有数据库中总计命中：1,087条

1.Characterization of particles in soymilks prepared by blanching soybeans and traditional method: A comparative study focusing on lipid-protein interaction

作者：Xingyun Peng¹ ; Yahui Wang¹ ; Jiyun Xing ; Ruican Wang ; Xiaodi Shi ; Shuntang Guo ; ^{shuntang@cau.edu.cn" class="auth_mail" title="E-mail the corresponding author}

关键词：Soymilk ; Blanching ; Soy protein ; Protein-lipid interaction

刊名：Food Hydrocolloids

出版年：2017

2.Soybean spermidine concentration: Genetic and environmental variation of a potential ‘anti-aging’ constituent

作者：Tatsuya Sagara^a ; Gregor Fiechter^b ; Martin Pachner^a ; Helmut K. Mayer^b ; Johann Vollmann^a ; ^{johann.vollmann@boku.ac.at}

关键词：Soybean (Glycine max) ; Spermidine ; Polyamines ; Free amino acids ; Seed protein content ; Food analysis ; Food composition ; Functional food ; Ultra-high performance liquid chromatography

刊名：Journal of Food Composition and Analysis

出版年：2017

3.Chemical treatment and characterization of soybean straw and soybean protein isolate/straw composite films

作者：Milena Martelli-Tosi^a ; ^b ; ^{mmartelli@usp.br} ; Odí ; lio B.G. Assis^c ; Natá ; lia C. Silva^a ; Bruno S. Esposto^a ; Maria Alice Martins^c ; Delia R. Tapia-Blá ; cido^a

关键词：Chemical treatment ; Soybean straw ; Structure characterization ; Microfiber morphology ; Composite films ; Mechanical properties

刊名：Carbohydrate Polymers

出版年：2017

4.Effect of high-oleic-acid soybeans on production performance, milk fatty acid composition, and enteric methane emission in dairy cows

作者：J.C. Lopes^* ; M.T. Harper^* ; F. Giallongo^* ; J. Oh^* ; L. Smith^* ; A.M. Ortega-Perez^* ; S.A. Harper^* ; A. Melgar^* ; D.M. Kniffen^* ; R.A. Fabin^&dagger ; ; A.N. Hristov^* ; ^{anh13@psu.edu}

关键词：high-oleic-acid soybean ; milk fat ; dairy cow

刊名：Journal of Dairy Science

出版年：2017

5.Phenotypic characterization and genetic dissection of nine agronomic traits in Tokachi nagaha and its derived cultivars in soybean (Glycine max (L.) Merr.)

作者：Zhangxiong Liu^a ; ¹ ; ^{liuzhangxiong@caas.cn} ; Huihui Li^a ; ¹ ; ^{lihuihui@caas.cn} ; Xuhong Fan^b ; ¹ ; ^{fxher@126.com} ; Wen Huang^c ; ^{huangwen_110@163.com} ; Jiyu Yang^d ; ^{jlyangjiyu@163.com} ; Zixiang Wen^e ; ^{wzxsoy@msu.edu} ; Yinghui Li^a ; ^{liyinghui@caas.cn} ; Rongxia Guan^a ; ^{guanrongxia@caas.cn} ; Yong Guo^a ; ^{guoyong@caas.cn} ; Ruzhen Chang^a ; ^{rx_guan@sina.com} ; Dechun Wang^e ; ^{wangdech@msu.edu} ; Pengyin Chen^f ; ^{pchen@uark.edu} ; Shuming Wang^b ; ^{shumingw@263.net} ; Li-Juan Qiu^a ; ^{qiulijuan@caas.cn}

关键词：GWAS ; genome-wide association mapping ; QTL ; quantitative trait loci ; SNP ; single nucleotide polymorphism ; PH ; plant height ; NN ; number of nodes on the main stem ; BN ; number of branches per plant ; PN ; number of pods per plant ; SN ; number of seeds per plant ; SW ; 100-seed weight ; PSW ; seed weight per plant ; PC ; protein content ; FC ; oil content ; ANOVA ; analysis of variance ; AMOVA ; analysis of molecular variance ; BLUP ; best linear unbiased prediction ; GE ; genotype by environment interactions ; CV ; coe

刊名：Plant Science

出版年：2017

6.Damage assessment for soybean cultivated in soil with either CeO₂ or ZnO manufactured nanomaterials

作者：John H. Priester^a ; ^b ; ^c ; Shelly Cole Moritz^b ; Katherine Espinosa^d ; Yuan Ge^a ; ^b ; ^c ; Ying Wang^a ; ^b ; ^c ; Roger M. Nisbet^b ; ^c ; ^e ; Joshua P. Schimel^b ; ^c ; ^e ; A. Susana Goggi^d ; Jorge L. Gardea-Torresdey^c ; ^f ; Patricia A. Holden^a ; ^b ; ^c ; ^{holden@bren.ucsb.edu}

关键词：Nanomaterials ; Soil ; Soybean ; Ceria ; Zinc ; Oxide

刊名：Science of The Total Environment

出版年：2017

7.Proteomic analysis of anti-nutritional factors (ANF’s) in soybean seeds as affected by environmental and genetic factors

作者：K.M. Maria John^a ; Farooq Khan^b ; Davanand L. Luthria^a ; Wesley Garrett^c ; Savithiry Natarajan^d ; ^{savi.natarajan@ars.usda.gov" class="auth_mail" title="E-mail the corresponding author}

关键词：Anti-nutritional factor ; Environment ; Genotypes ; Soybean ; 2D-PAGE ; MALDI-TOF-MS ; Proteomics

刊名：Food Chemistry

出版年：2017

8.PPARα protects against trans-fatty-acid-containing diet-induced steatohepatitis

作者：Xiao Hu^a ; Naoki Tanaka^a ; ^{naopi@shinshu-u.ac.jp} ; Ran Guo^a ; Yu Lu^a ; Takero Nakajima^a ; Frank J. Gonzalez^b ; Toshifumi Aoyama^a

关键词：ACCα ; acetyl-CoA carboxylase α ; ALT ; alanine aminotransferase ; ATGL ; adipose triglyceride lipase ; CoA ; coenzyme A ; ER ; endoplasmic reticulum ; FA ; fatty acid ; FABP1 ; FA-binding protein 1 ; FAS ; FA synthase ; IL ; interleukin ; LACS ; long-chain acyl-CoA synthase ; LCAD ; long-chain acyl-CoA dehydrogenase ; MCP1 ; monocyte chemoattractant protein 1 ; MTP ; microsomal TG transfer protein ; NAFLD ; non-alcoholic fatty liver disease ; NASH ; non-alcoholic steatohepatitis ; NF-κB ; nuclear factor-kappa B ; OPN ; osteopo

刊名：The Journal of Nutritional Biochemistry

出版年：2017

9.Interactions of protein content and globulin subunit composition of soybean proteins in relation to tofu gel properties

作者：Andrew T. James ; Aijun Yang ; ^{Aijun.Yang@csiro.au" class="auth_mail" title="E-mail the corresponding author}

关键词：Soybean protein content ; Globulin subunits ; Tofu gel quality

刊名：Food Chemistry

出版年：2016

10.Biochemical characterization of a novel fibrinolytic enzyme from Cordyceps militaris

作者：Xiaolan Liu ; Narasimha-kumar Kopparapu ; Yao Li ; Yongping Deng ; Prof. Dr. Xiqun Zheng ; ^{zhengxiqun@126.com}

关键词：BSA ; bovine serum albumin ; SDS-PAGE ; sodium dodecyl sulfate polyacrylamide gel electrophoresis ; EDTA ; ethylenediamine tetracetic acid ; TPCK ; N-tosyl-l-phenylalanine chloromethyl ketone ; SBTI ; soybean trypsin inhibitor ; PMSF ; phenylmethane sulfonyl fluoride

刊名：International Journal of Biological Macromolecules

出版年：2017

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