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在“Elsevier电子期刊”中，命中：490条，耗时：小于0.01 秒

在所有数据库中总计命中：1,839条

1.Transcription analysis of softening-related genes during postharvest of papaya fruit (Carica papaya L. ‘Pococí’ hybrid)

作者：Dessireé ; Zerpa-Catanho^a ; Patricia Esquivel^b ; Eric Mora-Newcomer^c ; Marco Vinicio Sá ; enz^d ; Raú ; l Herrera^e ; Ví ; ctor M. Jimé ; nez^a ; ^f ; ^{victor.jimenez@ucr.ac.cr}

关键词：Carica papaya ; Ethylene ; Fruit softening ; Gene expression ; 1-methylcyclopropene

刊名：Postharvest Biology and Technology

出版年：2017

2.Preharvest salicylic acid application maintains physicochemical quality of ‘Taaptimjaan’ wax apple fruit (Syzygium samarangenese) during short-term storage

关键词：Wax apple fruit ; Salicylic acid ; Postharvest quality ; Bioactive compounds

刊名：Scientia Horticulturae

出版年：2017

3.Low-temperature conditioning induces chilling tolerance in stored mango fruit

作者：Zhengke Zhang^a ; ^b ; ^d ; Qinggang Zhu^a ; Meijiao Hu^a ; Zhaoyin Gao^a ; Feng An^c ; Min Li^a ; ^{coldminerer@163.com" class="auth_mail" title="E-mail the corresponding author} ; Yueming Jiang^d

关键词：Mango ; Chilling injury ; Low-temperature conditioning ; Transcription factors ; C-repeat/dehydration-responsive element binding factors

刊名：Food Chemistry

出版年：2017

4.Biochemical and physiological changes during fruit development and ripening of two sweet cherry varieties with different levels of cracking tolerance

作者：Jordi Giné ; -Bordonaba^a ; ^{jordi.gine@irta.cat} ; Gemma Echeverria^a ; Dolors Ubach^a ; Ingrid Aguiló ; -Aguayo^a ; M. Luisa Ló ; pez^a ; ^b ; Christian Larrigaudiè ; re^a

关键词：Antioxidants ; Ethylene ; Oxidative stress ; Prunus avium L. ; Respiration

刊名：Plant Physiology and Biochemistry

出版年：2017

5.Induced mutations in tomato SlExp1 alter cell wall metabolism and delay fruit softening

关键词：Tomato ; Expansin gene ; Fruit ripening ; Fruit firmness ; Long shelf life ; Tilling ; Cell wall structure

刊名：Plant Science

出版年：2016

6.Screening of cell wall-related genes that are expressed differentially during ripening of pears with different softening characteristics

关键词：Rapid fruit softening ; Pectin degradation ; PG genes ; 1-MCP ; &lsquo ; Starkrimson&rsquo ; pears

刊名：Postharvest Biology and Technology

出版年：2016

7.Expression analysis of candidate cell wall-related genes associated with changes in pectin biochemistry during postharvest apple softening

作者：Sunny George Gwanpua^a ; Ifigeneia Mellidou^a ; Jelena Boeckx^a ; Clare Kyomugasho^b ; Niels Bessemans^a ; Bert E. Verlinden^c ; Maarten L.A.T.M. Hertog^a ; Marc Hendrickx^b ; Bart M. Nicolai^a ; ^c ; Annemie H. Geeraerd^a ; ^{annemie.geeraerd@biw.kuleuven.be" class="auth_mail" title="E-mail the corresponding author}

关键词：Apple (Malus ; × ; ; domestica Borkh.) ; fruit softening ; Gene expression ; Polygalacturonase ; Beta-galactosidase

刊名：Postharvest Biology and Technology

出版年：2016

8.Physiochemical behaviour changes during ripening in fruits of Trewia nudiflora Linn.

作者：Kapil Ghai^a ; ^{kapilghaiddn@yahoo.co.in" class="auth_mail" title="E-mail the corresponding author} ; P.K. Gupta^b ; A.K. Gupta^c

关键词：Trewia Nudiflora ; Cell wall polysaccharides ; Fruit ripening

刊名：Perspectives in Science

出版年：2016

9.Postharvest dip treatment with a natural lysophospholipid plus soy lecithin extended the shelf life of banana fruit

作者：Zienab F.R. Ahmed^a ; ^b ; ^{zinabriad@yahoo.com" class="auth_mail" title="E-mail the corresponding author} ; Jiwan P. Palta^b ; ^{jppalta@wisc.edu" class="auth_mail" title="E-mail the corresponding author}

关键词：Lysophosphatidylethanolamine ; Shelf life ; Fruit firmness ; Membrane ion leakage ; Ethylene production ; Senescence ; Membrane lipids ; Phospholipids ; Banana

刊名：Postharvest Biology and Technology

出版年：2016

10.Fruit characteristics and cuticle triterpenes as related to postharvest quality of highbush blueberries

作者：Claudia Moggia^a ; ^c ; ^{cmoggia2013@gmail.com" class="auth_mail" title="E-mail the corresponding author} ; ^{cmoggia@utalca.cl" class="auth_mail" title="E-mail the corresponding author} ; Jordi Graell^c ; Isabel Lara^c ; Guillermo Schmeda-Hirschmann^b ; Samanta Thomas-Valdé ; s^b ; Gustavo A. Lobos^a ; ^{globosp@utalca.cl" class="auth_mail" title="E-mail the corresponding author}

关键词：Blueberry ; Cuticle ; Firmness ; Fruit ; Triterpenoids ; Vaccinium corymbosum L. ; Weight loss

刊名：Scientia Horticulturae

出版年：2016

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