Control of protein (BSA) fouling by ultrasonic irradiation during membrane distillation process

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• 作者：Deyin Hou^a ; ^b ; Dichu Lin^c ; Changwei Zhao^a ; ^b ; ^{zhaocw@rcees.ac.cn} ; Jun Wang^a ; ^b ; Chaochen Fu^d
• 关键词：Membrane fouling ; Membrane distillation ; Protein fouling ; Bovine serum albumin ; Ultrasonic irradiation
• 刊名：Separation and Purification Technology
• 出版年：2017
• 出版时间：24 March 2017
• 年：2017
• 卷：175
• 期：Complete
• 页码：287-297
• 全文大小：4523 K
• 卷排序：175

文摘

Ultrasonic irradiation was introduced to control protein fouling. Influence of ultrasonic irradiation on protein fouling was investigated. Calcium ion aggravated membrane fouling and induced a fouling layer formation. Ultrasonic irradiation can mitigate protein fouling during membrane distillation.