Extraction of phytochemicals from saffron by supercritical carbon dioxide with water and methanol as entrainer

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Extraction of phytochemicals from saffron by supercritical carbon dioxide with water and methanol as entrainer

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作者：Hazuki Nerome^a ; ¹ ; Mika Ito^a ; Siti Machmudah^b ; Wahyudiono^a ; Hideki Kanda^a ; ^c ; Motonobu Goto^a ; ^{mgoto@nuce.nagoya-u.ac.jp" class="auth_mail" title="E-mail the corresponding author}
关键词：Supercritical carbon dioxide ; Supercritical fluid extraction ; Saffron ; Picrocrocin ; Safranal ; Crocin
刊名：The Journal of Supercritical Fluids
出版年：2016
出版时间：January 2016
年：2016
卷：107
期：Complete
页码：377-383
全文大小：1442 K

文摘

ass="label">•: ar0005">Optimum conditions of phytochemicals of saffron using SC-CO₂ method with entrainer were revealed.
ass="label">•: ar0010">Picrocrocin, HTCC, safranal, α-crocin, and deglycosylated crocin were extracted successfully.
ass="label">•: ar0015">Yield by SC-CO₂ method were higher than that by H₂O and MeOH extraction.
ass="label">•: ar0020">SC-CO₂ method with entrainer was suitable for extraction of hydrophilic and hydrophobic component.

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