Explorative study of using infrared imaging for temperature measurement of pallet of fresh produce

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• 作者：R. Badia-Melis^a ; ^{ricardobadia@live.com} ; J.P. Emond^c ; ^d ; L. Ruiz-Garcí ; a^a ; J. Garcia-Hierro^b ; J.I. Robla Villalba^b
• 关键词：Cold chain ; Pallet cover ; Thermal image ; Food temperature ; Surface temperature
• 刊名：Food Control
• 出版年：2017
• 出版时间：May 2017
• 年：2017
• 卷：75
• 期：Complete
• 页码：211-219
• 全文大小：2627 K
• 卷排序：75

文摘

Food industry is using thermal imaging to measure temperature of fresh produce. Validate IR imaging for temperature measurement of food pallets. IR is not a reliable method to assess pallet temp distribution due to many factors. More research is needed to study the interaction between emissivity and IR readings.