Performance assessment of food safety management system in the pork slaughter plants of China

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Performance assessment of food safety management system in the pork slaughter plants of China

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作者：Chuanwu Xiong^a ; ^b ; Changhong Liu^a ; Feng Chen^c ; Lei Zheng^a ; ^{lzheng@hfut.edu.cn" class="auth_mail" title="E-mail the corresponding author} ; ^{lei.zheng@aliyun.com" class="auth_mail" title="E-mail the corresponding author}
关键词：Food safety management system ; Pork ; Assessment ; Unannounced ; Implementation performance
刊名：Food Control
出版年：2017
出版时间：January 2017
年：2017
卷：71
期：Complete
页码：264-272
全文大小：646 K

文摘

•: Develop an instrument for measuring the effectiveness of the FSMS system.
•: The survey data were collected from 60 food companies in whole China.
•: Announced and unannounced assessment methodology was used.
•: Weak points and factors of FSMS implementation were analysed.

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